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Cheese (7,184 words) [view diff] case mismatch in snippet view article find links to article

Cheese is a dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. It comprises proteins and fat

Pizza (5,415 words) [view diff] case mismatch in snippet view article find links to article

consisting of a flat base of leavened wheat-based dough topped with tomato, cheese, and other ingredients, baked at a high temperature, traditionally in a

Chuck E. Cheese (5,378 words) [view diff] case mismatch in snippet view article find links to article

Chuck E. Cheese (formerly known as Chuck E. Cheese's Pizza Time Theatre, Chuck E. Cheese's Pizza, and simply Chuck E. Cheese's) is a chain of American

Cheesecake (1,935 words) [view diff] case mismatch in snippet view article find links to article

Cheesecake is a dessert made with a soft fresh cheese (typically cottage cheese, cream cheese, quark or ricotta), eggs, and sugar. It may have a crust

Cheddar cheese (2,991 words) [view diff] case mismatch in snippet view article find links to article

Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes

Poutine (8,047 words) [view diff] case mismatch in snippet view article find links to article

Poutine (Quebec French: [put͡sɪn] ) is a dish of french fries and cheese curds topped with a brown gravy. It emerged in Quebec, in the late 1950s in the

Parmesan (3,379 words) [view diff] case mismatch in snippet view article find links to article

Reggiano, Italian: [parmiˈdʒaːno redˈdʒaːno]) is an Italian hard, granular cheese produced from cow's milk and aged at least 12 months or, outside the European

Feta (3,413 words) [view diff] case mismatch in snippet view article find links to article

Feta (Greek: φέτα, féta) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no

Macaroni and cheese (2,436 words) [view diff] case mismatch in snippet view article find links to article

and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom) is a dish of macaroni and a cheese sauce

Cottage cheese (1,997 words) [view diff] case mismatch in snippet view article find links to article

Cottage cheese is a curdled milk product with a mild flavour and a creamy, heterogeneous, soupy texture, made from skimmed milk. An essential step in the

Halloumi (2,051 words) [view diff] case mismatch in snippet view article find links to article

Halloumi or haloumi is a cheese of Cypriot origin made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. Its texture is described

List of cheeses (3,620 words) [view diff] case mismatch in snippet view article find links to article

This is a list of cheeses by place of origin. Cheese is a milk-based food that is produced in wide-ranging flavors, textures, and forms. Hundreds of thousands

Cream cheese (1,294 words) [view diff] case mismatch in snippet view article find links to article

Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Cream cheese is not naturally matured and is meant to be consumed fresh

Knafeh (2,018 words) [view diff] case mismatch in snippet view article find links to article

in a sweet, sugar-based syrup called attar, and typically layered with cheese, or with other ingredients such as clotted cream, pistachio or nuts, depending

Cheesesteak (1,759 words) [view diff] case mismatch in snippet view article find links to article

cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll

Nachos (2,477 words) [view diff] case mismatch in snippet view article find links to article

culinary dish consisting of tortilla chips or totopos covered with cheese or cheese sauce, as well as a variety of other toppings and garnishes, often

Flatulence (6,167 words) [view diff] case mismatch in snippet view article find links to article

Innovations Inc. Retrieved September 10, 2007. Dawson J (1999). Who Cut the Cheese? A Cultural History of the Fart. Berkeley, California: Ten Speed Press.

Dairy product (3,258 words) [view diff] case mismatch in snippet view article find links to article

Rennet-coagulated cheeses Cheddar Grana cheeses Gruyère Blue cheese Brined cheese Washed-rind cheese Acid-set or sour milk cheeses Fresh cheeses and curds, the

Quesadilla (1,287 words) [view diff] case mismatch in snippet view article find links to article

is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, and other fillings such as chocolate, and

Cheeseburger (1,297 words) [view diff] case mismatch in snippet view article find links to article

A cheeseburger is a hamburger with a slice of melted cheese on top of the meat patty, added near the end of the cooking time. Cheeseburgers can include

Quark (dairy product) (3,559 words) [view diff] case mismatch in snippet view article

as curd cheese, cottage cheese, farmer cheese or junket. In Germany, quark and cottage cheese are considered different types of fresh cheese and quark

Head cheese (3,375 words) [view diff] case mismatch in snippet view article find links to article

Head cheese (Dutch: hoofdkaas) or brawn is a cold cut terrine or meat jelly that originated in Europe.[where?] It is made with flesh from the head of a

Big Mac (2,925 words) [view diff] case mismatch in snippet view article find links to article

flagship products and signature dishes. The Big Mac contains two beef patties, cheese, shredded lettuce, pickles, minced onions, and a Thousand Island-type dressing

Halva (2,388 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Republic Records (3,390 words) [view diff] no match in snippet view article find links to article

Republic Records is an American record label owned by Universal Music Group (UMG). Based in New York City, it was founded by Avery Lipman and Monte Lipman

Strained yogurt (3,599 words) [view diff] case mismatch in snippet view article find links to article

Strained yogurt, Greek yogurt, yogurt cheese, sack yogurt or kerned yogurt is yogurt that has been strained to remove most of its whey, resulting in a

Blue cheese (3,235 words) [view diff] case mismatch in snippet view article find links to article

Blue cheese is any of a wide range of cheeses made with the addition of cultures of edible molds, which create blue-green spots or veins through the cheese

Mozzarella (2,102 words) [view diff] case mismatch in snippet view article find links to article

Neapolitan: muzzarella, Neapolitan: [muttsaˈrɛllə]) is a semi-soft non-aged cheese prepared by the pasta filata ('stretched-curd') method with origins from

Khachapuri (962 words) [view diff] case mismatch in snippet view article find links to article

of cheese-filled bread. The bread is leavened and allowed to rise, molded into various shapes, and then filled in the center with a mixture of cheese (fresh

Fondue (2,264 words) [view diff] case mismatch in snippet view article find links to article

(UK: /ˈfɒnd(j)uː/, US: /fɒnˈd(j)uː/, French: [fɔ̃dy]) is a Swiss melted cheese and wine dish served in a communal pot (caquelon or fondue pot) over a portable

Doritos (5,288 words) [view diff] case mismatch in snippet view article find links to article

simply toasted corn, followed by taco in 1967, and the now-ubiquitous nacho cheese in 1972. Now, the chips are available worldwide in a wide variety of flavors

Reuben sandwich (1,339 words) [view diff] case mismatch in snippet view article find links to article

sandwich is a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Russian dressing or Thousand Island dressing, grilled between

Turkish cuisine (8,290 words) [view diff] case mismatch in snippet view article find links to article

own as a cheese, or used as an ingredient in soups. Turkey produces many varieties of cheese, mostly from sheep's milk. In general, these cheeses are not

Tyramine (2,434 words) [view diff] case mismatch in snippet view article find links to article

amounts of tyramine include: strong or aged cheeses: cheddar, Swiss, Parmesan, Stilton, Gorgonzola or blue cheeses, Camembert, feta, Muenster meats that are

Pierogi (4,949 words) [view diff] case mismatch in snippet view article find links to article

sometimes known under different local names. Typical fillings include potato, cheese, quark, sauerkraut, ground meat, mushrooms, fruits, and/or berries. Savory

Tahini (1,696 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Burrito (5,556 words) [view diff] case mismatch in snippet view article find links to article

asadero cheese, chile rajas, or chile relleno. Other ingredients may include: barbacoa, mole, refried beans and cheese (a "bean and cheese" burrito)

Hamburger (8,251 words) [view diff] case mismatch in snippet view article find links to article

beef—placed inside a sliced bun or bread roll. The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon or chilis with condiments such as

Shawarma (1,216 words) [view diff] case mismatch in snippet view article find links to article

juice, and olive oil. Shawarma in pita Shawarma on lavash Shawarma in "cheese" (top) and "regular" (bottom) lavash Mixed shawarma with rice and tomatoes

Cheese sandwich (1,012 words) [view diff] case mismatch in snippet view article find links to article

A cheese sandwich is a sandwich made with cheese on bread. Typically semi-hard cheeses are used for the filling, such as Cheddar, Red Leicester, or Double

Venezuelan cuisine (458 words) [view diff] case mismatch in snippet view article find links to article

año Queso de mano Queso de trenza Guayanés cheese Paisa cheese Palmita cheese Palmizulia cheese Telita cheese Salpicón Venezuela portal Food portal Latin

List of sandwiches (1,359 words) [view diff] case mismatch in snippet view article find links to article

"Pimento Cheese, Please!". Deep South Magazine. Deep South Media. Archived from the original on March 24, 2015. Retrieved May 15, 2015. "Cheese Pimento

Accident (1,186 words) [view diff] case mismatch in snippet view article find links to article

Systemic models Rasmussen Reason model of system safety (embedding the Swiss cheese model) Healthcare error proliferation model Human reliability Woods 1994[citation

Edam cheese (1,073 words) [view diff] case mismatch in snippet view article find links to article

Edam (Dutch: Edammer, [ˈeːdɑmər]) is a semi-hard cheese that originated in the Netherlands, and is named after the town of Edam in the province of North

Quarter Pounder (1,545 words) [view diff] case mismatch in snippet view article find links to article

Africa there are three variations: the Quarter Pounder with cheese, Quarter Pounder with Cheese & Bacon and the Quarter Pounder Deluxe. In all or much of

Casu martzu (1,924 words) [view diff] case mismatch in snippet view article find links to article

Casu martzu (Sardinian: [ˈkazu ˈmaɾtsu]; lit. 'rotten/putrid cheese'), sometimes spelled casu marzu, and also called casu modde, casu cundídu and casu

Curd (921 words) [view diff] case mismatch in snippet view article find links to article

styles of cheese and different secondary agents (molds for blue cheeses, etc.) are introduced before the desired aging finishes the cheese. The remaining

Grilled cheese (472 words) [view diff] case mismatch in snippet view article find links to article

grilled cheese (sometimes known as a toasted sandwich or cheese toastie) is a hot cheese sandwich typically prepared by heating slices of cheese between

List of Italian foods and drinks (12,191 words) [view diff] case mismatch in snippet view article find links to article

– a cheese from Crema (PDO) made with raw curd. It is a washed-rind cheese that undergoes a medium or long aging period. Silter – a hard cheese made

Kraft Foods (1,177 words) [view diff] case mismatch in snippet view article find links to article

from three macaroni and cheese varieties made in kid-friendly shapes, but not its plain elbow-shaped Kraft Macaroni and Cheese product with "original flavor"

Cheese sandwich (1,012 words) [view diff] case mismatch in snippet view article find links to article

A cheese sandwich is a sandwich made with cheese on bread. Typically semi-hard cheeses are used for the filling, such as Cheddar, Red Leicester, or Double

Paneer (1,776 words) [view diff] case mismatch in snippet view article find links to article

acid-set cheese common in the cuisine of the Indian subcontinent made from full-fat buffalo milk or cow milk. It is a non-aged, non-melting soft cheese made

Turkish delight (1,695 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Welsh rarebit (2,073 words) [view diff] case mismatch in snippet view article find links to article

Welsh rarebit or Welsh rabbit (/ˈrɛərbɪt/ or /ˈræbɪt/) is a dish of hot cheese sauce served on toasted bread. The original 18th-century name of the dish

Annatto (2,382 words) [view diff] case mismatch in snippet view article find links to article

industrial scale as a coloring agent in many processed food products, such as cheeses, dairy spreads, butter and margarine, custards, cakes and other baked goods

The Moon is made of green cheese (2,681 words) [view diff] case mismatch in snippet view article find links to article

"The Moon is made of green cheese" is a statement referring to a fanciful belief that the Moon is composed of cheese. In its original formulation as a

Caboc (338 words) [view diff] case mismatch in snippet view article find links to article

Caboc is a Scottish cream cheese, made with double cream or cream-enriched milk. This rennet-free cheese is formed into a log shape and rolled in toasted

French fries (6,805 words) [view diff] case mismatch in snippet view article find links to article

topped more heavily, as in the dishes of poutine, loaded fries or chili cheese fries. French fries can be made from sweet potatoes instead of potatoes

Bulgur (1,139 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Hummus (3,609 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Lasagna (1,761 words) [view diff] case mismatch in snippet view article find links to article

vegetables, cheeses (which may include ricotta, mozzarella, and Parmesan), and seasonings and spices. The dish may be topped with grated cheese, which becomes

Tzatziki (1,944 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Lay's (1,415 words) [view diff] case mismatch in snippet view article find links to article

and Cheese. Lay's Bugles: Nacho Cheese, Roasted Paprika, Sweet Chilli. Lay's Mama Mia's: Cheese & Paprika. Lay's Mixups: Natural, Paprika, Cheese. Lay's

Grilled cheese (472 words) [view diff] case mismatch in snippet view article find links to article

grilled cheese (sometimes known as a toasted sandwich or cheese toastie) is a hot cheese sandwich typically prepared by heating slices of cheese between

Peanut butter and jelly sandwich (1,002 words) [view diff] case mismatch in snippet view article find links to article

possible peanut butter substitutes. Cream cheese, substituted for the peanut butter, makes a "cream cheese and jelly" sandwich. Nutella is another possible

Brie (1,516 words) [view diff] case mismatch in snippet view article find links to article

Brie (/briː/ bree; French: [bʁi]) is a soft cow's-milk cheese named after Brie, the French region from which it originated (roughly corresponding to the

Rennet (1,985 words) [view diff] case mismatch in snippet view article find links to article

in the production of cheeses. Rennet from calves has become less common for this use, to the point that less than 5% of cheese in the United States is

Börek (4,022 words) [view diff] case mismatch in snippet view article find links to article

thin flaky dough such as filo with a variety of fillings, such as meat, cheese, spinach, or potatoes. Boreks are mainly associated with the Middle East

Empanada (3,072 words) [view diff] case mismatch in snippet view article find links to article

They are made by folding dough over a filling, which may consist of meat, cheese, tomato, corn, or other ingredients, and then cooking the resulting turnover

List of British cheeses (2,665 words) [view diff] case mismatch in snippet view article find links to article

list of cheeses from the United Kingdom. The British Cheese Board (now part of Dairy UK) states that "there are over 700 named British cheeses produced

Vegan cheese (2,238 words) [view diff] case mismatch in snippet view article find links to article

Vegan cheese is a category of non-dairy, plant-based cheese analogues. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable

Lahmacun (999 words) [view diff] case mismatch in snippet view article find links to article

similarity. However, unlike pizza, lahmacun is not usually prepared with cheese and the crust is thinner. In Lebanon, Syria, and Palestine it is also known

Whey (2,644 words) [view diff] case mismatch in snippet view article find links to article

manufacturing of cheese or casein and has several commercial uses. Sweet whey is a byproduct resulting from the manufacture of rennet types of hard cheese, like

List of French cheeses (764 words) [view diff] case mismatch in snippet view article find links to article

This is a list of French cheeses documenting the varieties of cheeses, a milk-based food that is produced in wide-ranging flavors, textures, and forms

Cheez Whiz (730 words) [view diff] case mismatch in snippet view article find links to article

Cheez Whiz is a brand of processed cheese sauce or spread produced by Kraft Foods. It was developed by a team led by food scientist Edwin Traisman (1915–2007)

Gorgonzola (1,187 words) [view diff] case mismatch in snippet view article find links to article

[ɡorɡonˈdzɔːla]) is a veined protected designation of origin (PDO) Italian blue cheese, made from unskimmed cow's milk. It can be buttery or firm, crumbly and

List of Italian cheeses (7,563 words) [view diff] case mismatch in snippet view article find links to article

than 1,000 types of Italian cheese but is still incomplete; you can help by expanding it. This is an article of Italian cheeses. Italy is the country with

Croque monsieur (625 words) [view diff] case mismatch in snippet view article find links to article

(French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese. The name comes from the French words croque ("crunch") and monsieur ("gentleman")

Ravioli (913 words) [view diff] case mismatch in snippet view article find links to article

sheep's-milk ricotta, or with gbejna, the traditional fresh sheep's-milk cheese. English and French borrowed the word ravioli from Italian in the 14th century

Goat cheese (4,187 words) [view diff] case mismatch in snippet view article find links to article

Goat cheese, goat's cheese or chèvre (/ˈʃɛvrə/ or /ˈʃɛv/; from the French fromage de chèvre, lit. 'goat cheese') is cheese made from goat's milk. Goats

Cheese soup (2,213 words) [view diff] case mismatch in snippet view article find links to article

Cheese soup is a type of soup prepared using cheese as a primary ingredient, along with milk, broth and/or stock to form its basis. Various additional

Ricotta (2,211 words) [view diff] case mismatch in snippet view article find links to article

whey cheese made from sheep, cow, goat, or Italian water buffalo milk whey left over from the production of other cheeses. Like other whey cheeses, it

Processed cheese (2,236 words) [view diff] case mismatch in snippet view article find links to article

Processed cheese (also known as process cheese; related terms include cheese food, prepared cheese, or cheese product) is a product made from cheese mixed

Cordon bleu (dish) (673 words) [view diff] case mismatch in snippet view article

bleu or schnitzel cordon bleu is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried. Veal or pork

Omelette (2,607 words) [view diff] case mismatch in snippet view article find links to article

fillings such as chives, vegetables, mushrooms, meat (often ham or bacon), cheese, or onions. The earliest omelettes are believed to have originated in ancient

Cheese curd (671 words) [view diff] case mismatch in snippet view article find links to article

Cheese curds are moist pieces of curdled milk, eaten either alone as a snack, or used in prepared dishes. They are most often consumed throughout the northern

Kashkaval (970 words) [view diff] case mismatch in snippet view article find links to article

all yellow cheeses (or even any cheese other than sirene). In English-language menus in Bulgaria, kashkaval is translated as 'yellow cheese' (whereas sirene

Mizithra (433 words) [view diff] case mismatch in snippet view article find links to article

[miˈziθra]) is a Greek whey cheese or mixed milk-whey cheese from sheep or goats, or both. It is sold both as a fresh cheese, similar to Italian ricotta

Raclette (1,285 words) [view diff] case mismatch in snippet view article find links to article

Austria), based on heating cheese and scraping off the melted part, then typically served with boiled potatoes. Raclette cheese is historically a dish originating

Shish kebab (515 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Baklava (5,165 words) [view diff] case mismatch in snippet view article find links to article

covered with the mixture [cheese and honey] from the mortar. Place another row of tracta on top and go on doing so until all the cheese and honey have been

Fettuccine Alfredo (3,069 words) [view diff] case mismatch in snippet view article find links to article

Parmesan cheese. As the cheese is mixed with freshly cooked, warm fettuccine and ample butter, it melts and emulsifies to form a smooth, rich cheese sauce

Brined cheese (278 words) [view diff] case mismatch in snippet view article find links to article

Brined cheese, also sometimes referred to as pickled cheese for some varieties, is cheese that is matured in brine in an airtight or semi-permeable container

Swiss cheese features (888 words) [view diff] case mismatch in snippet view article find links to article

Swiss cheese features (SCFs) are curious pits in the south polar ice cap of Mars (Mare Australe quadrangle) named from their similarity to the holes in

American cheese (1,333 words) [view diff] case mismatch in snippet view article find links to article

American cheese is a type of processed cheese made from cheddar, Colby, or similar cheeses, in conjunction with sodium citrate, which permits the cheese to

List of smoked foods (1,584 words) [view diff] case mismatch in snippet view article find links to article

throughout history. Meats and fish are the most common smoked foods, though cheeses, vegetables, and ingredients used to make beverages such as whisky, smoked

Ye Olde Cheshire Cheese (1,461 words) [view diff] case mismatch in snippet view article find links to article

Ye Olde Cheshire Cheese is a Grade II listed public house at 145 Fleet Street, on Wine Office Court, City of London. Rebuilt shortly after the Great Fire

List of Australian and New Zealand dishes (2,967 words) [view diff] case mismatch in snippet view article find links to article

delicacy?". kitchen.nine.com.au. 6 May 2019. "The salt and peppered history of cheese slaw - ABC (none)". Australian Broadcasting Corporation. "Curried rice salad"

Smegma (1,213 words) [view diff] no match in snippet view article find links to article

Smegma (from Ancient Greek σμῆγμα, smêgma, 'soap') is a combination of shed skin cells, skin oils, and moisture. It occurs in both male and female mammalian

Cheetos (3,522 words) [view diff] case mismatch in snippet view article find links to article

emerged—including Utz Cheese Curls, Herr's Cheese Curls and Wise Cheez Doodles, along with Planters' Cheese Puffs and Cheese Curls. Most of the competing cheese-flavored

Moussaka (1,085 words) [view diff] case mismatch in snippet view article find links to article

crumbs are used as a topping, sometimes slices of tomatoes and crushed cheese. The pot is then filled with tomato sauce. There is also a pasta variant

Baba ghanoush (884 words) [view diff] case mismatch in snippet view article find links to article

and, optionally, mayonnaise. In Syria, the dish is often mixed with sheep cheese, which turns it into a creamier dish. Food writer and historian Gil Marks

Kibbeh (1,195 words) [view diff] case mismatch in snippet view article find links to article

stuffed with catupiry or requeijão, a sauce resembling ricotta and cream cheese. Most Brazilian quibe uses only ground beef, but other variations use tahini

List of cheese dishes (1,142 words) [view diff] case mismatch in snippet view article find links to article

list of notable cheese dishes in which cheese is used as a primary ingredient or as a significant component of a dish or a food. Cheese is a food derived

Smegma (1,213 words) [view diff] no match in snippet view article find links to article

Smegma (from Ancient Greek σμῆγμα, smêgma, 'soap') is a combination of shed skin cells, skin oils, and moisture. It occurs in both male and female mammalian

Tortellini (522 words) [view diff] case mismatch in snippet view article find links to article

stuffed with a mix of meat (pork loin, raw prosciutto, mortadella), Parmesan cheese, egg and nutmeg and served in capon broth (in brodo di cappone). In the

List of English cheeses (615 words) [view diff] case mismatch in snippet view article find links to article

notable cheeses in English cuisine. Some sources claim that at least 927 varieties of cheese are produced in England. Fourteen English cheeses are classified

Cooper's Hill Cheese-Rolling and Wake (3,394 words) [view diff] case mismatch in snippet view article find links to article

2°09′29″W / 51.82991°N 2.15812°W / 51.82991; -2.15812 The Cooper's Hill Cheese-Rolling and Wake is an annual event held on the Spring Bank Holiday at Cooper's

Cheese knife (1,033 words) [view diff] case mismatch in snippet view article find links to article

or slicing cheese, especially the harder types. These include the cheese cutter, cheese slicer, cheese plane, cheese scoop for soft cheese and others

Chorba (648 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Types of cheese (2,608 words) [view diff] case mismatch in snippet view article find links to article

There are many different types of cheese. Cheeses can be grouped or classified according to criteria such as length of fermentation, texture, methods

Pita (2,043 words) [view diff] case mismatch in snippet view article find links to article

is used to wrap various styles of kebab, while the second is topped with cheese, ground meat, or other fresh or cured meats, and/or vegetables. Regional

Carbonara (2,059 words) [view diff] case mismatch in snippet view article find links to article

Carbonara (Italian: [karboˈnaːra]) is a pasta dish made with eggs, hard cheese, fatty cured pork, and black pepper. It is typical of the Lazio region of

Ye Olde Cheshire Cheese (1,461 words) [view diff] case mismatch in snippet view article find links to article

Ye Olde Cheshire Cheese is a Grade II listed public house at 145 Fleet Street, on Wine Office Court, City of London. Rebuilt shortly after the Great Fire

Enchilada (1,905 words) [view diff] case mismatch in snippet view article find links to article

sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations. Enchilada sauces include

Gruyère cheese (1,732 words) [view diff] case mismatch in snippet view article find links to article

/ɡruːˈjɛər, ɡriˈ-/, French: [ɡʁɥijɛʁ] ; German: Greyerzer) is a hard Swiss cheese that originated in the cantons of Fribourg, Vaud, Neuchâtel, Jura, and Berne

Georgian cuisine (4,178 words) [view diff] case mismatch in snippet view article find links to article

(Арицвмгели, corn bread with walnut), Achash (Ачаш, Abkhaz chudu, with cheese), Achapa (Ачапа, kidney beans with walnut) and Akutaghchapa (Акутагьчапа

Camembert (1,453 words) [view diff] case mismatch in snippet view article find links to article

French: [kamɑ̃bɛʁ] ) is a moist, soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century in Camembert, Normandy, in northwest

List of American foods (692 words) [view diff] case mismatch in snippet view article find links to article

bread Muenster cheese American cheese (technically a processed cheese) Colby (as well as the blend Colby-Jack) Sour cream Cream cheese Monterey Jack (and

Cheese puffs (326 words) [view diff] case mismatch in snippet view article find links to article

Cheese puffs, cheese curls, cheese balls, cheese ball puffs, cheesy puffs, or corn curls are a puffed corn snack, coated with a mixture of cheese or cheese-flavored

List of Sonic the Hedgehog characters (15,659 words) [view diff] case mismatch in snippet view article find links to article

rabbit with a constant companion named Cheese, a blue Chao with a red bow-tie. Their names were based on "cream cheese". Cream is portrayed as being naive

List of Irish cheeses (89 words) [view diff] case mismatch in snippet view article find links to article

This is a list of cheeses and producers from Ireland. Food portal Ireland portal List of British cheeses List of Republic of Ireland food and drink products

Bacon, egg and cheese sandwich (308 words) [view diff] case mismatch in snippet view article find links to article

A bacon, egg and cheese sandwich (B.E.C.) is a breakfast sandwich popular in the United States and Canada. It is made with bacon, eggs (typically fried

Roquefort (1,590 words) [view diff] case mismatch in snippet view article find links to article

sheep milk blue cheese from southern France. Though similar cheeses are produced elsewhere, EU law dictates that only those cheeses aged in the natural

Vegemite (4,181 words) [view diff] case mismatch in snippet view article find links to article

had established the Kraft Walker Cheese Co. as a joint venture company with J.L. Kraft & Bros to market processed cheese and, following the failure of Parwill

Mongolian cuisine (1,551 words) [view diff] case mismatch in snippet view article find links to article

herd) with hunting and gathering, especially as stores of dry curd and cheese grew scarce in the late winter months. Sheep were the most important product

Bhutanese cuisine (575 words) [view diff] case mismatch in snippet view article find links to article

fiddle heads, lentils, and dried vegetables, spiced with chili peppers and cheese, are a favorite meal during the cold seasons. Zow shungo is a rice dish

Muhammara (340 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Muhallebi (1,034 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Mashed potato (1,189 words) [view diff] case mismatch in snippet view article find links to article

including herbs (notably parsley and chives), spices (notably nutmeg), garlic, cheese, bacon, sour cream, crisp onion or spring onion, caramelized onion, and

Emmental cheese (754 words) [view diff] case mismatch in snippet view article find links to article

medium-hard cheese that originated in the Emme valley, Switzerland. It is classified as a Swiss-type cheese. Emmental cheese is "true" Swiss cheese; i.e. it

List of German cheeses (1,136 words) [view diff] case mismatch in snippet view article find links to article

Cheeses have played a significant role in German cuisine, both historically and in contemporary times. Cheeses are incorporated in the preparation of various

List of American cheeses (465 words) [view diff] case mismatch in snippet view article find links to article

BellaVitano Cheese Brick cheese Cheese curd Colby cheese Colby-Jack cheese Farmer cheese Hoop cheese, drier version of farmer cheese String cheese, particular

List of dishes from the Caucasus (1,997 words) [view diff] case mismatch in snippet view article find links to article

cheeses from the Caucasus include: Ashvlagwan (Ашвлагуан) — Abkhaz smoked cheese, similar to sulguni. Chechil (Չեչիլ) — String (often smoked) cheese,

Montenegrin cuisine (881 words) [view diff] case mismatch in snippet view article find links to article

special cheese, kept in oil. Pljevaljski sir - salted aged cheese made of cow's milk. Skorup - salted cottage cream Cijeli sir - whole cheese, made from

Jambon (327 words) [view diff] case mismatch in snippet view article find links to article

(from French jambon 'ham'; Irish: siamban) are square pastries filled with cheese and chunks of ham. They are a ubiquitous deli item in Ireland and parts

Shish taouk (398 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

List of pasta dishes (890 words) [view diff] case mismatch in snippet view article find links to article

Sardinian cuisine Sicilian cuisine Venetian cuisine Lists Chefs Dishes Pasta Cheeses PDO Desserts and pastries Restaurants Wine IGT DOCG DOC Beer See also Italian-American

List of Dutch cheeses (246 words) [view diff] case mismatch in snippet view article find links to article

This is a list of cheeses from, or connected with, the Netherlands. Beemster – a hard cow's milk cheese, traditionally from cows grazed on sea-clay soil

Caesar salad (1,255 words) [view diff] case mismatch in snippet view article find links to article

yolks, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. The salad was first improvised in July 1924 at the Caesar's

Kasseri (479 words) [view diff] case mismatch in snippet view article find links to article

Kasseri (Greek: κασέρι, Turkish: kaşar) is a medium-hard or hard pale yellow cheese made from pasteurised or unpasteurised sheep milk and at most 20% goat's

Kaasstengels (430 words) [view diff] case mismatch in snippet view article find links to article

Kaasstengels (// ), Kastengel or kue keju are a Dutch cheese snack in the shape of sticks. Owing to its colonial links to the Netherlands, kaasstengels

Salep (1,094 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Ham sandwich (1,468 words) [view diff] case mismatch in snippet view article find links to article

fresh or toasted, and it can be made with a variety of toppings including cheese and vegetables like lettuce, tomato, onion or pickle slices. Various kinds

Queso ice cream (213 words) [view diff] case mismatch in snippet view article find links to article

cream, also called keso ice cream or cheese ice cream, is a Filipino ice cream flavor prepared using cheddar cheese. It is one of the most common ice cream

Kebab (5,846 words) [view diff] case mismatch in snippet view article find links to article

Certain regional variants also include cheeses. Sandwiches served in the same manner, but with other meats or cheese, may also sometimes be called a "kebab"

Boza (1,097 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Lebanese cuisine (6,577 words) [view diff] case mismatch in snippet view article find links to article

Kashkaval cheese originates in Balkan cuisine Nabulsi cheese is named after Nablus in Palestine Halloumi cheese originates in Cyprus Akkawi cheese from the

Cheesecloth (582 words) [view diff] case mismatch in snippet view article find links to article

cheesemaking, where it is used to remove whey from cheese curds, and to help hold the curds together as the cheese is formed. Cheesecloth is also used in straining

List of Swiss cheeses (603 words) [view diff] case mismatch in snippet view article find links to article

list of the varieties of traditional cheeses made in Switzerland. Switzerland produces over 475 varieties of cheese, a milk-based food produced in a large

Salep (1,094 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

List of American foods (692 words) [view diff] case mismatch in snippet view article find links to article

bread Muenster cheese American cheese (technically a processed cheese) Colby (as well as the blend Colby-Jack) Sour cream Cream cheese Monterey Jack (and

Brazilian cuisine (5,941 words) [view diff] case mismatch in snippet view article find links to article

for most of these cheeses. Some of them are considered among the best cheeses in the world. Some of the country's most famous cheeses are: Minas, also

Lokma (1,114 words) [view diff] case mismatch in snippet view article find links to article

bathed in syrup or honey. In some regions of Turkey lokma are eaten with cheese, similar to breakfast bagels. İzmir lokması are doughnut shaped with a hole

Cheese on toast (372 words) [view diff] case mismatch in snippet view article find links to article

"National Cheese Toast Day", have promoted Lancashire cheese as the best cheese to use. Grilled cheese, a hot cheese sandwich in the United States Cheese dream

List of Turkish desserts (18 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

List of Swiss cheeses (603 words) [view diff] case mismatch in snippet view article find links to article

list of the varieties of traditional cheeses made in Switzerland. Switzerland produces over 475 varieties of cheese, a milk-based food produced in a large

Cheez-It (944 words) [view diff] case mismatch in snippet view article find links to article

Cheez-It is a brand of cheese cracker manufactured by Kellanova through its Sunshine Biscuits division. Approximately 26 by 24 millimetres (1.0 by 0.94 in)

Ossetian cuisine (341 words) [view diff] case mismatch in snippet view article find links to article

of the German Oktoberfest. Ossetian cheese is a traditional cheese of Ossetians. It is mostly served as hard cheese. A dish which is unique to South Ossetia

List of Crayola crayon colors (2,093 words) [view diff] case mismatch in snippet view article find links to article

Yes Yes Yes Macaroni and Cheese #FFB97B 255 185 123 1993–present Also found as "Macaroni & Cheese" and "Macaroni-n-Cheese". No No No Yes Yes Middle

Monterey Jack (776 words) [view diff] case mismatch in snippet view article find links to article

Monterey Jack, sometimes shortened to Jack, is a Californian white, semi-hard cheese made using cow's milk, with a mild flavor and slight sweetness. It has been

Chile con queso (504 words) [view diff] case mismatch in snippet view article find links to article

Chile con queso (lit. 'chile with cheese'), sometimes simply called queso, is an appetizer or side dish of melted cheese and chili peppers, typically served

Kraft Heinz (3,238 words) [view diff] case mismatch in snippet view article find links to article

including Boca Burger, Gevalia, Grey Poupon, Oscar Mayer, Philadelphia Cream Cheese, Primal Kitchen, and Wattie's, eight of which have total individual sales

Mascarpone (725 words) [view diff] case mismatch in snippet view article find links to article

also /ˌmɑːsk-/; Italian: [maskarˈpoːne]) is a soft Italian acid-set cream cheese. It is recognized in Italy as a prodotto agroalimentare tradizionale ("traditional

Romanian cuisine (4,232 words) [view diff] case mismatch in snippet view article find links to article

cosmopolitan steaks". Cheese has been a part of Romanian cuisine since ancient history. Brânză is the generic term for cheese in Romanian; it is originally

Nutritional yeast (853 words) [view diff] case mismatch in snippet view article find links to article

which makes it popular as an ingredient in cheese substitutes. It is often used by vegans in place of cheese in, for example, mashed and fried potatoes

Montenegrin cuisine (881 words) [view diff] case mismatch in snippet view article find links to article

special cheese, kept in oil. Pljevaljski sir - salted aged cheese made of cow's milk. Skorup - salted cottage cream Cijeli sir - whole cheese, made from

List of Polish cheeses (333 words) [view diff] case mismatch in snippet view article find links to article

This is a list of cheeses from Poland. The history of cheesemaking in Poland goes back to 5500 BC, when cheese similar to mozzarella was produced in Neolithic

Manakish (677 words) [view diff] case mismatch in snippet view article find links to article

spellings, is a popular Levantine food consisting of dough topped with za'atar, cheese, or ground meat. It can be sliced or folded, and it can be served either

Kaassoufflé (546 words) [view diff] case mismatch in snippet view article find links to article

A kaassoufflé is a Dutch snack of melted cheese inside a thin dough-based wrap which has been breaded and then deep-fried. A kaassoufflé is thought to

Richard Cheese (1,208 words) [view diff] case mismatch in snippet view article find links to article

Richard Cheese & Lounge Against The Machine (or simply Richard Cheese) is a cover band and comedy act, performing popular songs in a lounge/swing style

Papanași (297 words) [view diff] case mismatch in snippet view article find links to article

hole on top. The dough is made with a soft cheese such as urdă, substitutes include ricotta and cottage cheese. Papanași are served covered in crème fraîche

Pesto (2,265 words) [view diff] case mismatch in snippet view article find links to article

European pine nuts, coarse salt, basil leaves, and hard cheese such as Parmesan or pecorino sardo (cheese made from sheep's milk), all blended with olive oil

Monte Cristo sandwich (411 words) [view diff] case mismatch in snippet view article find links to article

A Monte Cristo sandwich is an egg-dipped or batter-dipped ham and cheese sandwich that is pan or deep fried. It is a variation of the French croque monsieur

Basbousa (613 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Cuban sandwich (2,175 words) [view diff] case mismatch in snippet view article find links to article

A Cuban sandwich (Spanish: Sándwich cubano) is a variation of a ham and cheese sandwich that likely originated in cafes catering to Cuban workers in Tampa

Savory spinach pie (848 words) [view diff] case mismatch in snippet view article find links to article

is made of chopped spinach (sometimes chard) and usually feta or white cheese, and egg. Ispanaklı Selanik Böreği and /or Ispanaklı Boşnak Böreği, is a

Caesar salad (1,255 words) [view diff] case mismatch in snippet view article find links to article

yolks, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan cheese, and black pepper. The salad was first improvised in July 1924 at the Caesar's

The Grilled Cheese Grill (1,199 words) [view diff] case mismatch in snippet view article find links to article

The Grilled Cheese Grill is a restaurant focusing on gourmet grilled cheese sandwiches in Portland, Oregon, United States. Established in 2009, the restaurant

Goosebumps (original series) (483 words) [view diff] case mismatch in snippet view article

Scream Collection" (October 27, 2015) includes Welcome to Dead House, Say Cheese And Die!, Night of the Living Dummy, The Haunted Mask, and One Day at HorrorLand

Bagel and cream cheese (1,515 words) [view diff] case mismatch in snippet view article find links to article

cream cheese (also known as bagel with cream cheese) is a food pairing that consists, in its basic form, of a sliced bagel spread with cream cheese. Bagels

French cuisine (9,149 words) [view diff] case mismatch in snippet view article find links to article

from its foreign influences and developed France's own indigenous style. Cheese and wine are a major part of the cuisine. They play different roles regionally

Hot dog (5,266 words) [view diff] case mismatch in snippet view article find links to article

onions in tomato sauce, and cheese sauce. Other toppings include sauerkraut, diced onions, jalapeños, chili, grated cheese, coleslaw, bacon and olives

Akkawi (359 words) [view diff] case mismatch in snippet view article find links to article

Akkawi cheese (Arabic: جبنة عكاوي, romanized: jubna ʿakkāwī, also Akawi, Akawieh and Ackawi) is a white brine cheese named after the city of Akka (Acre

Provolone (505 words) [view diff] case mismatch in snippet view article find links to article

[provoˈloːne]) is an Italian semi-hard cheese made from cow's milk. It is an aged pasta filata ('stretched-curd') cheese originating in the Campania region

List of spreads (1,844 words) [view diff] case mismatch in snippet view article find links to article

Cervelle de canut Cold pack cheese Cottage cheese Cream cheese Creole cream cheese Cup cheese Dairylea Easy Cheese Farmer cheese – sometimes used as a spread

Cannoli (634 words) [view diff] case mismatch in snippet view article find links to article

dauphine Profiterole Religieuse St. Honoré cake Puff pastry Beef Wellington Cheese straw Croline Croissant Galette des rois Jambon Miguelitos Mille-feuille

Neapolitan pizza (945 words) [view diff] case mismatch in snippet view article find links to article

Naples-style pizza, is a style of pizza made with tomatoes and mozzarella cheese. The tomatoes must be either San Marzano tomatoes or pomodorini del Piennolo

Yahni (423 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Casein (3,564 words) [view diff] case mismatch in snippet view article find links to article

Casein (/ˈkeɪsiːn/ KAY-seen, from Latin caseus "cheese") is a family of related phosphoproteins (αS1, aS2, β, κ) that are commonly found in mammalian milk

Quiche (654 words) [view diff] case mismatch in snippet view article find links to article

tart consisting of pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is quiche lorraine, which

Gulab jamun (1,375 words) [view diff] case mismatch in snippet view article find links to article

almonds and cashews, to enhance flavour. In the Indian subcontinent, milk and cheese solids are prepared by heating milk over a low flame until the water content

Francesinha (555 words) [view diff] case mismatch in snippet view article find links to article

as roast, steak, wet-cured ham, linguiça, or chipolata over which sliced cheese is melted by the ladling of a near-boiling tomato-and-beer sauce called

Croquette (3,749 words) [view diff] case mismatch in snippet view article find links to article

with a filling. Typical fillings include finely chopped meat, seafood, cheese, rice, mushrooms, and various vegetables, which may be combined with seasonings

Kraft Dinner (3,769 words) [view diff] case mismatch in snippet view article find links to article

KD in Canada, Kraft Mac & Cheese in the United States, Australia and New Zealand, Mac and Cheese in the United Kingdom and internationally, is a nonperishable

Hungarian cuisine (5,819 words) [view diff] case mismatch in snippet view article find links to article

of cheeses, but the most common are túró (a type of crumbly quark), cream cheeses, picante ewe-cheese (juhtúró), the most common Hungarian cheeses like

Syrniki (586 words) [view diff] case mismatch in snippet view article find links to article

Russian: сырники) or syrnyky (Ukrainian: сирники, cheese cakes) are fried Eastern Slavic quark (curd cheese) pancakes. They are a part of Belarusian, Russian

Limburger (1,400 words) [view diff] case mismatch in snippet view article find links to article

Limburger (in southern Dutch contexts Rommedoe, and in Belgium Herve cheese) is a cheese that originated in the Herve area of the historical Duchy of Limburg

Charles Sturt University (2,823 words) [view diff] no match in snippet view article find links to article

Charles Sturt University is an Australian multi-campus public university located in New South Wales, Australian Capital Territory and Victoria. Established

Stilton cheese (2,560 words) [view diff] case mismatch in snippet view article find links to article

Stilton is an English cheese, produced in two varieties: Blue, which has Penicillium roqueforti added to generate a characteristic smell and taste, and

The String Cheese Incident (2,978 words) [view diff] case mismatch in snippet view article find links to article

The String Cheese Incident (SCI) is an American jam band from Crested Butte and Telluride, Colorado, formed in 1993. The band is composed of Michael Kang

Use–mention distinction (1,501 words) [view diff] case mismatch in snippet view article find links to article

between use and mention can be illustrated with the word "cheese": Cheese is derived from milk. "Cheese" is derived from the Old English word ċēse. The first

Chhena poda (355 words) [view diff] case mismatch in snippet view article find links to article

Chhena poda (transl. Burnt cheese) is a cheese dessert from the Indian state of Odisha. Chhena poda literally means Baked Cheese in Odia. It is made of well-kneaded

Francesinha (555 words) [view diff] case mismatch in snippet view article find links to article

as roast, steak, wet-cured ham, linguiça, or chipolata over which sliced cheese is melted by the ladling of a near-boiling tomato-and-beer sauce called

Bougatsa (1,017 words) [view diff] case mismatch in snippet view article find links to article

sweet food and dessert Bougatsa cheese, with feta cheese that is a savoury food Bougatsa cheese, with mizithra cheese Bougatsa chocolate cream, Bougatsa

Rakı (1,750 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Gouda cheese (1,721 words) [view diff] case mismatch in snippet view article find links to article

Gouda cheese (/ˈɡaʊdə/ , US also /ˈɡuːdə/ , Dutch: [ˈɣʌudaː] ; Dutch: Goudse kaas, "cheese from Gouda") is a creamy, yellow cow's milk cheese originating

Velveeta (732 words) [view diff] case mismatch in snippet view article find links to article

brand name for a processed cheese similar to American cheese. It was invented in 1918 by Emil Frey (1867-1951) of the Monroe Cheese Company in Monroe, New

Risotto (1,134 words) [view diff] case mismatch in snippet view article find links to article

Many types of risotto contain butter, onion, white wine, and Parmesan cheese. It is one of the most common ways of cooking rice in Italy. Saffron was

Maslenitsa (1,133 words) [view diff] case mismatch in snippet view article find links to article

last week during which eggs, milk, cheese and other dairy products are permitted, leading to its name of "Cheese-fare week" or "Crepe week". The most

Richard Cheese (1,208 words) [view diff] case mismatch in snippet view article find links to article

Richard Cheese & Lounge Against The Machine (or simply Richard Cheese) is a cover band and comedy act, performing popular songs in a lounge/swing style

Goosebumps (original series) (483 words) [view diff] case mismatch in snippet view article

Scream Collection" (October 27, 2015) includes Welcome to Dead House, Say Cheese And Die!, Night of the Living Dummy, The Haunted Mask, and One Day at HorrorLand

Egyptian cuisine (3,922 words) [view diff] case mismatch in snippet view article find links to article

the First Dynasty of Egypt, with Domiati being the most popular type of cheese consumed today. Egyptian cuisine relies heavily on vegetables and legumes

Charles Sturt University (2,823 words) [view diff] no match in snippet view article find links to article

Charles Sturt University is an Australian multi-campus public university located in New South Wales, Australian Capital Territory and Victoria. Established

Ube cheesecake (355 words) [view diff] case mismatch in snippet view article find links to article

made with a base of crushed graham crackers and an upper layer of cream cheese and ube halaya (mashed purple yam with milk, sugar, and butter). It can

Schnitzel (4,001 words) [view diff] case mismatch in snippet view article find links to article

It is often eaten in a Brötchen (German sandwich roll) with tomatoes, cheese, and other dressing. Schnitzel is popular in South Africa, due to the European

Sandwich (2,750 words) [view diff] case mismatch in snippet view article find links to article

A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein

List of American sandwiches (349 words) [view diff] case mismatch in snippet view article find links to article

53. ISBN 978-0-13-138022-6. Rosenberg, Eli (2016-11-07). "The Chopped Cheese's Sharp Rise to Fame". The New York Times. ISSN 0362-4331. Retrieved 2017-04-18

Dutch cuisine (9,987 words) [view diff] case mismatch in snippet view article find links to article

and flat grassland, the Dutch diet contains many dairy products such as cheese and butter, and is relatively high in carbohydrates and fat. The Burgundian

Chopped cheese (582 words) [view diff] case mismatch in snippet view article find links to article

The chopped cheese, also known as the chop cheese, is a type of sandwich originating from New York City. Found in bodegas throughout Upper Manhattan,

Saganaki (406 words) [view diff] case mismatch in snippet view article find links to article

prepared in a small frying pan, the best-known being an appetizer of fried cheese. It is commonly flambéed in North America. The dishes are named for the

Rasgulla (3,069 words) [view diff] case mismatch in snippet view article find links to article

many other cheese sweets like chhenapuri, chhenaladu and rasabali. Another ancient text Premapanchamruta of Bhupati also mentions cheese (chhena). It

Gözleme (581 words) [view diff] case mismatch in snippet view article find links to article

chanterelle, truffle), tubers (potatoes, yams, radish), cheeses (feta, Turkish white cheese (Beyaz Peynir), lavaş, çökelek, Kasseri, and Kashkaval),

Akkawi (359 words) [view diff] case mismatch in snippet view article find links to article

Akkawi cheese (Arabic: جبنة عكاوي, romanized: jubna ʿakkāwī, also Akawi, Akawieh and Ackawi) is a white brine cheese named after the city of Akka (Acre

Lumpiang keso (347 words) [view diff] case mismatch in snippet view article find links to article

consisting of a stick of cheese wrapped in a thin egg crêpe. It is more commonly known as cheese sticks, cheese lumpia, or cheese turon. It is usually served

Crab Rangoon (934 words) [view diff] case mismatch in snippet view article find links to article

Rangoon, sometimes called crab puffs, crab rangoon puffs, cheese wontons, or cream cheese rangoons, are filled crisp dumpling appetizers served primarily

Danish pastry (1,342 words) [view diff] case mismatch in snippet view article find links to article

to the United States, where they are often topped with a fruit or cream cheese filling, and are now popular around the world. Danish pastry is made of

Croatian cuisine (2,373 words) [view diff] case mismatch in snippet view article find links to article

sir – sheep's milk cheese from the island of Pag Farmers' cheese (škripavac) and curd cheese from the regions of Kordun and Lika Cheese from the Cetina region

Cobb salad (365 words) [view diff] case mismatch in snippet view article find links to article

avocado, chives, blue cheese (often Roquefort; some versions use other cheeses such as cheddar or Monterey Jack, or no cheese at all) and red wine vinaigrette

List of foods of the Southern United States (2,470 words) [view diff] case mismatch in snippet view article find links to article

Appalachian speciality Beer cheese Boiled peanuts Chicken salad Confederate cush Creole cream cheese Fatback or hog jowl Frito pie Hoop cheese Muffuletta sandwich

Grater (583 words) [view diff] case mismatch in snippet view article find links to article

preparation of toasted cheese, Welsh rarebit, egg salad, and dishes which contain cheese sauce such as macaroni and cheese, cauliflower cheese. In Slavic cuisine

Bosnia and Herzegovina cuisine (894 words) [view diff] case mismatch in snippet view article find links to article

a meal Livno cheese – a dry yellow cheese from the west Bosnian town of Livno and surrounding villages Vlašić cheese – a highland cheese similar in its

Cheese dream (714 words) [view diff] case mismatch in snippet view article find links to article

The cheese dream is an open-faced version of the American grilled cheese sandwich made with bread and cheese; it is cooked with either oil, margarine,

Dairy (8,219 words) [view diff] case mismatch in snippet view article find links to article

A dairy is a place where milk is stored and where butter, cheese and other dairy products are made, or a place where those products are sold.: 325 : 284

Greek salad (669 words) [view diff] case mismatch in snippet view article find links to article

cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives

Kraft Dinner (3,769 words) [view diff] case mismatch in snippet view article find links to article

KD in Canada, Kraft Mac & Cheese in the United States, Australia and New Zealand, Mac and Cheese in the United Kingdom and internationally, is a nonperishable

List of Israeli dishes (1,312 words) [view diff] case mismatch in snippet view article find links to article

Cottage cheese Circassian cheese—a mild cheese that does not melt when baked or fried, and can be crumbled Feta cheese Gvina levana—Israeli quark cheese, sold

Panini (sandwich) (636 words) [view diff] case mismatch in snippet view article

The bread is cut horizontally and filled with deli ingredients such as cheese, ham, mortadella, salami, or other food, and often served warm after having

Levantine cuisine (1,592 words) [view diff] case mismatch in snippet view article find links to article

with ground mutton, lamb or beef Shanklish (شنكليش)—cow's or sheep's milk cheese formed into balls, rolled in Aleppo pepper and za'atar, then aged and dried

Chimichanga (970 words) [view diff] case mismatch in snippet view article find links to article

filling a flour tortilla with various ingredients, most commonly rice, cheese, beans, and a meat such as machaca (chopped or shredded meat), carne adobada

Pancake (7,517 words) [view diff] case mismatch in snippet view article find links to article

palatschinke, a thin moist pancake fried on both sides and filled with jam, cream cheese, chocolate, or ground walnuts, but many other fillings—sweet or savoury—can

Kosher foods (4,580 words) [view diff] case mismatch in snippet view article find links to article

so for more than three consecutive days. The situation of cheese is complicated as hard cheese often involves rennet, an enzyme that splits milk into curds

Sarma (food) (2,063 words) [view diff] case mismatch in snippet view article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Rice pudding (2,474 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Italian cuisine (17,313 words) [view diff] case mismatch in snippet view article find links to article

the basis of Italian cuisine, rich in pasta, fish, fruits and vegetables. Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza

Qurabiya (1,262 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Qatayef (634 words) [view diff] case mismatch in snippet view article find links to article

as households in Egypt and the Levant. It is usually filled with akkawi cheese, crushed walnuts, as well as crushed pistachios. Diverse fillings, such

Whey protein (1,484 words) [view diff] case mismatch in snippet view article find links to article

proteins isolated from whey, the liquid material created as a by-product of cheese production. The proteins consist of α-lactalbumin, β-lactoglobulin, serum

Cheese fries (784 words) [view diff] case mismatch in snippet view article find links to article

Cheese fries or cheesy chips (latter British English) is a dish consisting of French fries covered in cheese, with the possible addition of various other

Cheesemaking (1,689 words) [view diff] case mismatch in snippet view article find links to article

Cheesemaking (or caseiculture) is the craft of making cheese. The production of cheese, like many other food preservation processes, allows the nutritional

Rakı (1,750 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Tulumba (377 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

List of McDonald's products (12,732 words) [view diff] case mismatch in snippet view article find links to article

is known as a Royal Cheese, or variants thereof, such as McRoyale. It is also available as the Double Quarter Pounder with Cheese, which includes another

Cezve (319 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Sammarinese cuisine (641 words) [view diff] case mismatch in snippet view article find links to article

Emilia-Romagna and Marche regions. San Marino's primary agricultural products are cheese, wine and livestock, and cheesemaking is a primary economic activity in

Breakfast sandwich (644 words) [view diff] case mismatch in snippet view article find links to article

sausage sandwich; or various combinations thereof, like the bacon, egg and cheese sandwich. The breakfast sandwich is related to the breakfast roll. Breakfast

Alkmaar (2,341 words) [view diff] case mismatch in snippet view article find links to article

the province of North Holland. Alkmaar is well known for its traditional cheese market. For tourists, it is a popular cultural destination. The municipality

Şekerpare (64 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Chebureki (499 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Ma'amoul (631 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Macaroni casserole (525 words) [view diff] case mismatch in snippet view article find links to article

additional ingredients like meats, vegetables or fish. It is commonly made with cheese or breadcrumbs sprinkled on top. In some countries it is usually eaten with

Lavash (1,968 words) [view diff] case mismatch in snippet view article find links to article

specialty dish khorovats (խորոված) and to make other wraps with herbs and cheese. In Iran, Turkey and some Middle Eastern countries lavash is used with kebabs

List of hamburgers (942 words) [view diff] case mismatch in snippet view article find links to article

Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. There

Dumpling (7,714 words) [view diff] case mismatch in snippet view article find links to article

other flours, or potatoes, and it may be filled with meat, fish, tofu, cheese, vegetables, or a combination. Dumplings may be prepared using a variety

Queso flameado (635 words) [view diff] case mismatch in snippet view article find links to article

Queso flameado (lit. 'flamed cheese'), also known as queso fundido or choriqueso, is a dish of hot melted cheese and spicy chorizo that is often served

Dutch cuisine (9,987 words) [view diff] case mismatch in snippet view article find links to article

and flat grassland, the Dutch diet contains many dairy products such as cheese and butter, and is relatively high in carbohydrates and fat. The Burgundian

Salvadoran cuisine (1,458 words) [view diff] case mismatch in snippet view article find links to article

contains chicken simmered with onions. Salvadoran cheeses queso duro (hard cheese), queso fresco (fresh cheese), and cuajada are also eaten with meals. Two

Maslenitsa (1,133 words) [view diff] case mismatch in snippet view article find links to article

last week during which eggs, milk, cheese and other dairy products are permitted, leading to its name of "Cheese-fare week" or "Crepe week". The most

Mollete (212 words) [view diff] case mismatch in snippet view article find links to article

pronunciation: [moˈʎete]) is an open-faced sandwich with refried beans and white cheese in Mexican cuisine, served hot. The name may be related to the name for

Kitchen knife (6,003 words) [view diff] case mismatch in snippet view article find links to article

to cut cheese. Soft cheese knives are specially designed for slicing soft cheese. They generally have holes in the blade to prevent the cheese from sticking

Pimento cheese (1,020 words) [view diff] case mismatch in snippet view article find links to article

Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or

List of salads (855 words) [view diff] case mismatch in snippet view article find links to article

Yum sen lon The following are examples of common salad dressings: Blue cheese dressing Caesar dressing Extra virgin olive oil French dressing Green goddess

List of foods of the Southern United States (2,470 words) [view diff] case mismatch in snippet view article find links to article

Appalachian speciality Beer cheese Boiled peanuts Chicken salad Confederate cush Creole cream cheese Fatback or hog jowl Frito pie Hoop cheese Muffuletta sandwich

Bülbül yuvası (133 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Dipping sauce (1,346 words) [view diff] case mismatch in snippet view article find links to article

crackers, chopped raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel, and sometimes even whole sandwiches

Bulgarian cuisine (2,328 words) [view diff] case mismatch in snippet view article find links to article

some yellow cheese on top Princess with yellow cheese – open-faced baked sandwich with yellow cheese on top Princess with eggs and cheese – open-faced

Macaroni (1,074 words) [view diff] case mismatch in snippet view article find links to article

elbow-shaped macaroni, as it is the variety most often used in macaroni and cheese recipes. In Italy and other countries, the noun maccheroni can refer to

Wensleydale cheese (945 words) [view diff] case mismatch in snippet view article find links to article

Wensleydale is a style of cheese originally produced in Wensleydale, North Yorkshire, England, but now mostly made in large commercial creameries throughout

Tarhana (901 words) [view diff] case mismatch in snippet view article find links to article

pieces of halloumi cheese in it. In Albania it is prepared with wheat, yoghurt and butter, and served with hot olive oil and feta cheese. Hill and Bryer

Apple cheese (231 words) [view diff] case mismatch in snippet view article find links to article

Apple cheese (Lithuanian: Obuolių sūris,Polish: Ser Jabłkowy/Ser Jabłeczny) is a traditional Lithuanian and Polish[citation needed] dessert, made out of

Tirokafteri (171 words) [view diff] case mismatch in snippet view article find links to article

the cheese of that name), is a cheese-based spread from Greece. The preparation of the dish varies, but the most common ingredients are feta cheese (sometimes

Cauliflower cheese (210 words) [view diff] case mismatch in snippet view article find links to article

Cauliflower cheese is a traditional English dish. It can be eaten as a main course, for lunch or dinner, or as a side dish. Cauliflower cheese consists of

Geronimo Stilton (7,412 words) [view diff] case mismatch in snippet view article find links to article

needed] in Italy as Il mistero dell'occhio di smeraldo) The Curse of the Cheese Pyramid (February 2004, originally published in 2000 in Italy as Il mistero

Mozzarella sticks (379 words) [view diff] case mismatch in snippet view article find links to article

d'oeuvre. The history of frying cheese in a batter dates back to at least 1393 in medieval France, when a recipe for fried cheese sticks appeared in Le Ménagier

Kefalotyri (284 words) [view diff] case mismatch in snippet view article find links to article

peyniri) is a hard, salty white cheese made from sheep milk or goat's milk (or both) in Greece and Cyprus. A similar cheese Kefalograviera, also made from

Crab Rangoon (934 words) [view diff] case mismatch in snippet view article find links to article

Rangoon, sometimes called crab puffs, crab rangoon puffs, cheese wontons, or cream cheese rangoons, are filled crisp dumpling appetizers served primarily

Fig roll (393 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Metsovone (139 words) [view diff] case mismatch in snippet view article find links to article

cheese, along with Metsovela, is one of the most popular culinary attractions of Metsovo. These cheeses are produced in the Tositsa Foundation Cheese

Mattar paneer (224 words) [view diff] case mismatch in snippet view article find links to article

16 September 2018. "Mutter Paneer - The Popular Indian Curry of Peas and Cheese". The Spruce Eats. Retrieved 16 September 2018. "Matar paneer recipe | Mutter

List of pies, tarts and flans (518 words) [view diff] case mismatch in snippet view article find links to article

ingredient. Cheesecake Ancient Greece Sweet Cream cheese and pastry; may come in a variety of flavors. Cheese pie United States Sweet A pie with a filling

Kumis (1,961 words) [view diff] case mismatch in snippet view article find links to article

ISBN 0-684-80001-2. Law, B A, ed. (1997). Microbiology and Biochemistry of Cheese and Fermented Milk. Springer. pp. 120. ISBN 0-7514-0346-6. McGee p. 761

Beyaz peynir (195 words) [view diff] case mismatch in snippet view article find links to article

pronunciation: [beˈjaz pejniɾ], 'white cheese') is a brine cheese produced from unpasteurized sheep, cow or goat milk. The cheese has a slightly grainy appearance

Bagel toast (212 words) [view diff] case mismatch in snippet view article find links to article

It is composed of a pressed, toasted bagel filled with vegetables and cheese and is grilled on a sandwich toaster or panini press. While the bagel is

Zapiekanka (783 words) [view diff] case mismatch in snippet view article find links to article

grated cheese to form an open-face sandwich, which is then toasted until the bread becomes crisp and the cheese melts. Hard, mature yellow cheese with high

Pizza cheese (3,213 words) [view diff] case mismatch in snippet view article find links to article

Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These

Ploughman's lunch (1,495 words) [view diff] case mismatch in snippet view article find links to article

A ploughman's lunch is an English cold meal based around bread, cheese, and fresh or pickled onions. Additional items can be added such as ham, green salad

Burrata (524 words) [view diff] case mismatch in snippet view article find links to article

cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains stracciatella

Şöbiyet (42 words) [view diff] case mismatch in snippet view article find links to article

dessert similar to baklava. It is made with phyllo dough stuffed with kaymak cheese, and nuts (walnut or pistachio). List of Turkish desserts Warbat "Şöbiyet

Serbian cuisine (2,053 words) [view diff] case mismatch in snippet view article find links to article

quality, such as the white cheese with walnuts from Babine, which won the 2012 "best autochtonic cheese" award. Serbian Pule cheese, made from donkey milk

Gougère (450 words) [view diff] case mismatch in snippet view article find links to article

with cheese. There are many variants. The cheese is commonly grated Gruyère, Comté, or Emmentaler, but there are many variants using other cheeses or other

Pizza cheese (3,213 words) [view diff] case mismatch in snippet view article find links to article

Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These

Mollete (212 words) [view diff] case mismatch in snippet view article find links to article

pronunciation: [moˈʎete]) is an open-faced sandwich with refried beans and white cheese in Mexican cuisine, served hot. The name may be related to the name for

Tas kebab (87 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Tibetan cuisine (2,502 words) [view diff] case mismatch in snippet view article find links to article

abide). It is known for its use of noodles, goat, yak, mutton, dumplings, cheese (often from yak or goat milk), butter, yogurt (also from animals adapted

List of potato dishes (835 words) [view diff] case mismatch in snippet view article find links to article

A potato soup with regional variations. Aligot France Made from melted cheese blended into mashed potatoes (often with some garlic). Aloo gobi Indian

List of salads (855 words) [view diff] case mismatch in snippet view article find links to article

Yum sen lon The following are examples of common salad dressings: Blue cheese dressing Caesar dressing Extra virgin olive oil French dressing Green goddess

Güllaç (299 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Hákarl (1,477 words) [view diff] case mismatch in snippet view article find links to article

anything that he had tried before and that it was similar to a very strong cheese but with a definite fish element.[citation needed] Archaeologist Neil Oliver

The Cheshire Cheese (135 words) [view diff] case mismatch in snippet view article find links to article

The Cheshire Cheese is a public house at 5 Little Essex Street, London WC2, on the corner with Milford Lane. It is a grade II listed building, rebuilt

Markook (bread) (449 words) [view diff] case mismatch in snippet view article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Zapiekanka (783 words) [view diff] case mismatch in snippet view article find links to article

grated cheese to form an open-face sandwich, which is then toasted until the bread becomes crisp and the cheese melts. Hard, mature yellow cheese with high

Pimento cheese (1,020 words) [view diff] case mismatch in snippet view article find links to article

Pimento cheese (or pimiento cheese) is a spread typically made of cheese, mayonnaise, and pimentos and is typically served on crackers and vegetables or

Fattoush (254 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Monroe, Wisconsin (1,908 words) [view diff] case mismatch in snippet view article find links to article

Monroe, known as "the Cheese Capital of the USA", is a city in and the county seat of Green County, Wisconsin, United States. The population was 10,661

Şöbiyet (42 words) [view diff] case mismatch in snippet view article find links to article

dessert similar to baklava. It is made with phyllo dough stuffed with kaymak cheese, and nuts (walnut or pistachio). List of Turkish desserts Warbat "Şöbiyet

Manouri (246 words) [view diff] case mismatch in snippet view article find links to article

Manouri (Greek: μανούρι) is a Greek semi-soft, fresh white mixed milk-whey cheese made from goat or sheep milk as a by-product following the production of

Cheese straw (101 words) [view diff] case mismatch in snippet view article find links to article

Cheese straws are a traditional food of England and the Southern United States. They are eaten as an appetizer or snack. They are made as cut strips, or

Karnıyarık (254 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Sujuk (1,019 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Şakşuka (116 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Benin cuisine (536 words) [view diff] case mismatch in snippet view article find links to article

pork meat which is also fried in palm or peanut oil or cooked in sauces. Cheese is also frequently used in some dishes. Frying in palm or peanut oil is

Lox (610 words) [view diff] case mismatch in snippet view article find links to article

salmon, which may be smoked. Lox is frequently served on a bagel with cream cheese, and often garnished with tomato, onion, cucumber, and capers. The American

Sincronizada (398 words) [view diff] case mismatch in snippet view article find links to article

portion of Oaxaca cheese (or any type of cheese) between two flour tortillas. They are then grilled or even lightly fried until the cheese melts and the tortillas

List of regional dishes of the United States (6,566 words) [view diff] case mismatch in snippet view article find links to article

chicken Coney Coney Island hot dog Detroit-style pizza Fish boil Fried cheese curds Fried-brain sandwich Goetta Gooey butter cake Gerber sandwich Hoosier-style

Pogača (515 words) [view diff] case mismatch in snippet view article find links to article

[citation needed] It can be stuffed with potatoes, ground beef, olive, or cheese, and have grains and herbs like sesame, black nigella seed, or dried dill

Fermented bean curd (1,819 words) [view diff] case mismatch in snippet view article find links to article

Fermented tofu (also called fermented bean curd, white bean-curd cheese, tofu cheese, soy cheese, preserved tofu or sufu) is a Chinese condiment consisting

Tzfatit (266 words) [view diff] case mismatch in snippet view article find links to article

Tzfatit, or Tzfat cheese (Hebrew: גבינה צפתית, gvina tsfattit) is a semi-hard salty cheese produced in Israel, originally from sheep's milk. It was first

Gnocchi (1,695 words) [view diff] case mismatch in snippet view article find links to article

supplement the simple recipe with flavour additives, such as semolina flour, cheese, breadcrumbs, cornmeal or similar ingredients, and possibly including herbs

Latke (845 words) [view diff] case mismatch in snippet view article find links to article

likely made of cheese (probably either ricotta or curd cheese), fried in poppyseed oil or butter, and served with fruit preserves. These cheese latkes were

Swiss cuisine (6,243 words) [view diff] case mismatch in snippet view article find links to article

range of indigenous food, from simple cereals to refined products like cheese and wine. Switzerland is historically an agricultural country, with many

Colombian cuisine (3,256 words) [view diff] case mismatch in snippet view article find links to article

pandebono (a delicious cheese bread made with yucca dough), and aborrajados (sweet ripe fried plantains filled with cheese and served with guava paste)

Dolma (2,798 words) [view diff] case mismatch in snippet view article find links to article

cookbooks and, in Ancient Greek cuisine, fig leaves stuffed with sweetened cheese were called thrion. The word dolma, of Turkish origin, means "something

Caldo de queso (195 words) [view diff] case mismatch in snippet view article find links to article

Caldo de queso is a traditional queso (cheese) soup made in places in Hermosillo, Sonora (north Mexico). The soup is made with boiled water, diced potatoes

Beecher's Handmade Cheese (3,611 words) [view diff] case mismatch in snippet view article find links to article

Beecher's Handmade Cheese is an artisan cheesemaker with retail locations in the greater Seattle area and several airports. The company was founded by

Cheese Shop sketch (989 words) [view diff] case mismatch in snippet view article find links to article

The "Cheese Shop" is a sketch from Monty Python's Flying Circus. It originally appeared in episode 33, "Salad Days" on 30 November, 1972. The script for

Nokul (340 words) [view diff] case mismatch in snippet view article find links to article

It consists of a rolled sheet of yeast dough onto which feta-style white cheese, walnut or poppy seed is sprinkled over a thin coat of butter. The dough

List of French dishes (1,309 words) [view diff] case mismatch in snippet view article find links to article

and blue cheese) Salade Aveyronaise (lettuce, tomato, roquefort cheese, walnuts) Truffade (potatoes sautéed with garlic and young Tomme cheese) Fouace

Raw milk (5,663 words) [view diff] case mismatch in snippet view article find links to article

com: The French Resist Again: This Time, Over Cheese "Cheese etiquette; discovering cheese; wine and cheese; raw milk; fromages français". www.understandfrance

Pupusa (1,884 words) [view diff] case mismatch in snippet view article find links to article

usually stuffed with one or more ingredients, which may include cheese (such as quesillo or cheese with loroco buds), chicharrón, squash, or refried beans. It

Cuisine of Basilicata (3,756 words) [view diff] case mismatch in snippet view article find links to article

variant foresees the addition of tomato and pecorino cheese. Cauzunciedd: ravioli filled with ricotta cheese, eggs and mint, seasoned with tomato sauce. Ferrett'

Pecorino romano (1,040 words) [view diff] case mismatch in snippet view article find links to article

[pekoˈriːno roˈmaːno]; lit. 'Roman pecorino') is a hard, salty Italian cheese made with sheep's milk that is often used for grating over pasta or other

Easy Cheese (1,779 words) [view diff] case mismatch in snippet view article find links to article

commonly referred to by generic terms such as "spray cheese", "squirt cheese" or "cheese in a can". Easy Cheese is packaged in a metal can filled with air covered

Çoban salatası (243 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Lakerda (312 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

List of Spanish dishes (92 words) [view diff] case mismatch in snippet view article find links to article

This is a list of dishes found in Spanish cuisine. Spanish cheeses Spanish sausages Spanish wine Food portal Merienda Andalusian cuisine Asturian cuisine

Fried eggplant (425 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

New York–style pizza (1,044 words) [view diff] case mismatch in snippet view article find links to article

eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese. This was a popular meal among poor Italians due to the ratio of product

Salad (1,275 words) [view diff] case mismatch in snippet view article find links to article

a portion of one or more high-protein foods, such as eggs, legumes, or cheese Dessert salads – sweet salads containing fruit, gelatin, sweeteners or whipped

Grana Padano (839 words) [view diff] case mismatch in snippet view article find links to article

Grana Padano is a cheese originating in the Po Valley, in Northern Italy, that is similar to Parmigiano Reggiano. There are less strict regulations governing

History of agriculture in Cheshire (3,284 words) [view diff] case mismatch in snippet view article find links to article

Dairy farming has predominated, and the county was particularly known for cheese-making. The area now forming Cheshire was sparsely populated during the

Latke (845 words) [view diff] case mismatch in snippet view article find links to article

likely made of cheese (probably either ricotta or curd cheese), fried in poppyseed oil or butter, and served with fruit preserves. These cheese latkes were

List of goat cheeses (474 words) [view diff] case mismatch in snippet view article find links to article

including cheese. Myriad goat milk cheeses are produced around the world. Anari cheese Añejo cheese – a firm, aged Mexican cheese traditionally made from skimmed

Sheep's sorrel soup (126 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Fried eggplant (425 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Pastirma (2,681 words) [view diff] case mismatch in snippet view article find links to article

pide bread, hamburgers, and toasted sandwichs with either cheddar cheese or kasar cheese. It can be as a filling for a börek that is made with kadayıf instead

Knish (709 words) [view diff] case mismatch in snippet view article find links to article

filling is made entirely of mashed potato, kasha (buckwheat groats), or cheese. Other varieties of fillings include beef, chicken, sweet potatoes, black

String cheese (999 words) [view diff] case mismatch in snippet view article find links to article

String cheese is any of several different types of cheese where the manufacturing process aligns the proteins in the cheese, which makes it stringy. When

Couscous (3,166 words) [view diff] case mismatch in snippet view article find links to article

includes broad beans (known in Maltese as ful) and ġbejniet, a local type of cheese. In Mauritania, the couscous uses large wheat grains (mabroum) and is darker

List of Spanish dishes (92 words) [view diff] case mismatch in snippet view article find links to article

This is a list of dishes found in Spanish cuisine. Spanish cheeses Spanish sausages Spanish wine Food portal Merienda Andalusian cuisine Asturian cuisine

Austrian cuisine (2,810 words) [view diff] case mismatch in snippet view article find links to article

type, usually consisting of bread rolls with either jam or cold meats and cheese, accompanied by coffee, tea or juice. The midday meal was traditionally

Tu (cake) (52 words) [view diff] case mismatch in snippet view article

In Tibetan cuisine, Tu is a cheese cake, made with yak butter, brown sugar and water, made into a pastry. List of pastries List of Tibetan dishes Li, Tao;

Analı kızlı soup (94 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Greek cuisine (9,967 words) [view diff] case mismatch in snippet view article find links to article

goat. Other important ingredients include pasta (for example hilopites), cheeses, lemon juice, herbs, olives and olive oil, and yogurt. Bread made of wheat

Kapsalon (769 words) [view diff] case mismatch in snippet view article find links to article

with döner or gyro meat, covered with slices of Gouda cheese, and heated in an oven until the cheese melts. Then a layer of shredded iceberg lettuce is added

Kuru köfte (87 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Kazandibi (128 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Jalebi (1,783 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Ladotyri Mytilinis (533 words) [view diff] case mismatch in snippet view article find links to article

Μυτιλήνης) is a traditionally prepared Protected Designation of Origin (PDO) cheese from Greece, preserved in extra virgin olive oil. It is made on the island

Kuru fasulye (125 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Manchego cuisine (1,133 words) [view diff] case mismatch in snippet view article find links to article

pisto (a vegetable stew with tomato sauce), gazpacho manchego, Manchego cheese, the white wine of La Mancha, and the red wine from Valdepeñas (DO). The

Swiss cheese (North America) (818 words) [view diff] case mismatch in snippet view article

The term "Swiss cheese" is one used of any variety of cheese that resembles Emmental cheese, a yellow, medium-hard cheese that originated in the area

Bandel cheese (844 words) [view diff] case mismatch in snippet view article find links to article

Bandel cheese is an Asian cheese that originated in the erstwhile Portuguese colony Bandel in eastern India. It was introduced by the Portuguese and was

New York–style pizza (1,044 words) [view diff] case mismatch in snippet view article find links to article

eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese. This was a popular meal among poor Italians due to the ratio of product

Pecorino (569 words) [view diff] case mismatch in snippet view article find links to article

Pecorino is an Italian hard cheese produced from sheep's milk. The name pecorino derives from pecora, which means 'sheep' in Italian. Of the six main varieties

Ancient Roman cuisine (3,696 words) [view diff] case mismatch in snippet view article find links to article

as well as a diverse variety of fish and shellfish. At Pompeii, grapes, cheese, bread and pastry were burned and buried in peristyle courtyard gardens

Simit (802 words) [view diff] case mismatch in snippet view article find links to article

generally served plain, or for breakfast with tea, fruit preserves, or cheese or ayran. Drinking tea with simit is traditional. Simit ("Bokegh" in Armenian)

Sütlü Nuriye (259 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Bruschetta (762 words) [view diff] case mismatch in snippet view article find links to article

is served with toppings of tomato, vegetables, beans, cured meat, and/or cheese. In Italy, bruschetta is often prepared using a brustolina grill. A popular

Scottish cuisine (2,383 words) [view diff] case mismatch in snippet view article find links to article

brie-like cheese with a yellowish runny interior Bonchester—soft cheese with a white rind Caboc—cream cheese Crowdie—soft, fresh cows' milk cheese Dunlop

Latvian cuisine (1,821 words) [view diff] case mismatch in snippet view article find links to article

added to cheese. It also frequently smoked or aged in oil, but fresh cheese is served with garlic or herbs. Jāņi cheese, a fresh sour milk cheese with caraway

List of Foster's Home for Imaginary Friends characters (2,182 words) [view diff] case mismatch in snippet view article find links to article

sister to them, but sometimes gets unsuccessfully annoyed at Bloo, Mac, Cheese, Madame Foster and Mr. Herriman. Mr. H. Herriman (voiced by Tom Kane) is

Pilaf (6,319 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Ancient Greek cuisine (7,363 words) [view diff] case mismatch in snippet view article find links to article

similar to cottage cheese or perhaps to yogurt. Most of all, goat's and ewe's cheese (τυρός tyros) was a staple food. Fresh cheeses (sometimes wrapped

Cheese slaw (550 words) [view diff] case mismatch in snippet view article find links to article

Cheese slaw is a salad and side dish consisting of cheddar cheese, carrot, mayonnaise, and sometimes cabbage. Other cheeses such as blue and Swiss are

Kapuska (207 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Cheese Shop sketch (989 words) [view diff] case mismatch in snippet view article find links to article

The "Cheese Shop" is a sketch from Monty Python's Flying Circus. It originally appeared in episode 33, "Salad Days" on 30 November, 1972. The script for

Aligot (588 words) [view diff] case mismatch in snippet view article find links to article

Aligot (Occitan: Aligòt) is a dish made from cheese blended into mashed potatoes (often with some garlic) that is made in L'Aubrac (Aveyron, Cantal, Lozère

Barnyard (film) (2,087 words) [view diff] case mismatch in snippet view article

Shaggy's "Boombastic" were used for the performance of mouse rapper Biggie Cheese. The chicks were portrayed by Eliana Bendetson, Paul Butcher, Khamani Griffin

Galaktoboureko (347 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Circassian cheese (221 words) [view diff] case mismatch in snippet view article find links to article

Circassian cheese (Adyghe: адыгэ къуае Adyghe pronunciation: [aːdəɣa qʷaːja], Russian: адыгейский сыр adygeyskiy syr), is a cheese found across the North

Geographical indications and traditional specialities in the European Union (5,406 words) [view diff] case mismatch in snippet view article find links to article

Parmigiano-Reggiano, feta, the Waterford blaas, Herve cheese, Melton Mowbray pork pies, Piave cheese, Asiago cheese, camembert, Herefordshire cider, cognac, armagnac

Babka (1,018 words) [view diff] case mismatch in snippet view article find links to article

rolled out and spread with a filling such as chocolate, cinnamon, fruit, or cheese, then rolled up and braided before baking. Babka developed in the Jewish

Manti (food) (2,305 words) [view diff] case mismatch in snippet view article

mincemeat and garlic yogurt. This book also includes a recipe of piruhi, a cheese filled version of the Tatar böreği recipe. Manti in Central Asian cuisines

Stuffed eggplant (165 words) [view diff] case mismatch in snippet view article find links to article

stuffed eggplant are cooked in oven, and can be filled with mozzarella cheese (in Rome), or with minced meat (in Sicily). In Sicily, globe eggplants of

Lâpa (124 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Goat (9,129 words) [view diff] case mismatch in snippet view article find links to article

skins across much of the world. Milk from goats is often turned into goat cheese. In 2011, there were more than 924 million goats living in the world, according

Eggplant salads and appetizers (1,577 words) [view diff] case mismatch in snippet view article find links to article

like cumin and red pepper flakes are added. Garnishes may include feta cheese or olives. In Turkish cuisine, İmam bayıldı is an eggplant stew, commonly

Dolaz cheese (65 words) [view diff] case mismatch in snippet view article find links to article

Dolaz cheese is a traditional cheese produced from whey by nomad (Karakoyunlu, Hayta, Honamlı, Sarıkeçili Yörüks) in the Lakes region (Isparta, Afyon and

Terroir (3,186 words) [view diff] case mismatch in snippet view article find links to article

character. Some artisanal crops for which terroir may apply include wine, cheese, coffee, single malt whisky, onions, and tea. Terroir is the basis of the

Codename: Kids Next Door (6,151 words) [view diff] no match in snippet view article find links to article

Codename: Kids Next Door is an American animated television series created by Mr. Warburton for Cartoon Network. The series follows the adventures of a

Less Than Jake (4,068 words) [view diff] no match in snippet view article find links to article

Less Than Jake is an American ska punk band from Gainesville, Florida, formed in 1992. The band consists of Chris DeMakes (guitars, vocals), Roger Lima

Codename: Kids Next Door (6,151 words) [view diff] no match in snippet view article find links to article

Codename: Kids Next Door is an American animated television series created by Mr. Warburton for Cartoon Network. The series follows the adventures of a

Terroir (3,186 words) [view diff] case mismatch in snippet view article find links to article

character. Some artisanal crops for which terroir may apply include wine, cheese, coffee, single malt whisky, onions, and tea. Terroir is the basis of the

Aligot (588 words) [view diff] case mismatch in snippet view article find links to article

Aligot (Occitan: Aligòt) is a dish made from cheese blended into mashed potatoes (often with some garlic) that is made in L'Aubrac (Aveyron, Cantal, Lozère

Cheese sauce (2,538 words) [view diff] case mismatch in snippet view article find links to article

Cheese sauce is a sauce made with cheese or processed cheese as a primary ingredient. Sometimes dried cheese or cheese powder is used. Several varieties

Gibanica (1,115 words) [view diff] case mismatch in snippet view article find links to article

pastry dish popular all over the Balkans. It is usually made with cottage cheese and eggs. Recipes can range from sweet to savoury, and from simple to festive

Spinach cake (134 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Bagel Bites (453 words) [view diff] case mismatch in snippet view article find links to article

are topped with cheese and other pizza toppings. Bagel Bites are available in six flavors: Cheese & Pepperoni; Three Cheese; Cheese, Sausage & Pepperoni;

Ezogelin soup (149 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Turkish cold bulgur soup (62 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Bruschetta (762 words) [view diff] case mismatch in snippet view article find links to article

is served with toppings of tomato, vegetables, beans, cured meat, and/or cheese. In Italy, bruschetta is often prepared using a brustolina grill. A popular

Kuru köfte (87 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Lavaş cheese (86 words) [view diff] case mismatch in snippet view article find links to article

Lavaş cheese is a distinctive variety of cheese traditionally produced in Karacadağ, in the vicinity of Diyarbakır in Turkey. It is generally made from

Mexican cuisine (9,248 words) [view diff] case mismatch in snippet view article find links to article

animals (beef, pork, chicken, goat, and sheep), dairy products (especially cheese and milk), rice, sugar, olive oil and various fruits and vegetables. Various

Poulet au fromage (248 words) [view diff] case mismatch in snippet view article find links to article

fʁɔmaːʒ]) is a French dish: the English translation being "chicken with cheese". Pieces of chicken are coated with flour, salt and pepper, and then sautéed

List of breads (455 words) [view diff] case mismatch in snippet view article find links to article

cheese bread Yeast bread United States (Madison, Wisconsin) Made from a brioche-like yeasted dough, mixed with Provolone cheese, Monterey Jack Cheese

Kapuska (207 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Rissole (972 words) [view diff] case mismatch in snippet view article find links to article

fried. The filling has savory ingredients, most often minced meat, fish or cheese, and is served as an entrée, main course, or side dish. In Australia and

Dunlop cheese (1,186 words) [view diff] case mismatch in snippet view article find links to article

Dunlop is a mild cheese or 'sweet-milk cheese' from Dunlop, East Ayrshire, Scotland. It resembles a soft Cheddar cheese in texture. Though it fell out

Tulum cheese (685 words) [view diff] case mismatch in snippet view article find links to article

Tulum cheese (Turkish: tulum peyniri) is a traditional Turkish goat's milk cheese ripened in a goatskin casing, called tulum in Turkish. Tulum cheese is

Dolaz cheese (65 words) [view diff] case mismatch in snippet view article find links to article

Dolaz cheese is a traditional cheese produced from whey by nomad (Karakoyunlu, Hayta, Honamlı, Sarıkeçili Yörüks) in the Lakes region (Isparta, Afyon and

Scaccia (378 words) [view diff] case mismatch in snippet view article find links to article

different ingredients, the more common variations are ricotta cheese and onion, cheese and tomato, tomato and onion, or tomato and eggplant, depending

Shahi paneer (181 words) [view diff] case mismatch in snippet view article find links to article

tandoori roti, rice and bread. Chhena and Paneer are terms for Indian cottage cheese, and Rajwadi and shahi are terms for royal. Similar dishes include paneer

Boyoz (539 words) [view diff] case mismatch in snippet view article find links to article

The most widely preferred boyoz is plain, without addition of meat or cheese or spinach stuffings, and as cooked by a handful of master boyoz bakers

Van herbed cheese (386 words) [view diff] case mismatch in snippet view article find links to article

Van herbed cheese (Turkish: Van otlu peyniri) is a type of cheese traditionally made from raw sheep milk, though cow and goat milk may be used or added

Steak sandwich (884 words) [view diff] case mismatch in snippet view article find links to article

bread or a roll. Steak sandwiches are sometimes served with toppings of cheese, onions, mushrooms, peppers, tomatoes, and in some instances fried eggs

Turkish wine (957 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Ween (6,937 words) [view diff] case mismatch in snippet view article find links to article

Elektra, the band released four professionally-recorded albums: Chocolate and Cheese (1994); 12 Golden Country Greats (1996); The Mollusk (1997); and White Pepper

Balık çorbası (125 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Wisconsin dairy industry (3,217 words) [view diff] case mismatch in snippet view article find links to article

and processing of animal milk, usually from cows, and the processing into cheese, butter, or other dairy products. Dairy became an important industry in

Cheese slaw (550 words) [view diff] case mismatch in snippet view article find links to article

Cheese slaw is a salad and side dish consisting of cheddar cheese, carrot, mayonnaise, and sometimes cabbage. Other cheeses such as blue and Swiss are

Banitsa (1,100 words) [view diff] case mismatch in snippet view article find links to article

layering a mixture of whisked eggs, plain yogurt, and pieces of white brined cheese between filo pastry and then baking it in an oven. Traditionally in Bulgaria

Kesme (563 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Cheese pudding (316 words) [view diff] case mismatch in snippet view article find links to article

Cheese pudding is a pudding made with cheese, which unlike cheesecake can be served at room temperature or frozen. A dish known as a cheese pudding was

Frico (408 words) [view diff] case mismatch in snippet view article find links to article

heated cheese and, optionally, other ingredients, such as potatoes. Originally frico was prepared in the impoverished region as a way of recycling cheese rinds

List of toast dishes (1,468 words) [view diff] case mismatch in snippet view article find links to article

vegetables, beans, cured meat, or cheese. Cheese on toast – a snack made by placing cheese on slices of bread and melting the cheese under a grill. It is a simple

Comté cheese (874 words) [view diff] case mismatch in snippet view article find links to article

Comté (French pronunciation: [kɔ̃.te]) is a French cheese made from unpasteurized cow's milk in the Franche-Comté region of eastern France bordering Switzerland

Cacio e pepe (263 words) [view diff] case mismatch in snippet view article find links to article

a pasta dish typical of the Lazio region of Italy. Cacio e pepe means 'cheese and pepper' in several central Italian dialects. In keeping with its name

Pirozhki (1,177 words) [view diff] case mismatch in snippet view article find links to article

different stuffings, such as Greek feta cheese or Greek kasseri cheese or minced meat or mashed potato or mix of feta cheese and ham or other filling. In Serbia

Graviera (259 words) [view diff] case mismatch in snippet view article find links to article

cheese from whose name "graviera" is derived. Graviera is Greece's second most popular cheese after feta. Made in wheels, the rind of the hard cheese

Glasswort salad (145 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Pekmez (372 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Kesong puti (1,506 words) [view diff] case mismatch in snippet view article find links to article

Kesong puti is a Filipino soft, unaged, white cheese made from unskimmed carabao milk and salt curdled with vinegar, citrus juices, or sometimes rennet

Baked potato (1,699 words) [view diff] case mismatch in snippet view article find links to article

It may be served with fillings, toppings or condiments such as butter, cheese, sour cream, gravy, baked beans, and tuna, among others. Some varieties

Kraft Foods Inc. (6,286 words) [view diff] case mismatch in snippet view article find links to article

$60.4m. In 1928, it acquired Phenix Cheese Company, the maker of a cream cheese branded as Philadelphia cream cheese, founded by Jason F. Whitney, Sr. and

Carrozza (sandwich) (638 words) [view diff] case mismatch in snippet view article

carriage'), is a type of fried cheese sandwich or pastry in Italian cuisine. It is prepared by coating a mozzarella cheese sandwich in egg and flour, and

Balearic cuisine (474 words) [view diff] case mismatch in snippet view article find links to article

coques, tombet, Maó cheese and wine. Unsalted bread Ensaïmada: Lard- based pastry sprinkled with powdered sugar. Flaó: Cottage cheese tart. The recipe includes

Hellimli (42 words) [view diff] case mismatch in snippet view article find links to article

Turkish suffix meaning "with") is a Cypriot savoury pastry made with halloumi cheese. Orhan Kabataş (2007). Kıbrıs Türkçesinin etimolojik sözlüğü. Kıbrıs Türk

Lentil soup (565 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Melt sandwich (251 words) [view diff] case mismatch in snippet view article find links to article

suitable meltable cheese (sometimes grated) and a filling of meat or fish. The sandwich is grilled on the stovetop until the cheese melts (hence the name)

Mennonite cuisine (849 words) [view diff] case mismatch in snippet view article find links to article

Mennonite-style cheese is also famous worldwide. Queso Chihuahua or queso Chester are produced by Mennonites in northern Mexico and Bothwell Cheese is created

Blintz (187 words) [view diff] case mismatch in snippet view article find links to article

crepe or Russian blini . Traditional blintzes are filled with sweetened cheese, sometimes with the addition of raisins. They are served on Shavuot. The

Balık çorbası (125 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Khash (dish) (1,217 words) [view diff] case mismatch in snippet view article

head cut in half Food portal Aspic Beshbarmak Chitterlings Haggis Head cheese Powsowdie Tripe chorba Adjarian, Hrachia (1973). "Armenian Etymological

Stuffed tomatoes (295 words) [view diff] case mismatch in snippet view article find links to article

it is common to prepare tomate farcies with minced meat, breadcrumbs and cheese. In Nice, the fruits are initially emptied and subsequently flavored with

American Jewish cuisine (2,720 words) [view diff] case mismatch in snippet view article find links to article

dairy products such as cheese and butter. Thus a kosher delicatessen selling corned beef sandwiches would not have any cheese, and a kosher bakery selling

Scaccia (378 words) [view diff] case mismatch in snippet view article find links to article

different ingredients, the more common variations are ricotta cheese and onion, cheese and tomato, tomato and onion, or tomato and eggplant, depending

Sheep's sorrel soup (126 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Çömlek cheese (65 words) [view diff] case mismatch in snippet view article find links to article

Çömlek cheese is a typical artisanal cheese from Central Anatolia, meaning "pot cheese." Pot cheese Bulut C, Gunes H, Okuklu B, Harsa S, Kilic S, Coban

List of Hungarian dishes (21 words) [view diff] case mismatch in snippet view article find links to article

comes from the Hungarians in Transylvania (Erdélyi). Rántott sajt A flat cheese croquette, rolled in breadcrumbs and deep-fried. Stefánia szelet A loaf

Arak (drink) (1,647 words) [view diff] case mismatch in snippet view article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Cacio e pepe (263 words) [view diff] case mismatch in snippet view article find links to article

a pasta dish typical of the Lazio region of Italy. Cacio e pepe means 'cheese and pepper' in several central Italian dialects. In keeping with its name

Portuguese cuisine (6,830 words) [view diff] case mismatch in snippet view article find links to article

known as tarte de maçã. Also a wide variety of cheeses made from sheep, goat or cow's milk. These cheeses can also contain a mixture of different kinds

Steak sandwich (884 words) [view diff] case mismatch in snippet view article find links to article

bread or a roll. Steak sandwiches are sometimes served with toppings of cheese, onions, mushrooms, peppers, tomatoes, and in some instances fried eggs

Çılbır (167 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Calzone (650 words) [view diff] case mismatch in snippet view article find links to article

salami, ham or vegetables, mozzarella, ricotta and Parmesan or pecorino cheese, as well as an egg. Different regional variations in or on a calzone can

Fajita (823 words) [view diff] case mismatch in snippet view article find links to article

shredded lettuce, sour cream, guacamole, salsa, pico de gallo, shredded cheese, refried beans, and diced tomatoes. "Tacos de arrachera" is applied to the

Kesong puti (1,506 words) [view diff] case mismatch in snippet view article find links to article

Kesong puti is a Filipino soft, unaged, white cheese made from unskimmed carabao milk and salt curdled with vinegar, citrus juices, or sometimes rennet

Provoleta (247 words) [view diff] case mismatch in snippet view article find links to article

provolone cheese described as "Argentine pulled-curd provolone cheese". It can be heated on a grill, or indoors in a cast-iron pan. The cheese is firm and

Kugel (833 words) [view diff] case mismatch in snippet view article find links to article

noodles or farfel. Eventually eggs were incorporated. The addition of cottage cheese and milk created a custard-like consistency common in today's dessert dishes

Greek Macedonian cuisine (4,317 words) [view diff] case mismatch in snippet view article find links to article

filo-based pies (cheese, leek, spinach) and meat plates (such as pork, wild boar and buffalo). Others are tyrokafteri (Macedonian spicy cheese spread) and

Cheese and crackers (1,089 words) [view diff] case mismatch in snippet view article find links to article

Cheese and crackers, also known as cheese and biscuits in the UK, is a dish consisting of crackers paired with cheese. Historically the fare of sailors

Japanese cheesecake (339 words) [view diff] case mismatch in snippet view article find links to article

standard Western-style cheesecakes, containing less cheese and sugar. The cake is made with cream cheese, butter, sugar, and eggs. Similar to chiffon cake

Squash blossom (567 words) [view diff] case mismatch in snippet view article find links to article

Ottoman Empire.[citation needed]. The stuffing frequently includes a soft cheese, such as ricotta. In Turkey, squash blossoms are usually stuffed with rice

Blue cheese dressing (365 words) [view diff] case mismatch in snippet view article find links to article

Blue cheese dressing is a popular side sauce, salad dressing and dip in the United States and Canada. It is usually made of some combination of blue cheese

Graviera (259 words) [view diff] case mismatch in snippet view article find links to article

cheese from whose name "graviera" is derived. Graviera is Greece's second most popular cheese after feta. Made in wheels, the rind of the hard cheese

Bazlama (119 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

List of cheesemakers (1,821 words) [view diff] case mismatch in snippet view article find links to article

people or companies that make cheese, who have developed the knowledge and skills required to convert milk into cheese. Cheesemaking involves controlling

Geographical indications and traditional specialities in the European Union (5,406 words) [view diff] case mismatch in snippet view article find links to article

Parmigiano-Reggiano, feta, the Waterford blaas, Herve cheese, Melton Mowbray pork pies, Piave cheese, Asiago cheese, camembert, Herefordshire cider, cognac, armagnac

Syrian cuisine (481 words) [view diff] case mismatch in snippet view article find links to article

semi-hard, unripened, brined cheese Jibne baida—a white hard cheese with a pronounced salty taste Jibne khadra—a form of string cheese, originated in Syria,

Torshi (618 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Caciocavallo (473 words) [view diff] case mismatch in snippet view article find links to article

(Italian: [ˌkatʃokaˈvallo]) is a type of pasta filata ('stretched-curd') cheese made out of sheep's or cow's milk. It is produced throughout southern Italy

Scrambled eggs (1,814 words) [view diff] case mismatch in snippet view article find links to article

eggs, but salt, water, chives, cream, crème fraîche, sour cream, grated cheese and other ingredients may be added: recipes vary. The eggs are cracked into

Taquito (860 words) [view diff] case mismatch in snippet view article find links to article

consists of a small rolled-up tortilla that contains filling, including beef, cheese or chicken. The filled tortilla is then shallow-fried or deep-fried. The

Latvian cuisine (1,821 words) [view diff] case mismatch in snippet view article find links to article

added to cheese. It also frequently smoked or aged in oil, but fresh cheese is served with garlic or herbs. Jāņi cheese, a fresh sour milk cheese with caraway

Last meal (5,590 words) [view diff] case mismatch in snippet view article find links to article

instead requesting a bottle of Carmel red wine with the usual prison food of cheese, bread, olives, and tea. He drank about half of the bottle. Mona Fandey

İskender kebap (235 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Rize tea (538 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Sope (food) (1,081 words) [view diff] case mismatch in snippet view article

base is fried with pinched sides and topped with refried beans, crumbled cheese, lettuce, onions, red or green sauce and sour cream. Sometimes other ingredients

Taco (3,661 words) [view diff] case mismatch in snippet view article find links to article

fillings, including beef, pork, chicken, seafood, beans, vegetables, and cheese, and garnished with various condiments, such as salsa, guacamole, or sour

Stuffed peppers (1,338 words) [view diff] case mismatch in snippet view article find links to article

filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. The dish is usually assembled by filling the cavities of

Bocadillo (546 words) [view diff] case mismatch in snippet view article find links to article

ham with cheese Bacon with cheese Mortadella (with or without olives) Salchichón Salami Paté, Pâté Sobrassada with cheese Cheese Fresh cheese with oil

Shish kofta (333 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Uncle Meat (1,863 words) [view diff] case mismatch in snippet view article find links to article

"Uncle Meat: Main Title Theme" (instrumental) 1:54 2. "The Voice of Cheese" 0:27 3. "Nine Types of Industrial Pollution" (instrumental; listed as

Cincinnati chili (4,037 words) [view diff] case mismatch in snippet view article find links to article

cheese, onions, and beans; specific combinations of toppings are known as "ways". The most popular order is a "three-way", which adds shredded cheese

Matzah brei (766 words) [view diff] case mismatch in snippet view article find links to article

the mixture may be fried in schmaltz. Sweet recipes add honey, cinnamon, cheese, or fruit to the matzah and egg. The cooked dish is often topped with any

Hoşmerim (246 words) [view diff] case mismatch in snippet view article find links to article

Central Anatolia regions of Turkey. It is sometimes called peynir helva or "cheese halva". It is generally consumed after a meal as a light dessert and may

Sütlü Nuriye (259 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Arancini (845 words) [view diff] case mismatch in snippet view article find links to article

low temperature with tomato sauce and spices), mozzarella or caciocavallo cheese, and often peas, and al burro or ô burru, filled with ham and mozzarella

Samovar (1,651 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Hoşmerim (246 words) [view diff] case mismatch in snippet view article find links to article

Central Anatolia regions of Turkey. It is sometimes called peynir helva or "cheese halva". It is generally consumed after a meal as a light dessert and may

Matzah brei (766 words) [view diff] case mismatch in snippet view article find links to article

the mixture may be fried in schmaltz. Sweet recipes add honey, cinnamon, cheese, or fruit to the matzah and egg. The cooked dish is often topped with any

Masan (pastry) (57 words) [view diff] case mismatch in snippet view article

cuisine, Masen (Má sēn, 麻森)is a pastry, made with tsampa, dry cubic or curd cheese, yak butter, brown sugar and water. List of pastries List of Tibetan dishes

Bazlama (119 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Beer in Turkey (660 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Paneer tikka (737 words) [view diff] case mismatch in snippet view article find links to article

and countries with an Indian diaspora. Chunks of paneer, a type of fresh cheese, are marinated in spices and are then arranged on a stick with capsicums

Paneer tikka masala (80 words) [view diff] case mismatch in snippet view article find links to article

Paneer tikka masala is an Indian dish of paneer tikka cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala. Paneer tikka

Amatriciana sauce (843 words) [view diff] case mismatch in snippet view article find links to article

Italian pasta sauce based on guanciale (cured pork cheek), pecorino romano cheese, tomato, and, in some variations, onion. Originating from the town of Amatrice

Supangle (244 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Kabaklı peynirli börek (77 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Stuffed tomatoes (295 words) [view diff] case mismatch in snippet view article find links to article

it is common to prepare tomate farcies with minced meat, breadcrumbs and cheese. In Nice, the fruits are initially emptied and subsequently flavored with

Samovar (1,651 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

The Smith's Snackfood Company (2,770 words) [view diff] case mismatch in snippet view article find links to article

dominant brand in the UK until the 1960s when Golden Wonder took over with Cheese & Onion, Smith's countered by creating Salt & Vinegar flavour (first tested

İskender kebap (235 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Syrian cuisine (481 words) [view diff] case mismatch in snippet view article find links to article

semi-hard, unripened, brined cheese Jibne baida—a white hard cheese with a pronounced salty taste Jibne khadra—a form of string cheese, originated in Syria,

Kačamak (246 words) [view diff] case mismatch in snippet view article find links to article

in North Macedonia. The dish is made of cornmeal. Potatoes, milk, white cheese or kaymak are sometimes added. Similar to the Abkhazian abısta, Adyghe mamıs

Cheese bun (323 words) [view diff] case mismatch in snippet view article find links to article

Cheese buns or cheese breads may refer to a variety of small, baked, cheese-flavored rolls, a popular snack and breakfast food in Brazil. Cheese buns may

Matzo lasagna (511 words) [view diff] case mismatch in snippet view article find links to article

wheat pasta sheets. Some people substitute cottage cheese or farmers cheese and abstain from ricotta cheese during Passover as Kosher-for-Passover varieties

Pistou (459 words) [view diff] case mismatch in snippet view article find links to article

Gruyère cheese is used in Nice. Some regions substitute Parmesan cheese or Comté or sheep-cheese in Corsica . Whatever cheese is used, a "stringy" cheese is

Pişmaniye (345 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Cincinnati chili (4,037 words) [view diff] case mismatch in snippet view article find links to article

cheese, onions, and beans; specific combinations of toppings are known as "ways". The most popular order is a "three-way", which adds shredded cheese

Hawaiian pizza (1,431 words) [view diff] case mismatch in snippet view article find links to article

in Canada, traditionally topped with pineapple, tomato sauce, Mozzarella cheese, and either ham or bacon. Sam Panopoulos, a Greek-born Canadian, created

Surform (1,286 words) [view diff] case mismatch in snippet view article find links to article

Surform tools were called "cheese graters" decades before they entered the market as kitchen utensils used to grate cheese. Surform planes have been described

Lady's navel (231 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Ostkaka (633 words) [view diff] case mismatch in snippet view article find links to article

Ostkaka (pronounced oost-kah-kah), ost meaning "cheese" and kaka meaning "cake" in Swedish, is known as Swedish cheesecake or Swedish curd cake, it is

Lentil soup (565 words) [view diff] case mismatch in snippet view article find links to article

Syrian Cheese (main article) Ackawi Shanklish Hallum cheese Nabulsi cheese Tzfat cheese Tresse cheese Baladi cheese Braided cheese Kashkawan cheese Jameed

Chicken parmesan (1,894 words) [view diff] case mismatch in snippet view article find links to article

with a cotoletta, a breaded veal cutlet generally served without sauce or cheese in Italy. Chicken parmesan is included as the base of a number of different

Bagel (4,163 words) [view diff] case mismatch in snippet view article find links to article

York City. The bagel brunch consists of a bagel topped with lox, cream cheese, capers, tomato, and red onion. This and similar combinations of toppings

Circassian cuisine (776 words) [view diff] case mismatch in snippet view article find links to article

salt and crushed garlic. Among the many varieties of cheese in the North Caucasus, Circassian cheese is the most popular one. On holidays, the Adyghe people

Sirene (461 words) [view diff] case mismatch in snippet view article find links to article

brine sirene" (Bulgarian: бяло саламурено сирене), is a type of brined cheese originating from Bulgaria. It is made of the milk of goats, sheep, cows

Qatlama (298 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

John Cleese (10,690 words) [view diff] case mismatch in snippet view article find links to article

1899–2000), the daughter of an auctioneer. His family's surname was originally Cheese, but his father had thought it was embarrassing and used the name Cleese

Cornish Yarg (348 words) [view diff] case mismatch in snippet view article find links to article

Cornish Yarg is a semi-hard cow's milk cheese made in Cornwall, England. Before being left to mature, the cheese is wrapped in nettle leaves to form an

Arancini (845 words) [view diff] case mismatch in snippet view article find links to article

low temperature with tomato sauce and spices), mozzarella or caciocavallo cheese, and often peas, and al burro or ô burru, filled with ham and mozzarella

Supplì (379 words) [view diff] case mismatch in snippet view article find links to article

they were filled with chicken giblets, mincemeat or provatura (a type of cheese from Lazio), now[when?] also with a piece of mozzarella; the whole morsel

Shirdan (149 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Fried cheese (1,155 words) [view diff] case mismatch in snippet view article find links to article

Fried cheese is a dish of cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried. It can

Israeli cuisine (11,571 words) [view diff] case mismatch in snippet view article find links to article

available, such as cottage cheese, white cheeses, yogurts including leben and eshel, yellow cheeses, and salt-brined cheeses typical of the Mediterranean

Montreal-style smoked meat (1,285 words) [view diff] case mismatch in snippet view article find links to article

These pieces are gathered together and commonly served with French fries, cheese curds, and gravy as smoked meat poutine or served over spaghetti with Bolognese

Cheshire cheese (659 words) [view diff] case mismatch in snippet view article find links to article

Cheshire cheese is a dense and crumbly cheese produced in the English county of Cheshire, and four neighbouring counties, Denbighshire and Flintshire in

List of pizza chains (318 words) [view diff] case mismatch in snippet view article find links to article

that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference

Toyga soup (78 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Flour kurabiye (74 words) [view diff] case mismatch in snippet view article find links to article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval

Primus (band) (7,941 words) [view diff] case mismatch in snippet view article

labels. Their second studio album and major-label debut Sailing the Seas of Cheese (1991), released through Interscope Records, launched the band into mainstream

Cuisine of Quebec (6,555 words) [view diff] case mismatch in snippet view article find links to article

American cheese. It is a soft-ripened cheese sold under the forms of la Faisselle, le Paillasson or le Raffiné. The Cailles cheese, a cheese made from

İçli pide (268 words) [view diff] case mismatch in snippet view article find links to article

rounded, flattened base of leavened wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as meat, kaşar, beyaz peynir

Horseshoe sandwich (449 words) [view diff] case mismatch in snippet view article find links to article

Texas toast), a hamburger patty or other choice of meat, French fries, and cheese sauce. While hamburger has become the most common meat on a horseshoe, the

List of hot dogs (1,458 words) [view diff] case mismatch in snippet view article find links to article

in bagel-style breading before or after cooking Cheese dog – served with cheese or processed cheese on it or stuffed within it as a filling Chicago-style

Manchego (1,033 words) [view diff] case mismatch in snippet view article find links to article

Manchego (Spanish: queso manchego, pronounced [ˈkeso manˈtʃeɣo]) is a cheese made in the La Mancha region of Spain from the milk of sheep of the Manchega

Sharbat (drink) (2,702 words) [view diff] case mismatch in snippet view article

Yoğurt Cheeses Beyaz peynir Braided cheese Circassian cheese Civil peyniri Çömlek cheese Dolaz cheese Hellim Kars gravyer cheese Kaşar cheese Kaşkaval