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searching for Luigi Cremona 6 found (53 total)

Ricotta di fuscella (391 words) [view diff] exact match in snippet view article find links to article

pastiera. Italy portal Food portal Ricotta Ricotta forte Ricotta salata Luigi Cremona; Francesco Soletti (2002). L'Italia dei formaggi (in Italian). Touring

Claudio Bisio (601 words) [view diff] exact match in snippet view article find links to article

Piedmont, and raised in Milan, Lombardy. He attended scientific lyceum Luigi Cremona of Milan and graduated from drama school of Piccolo Teatro of Milan

Giurgiulena (290 words) [view diff] exact match in snippet view article find links to article

marina protetta del Plemmirio. Armando Editore, 2006. ISBN 8883588118. Luigi Cremona. L'Italia dei dolci. Touring Editore, 2004. ISBN 8836529313. Claudio

Tuma (cheese) (294 words) [view diff] exact match in snippet view article

1999, N. 6 Archived 2013-03-16 at the Wayback Machine (in Italian) Luigi Cremona e Francesco Soletti, L'Italia dei formaggi: 490 formaggi Dop e tradizionali

Pane coi santi (317 words) [view diff] exact match in snippet view article find links to article

agricole alimentari, forestali e del turismo. Accessed November 2021. Luigi Cremona (2004). L'Italia dei dolci (in Italian). Milan: Touring Club Italiano

Pan meino (231 words) [view diff] exact match in snippet view article find links to article

Meino". ersaf.lombardia.it. Archived from the original on 22 Oct 2016. Luigi Cremona (2004). L'Italia dei dolci (in Italian). Touring Editore. p. 271. ISBN 88-365-2931-3