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searching for Cut of beef 36 found (104 total)

alternate case: cut of beef

Nihari (501 words) [view diff] exact match in snippet view article find links to article

Indian subcontinent. It consists of slow-cooked meat, mainly a shank cut of beef, lamb and mutton, or goat meat, as well as chicken and bone marrow. It
List of English words of Romanian origin (129 words) [view diff] exact match in snippet view article find links to article
Hungarian palacsinta Its English etymology pastrami – A seasoned smoked cut of beef. This is traditionally made from a navel cut. Dracula - The most famous
Churrasco (892 words) [view diff] exact match in snippet view article find links to article
Nicaragua, the first immigrant group to introduce the term for this cut of beef to the United States restaurant scene in Miami, Florida as early as the
List of barbecue dishes (783 words) [view diff] exact match in snippet view article find links to article
Sandwich with barbecued meat fillings Beef ribs Beefsteak – Flat cut of beef Brisket – Cut of beef Burnt ends – Barbecued meat delicacy Brochette Bulgogi – Marinated
Hutspot (614 words) [view diff] exact match in snippet view article find links to article
normally cooked with klapstuk [nl] in the same vessel. Klapstuk is a cut of beef from the rib section. It is marbled with fat and responds well to slow
Spiced beef (661 words) [view diff] exact match in snippet view article find links to article
into the meat every few days for three weeks. He does not specify which cut of beef to use. David specifies round or silverside, and to Simpson's ingredients
Pork chop (906 words) [view diff] exact match in snippet view article find links to article
center-cut loin is often over 1 inch (2.5 cm) thick, and likened to a quality cut of beef due to its size and tenderness. A "Bacon Chop" is cut from the shoulder
Churrascaria (379 words) [view diff] exact match in snippet view article find links to article
pineapple), sausage, fish, or any other sort of local cut of meat. A common cut of beef top sirloin cap is known as picanha. In addition to the table service
List of Argentine dishes (166 words) [view diff] exact match in snippet view article find links to article
open fire. It is considered a national dish. Churrasco meat dish any cut of beef that is sliced slightly thin as a steak and grilled over hot coals or
Barbecue sandwich (932 words) [view diff] exact match in snippet view article find links to article
prepared with beef brisket include both lean and fatty portions from the cut of beef to enhance their flavor. Pre-packaged barbecue sandwiches are also manufactured
Waiting staff (1,890 words) [view diff] exact match in snippet view article find links to article
customer might ask what the beef is marinated in, for how long, and what cut of beef is used in the dish. Silver service staff are specially trained to serve
Tasajo (442 words) [view diff] exact match in snippet view article find links to article
good accompaniment with pitarra wine. In Mexican cuisine, tasajo is a cut of beef, typically from the Central Valley of Oaxaca in Oaxaca state. It is similar
List of meat dishes (2,094 words) [view diff] exact match in snippet view article find links to article
Lawar Lihapiirakka Lomo a lo pobre – in Peruvian cuisine, consists of a cut of beef tenderloin (Spanish lomo) topped with one or more fried eggs and generally
American Jewish cuisine (2,682 words) [view diff] exact match in snippet view article find links to article
farmer cheese and served with various toppings. Brisket – An inexpensive cut of beef that is braised as a pot roast. Challah – A light bread made with eggs
Pot-au-feu (1,380 words) [view diff] exact match in snippet view article find links to article
most versions of pot-au-feu is beef. Many recipes specify more than one cut of beef to give both the broth and the cooked meat the required flavour and consistency
Gendarme in New York (691 words) [view diff] exact match in snippet view article find links to article
of his perceived visions. The captain sends him to find a real good cut of beef in order to make a proper French meal. Fumbling as usual, during a West
Commodity checkoff program (1,179 words) [view diff] exact match in snippet view article find links to article
cannot easily convince consumers to choose one egg or orange or a single cut of beef over another, they often have joined together in commodity promotion
Canada goose (6,707 words) [view diff] exact match in snippet view article find links to article
"so yummy ...good, lean, rich meat. I find they are similar to a good cut of beef." The British Trust for Ornithology, however, has described them as "reputedly
Pasty (5,244 words) [view diff] exact match in snippet view article find links to article
swede in rough chunks along with some "light peppery" seasoning. The cut of beef used is generally skirt steak. Swede is sometimes called turnip in Cornwall
Bear (10,501 words) [view diff] exact match in snippet view article find links to article
food, and folk medicine. Their meat is dark and stringy, like a tough cut of beef. In Cantonese cuisine, bear paws are considered a delicacy. Bear meat
Santa Maria, California (4,984 words) [view diff] exact match in snippet view article find links to article
tri-tip steak has its roots in Santa Maria[citation needed]. Tri-tip is a cut of beef from the bottom sirloin. It is a small triangular muscle, usually 1.5
Pilot whale (5,665 words) [view diff] exact match in snippet view article find links to article
flaky and quite flavorful, somewhat gamey, though similar to a quality cut of beef, with distinct yet subtle undertones recalling its marine origin. In
Top Chef Junior (2,344 words) [view diff] exact match in snippet view article find links to article
Original airdate: December 1, 2017 Quickfire Challenge: Make a dish using a cut of beef selected from the "Beef or Buzzer" game board Winner: Rahanna Elimination
Chilean cuisine (5,890 words) [view diff] exact match in snippet view article find links to article
added at the end. Plateada con quinoa: Literally “silver-plated”. A cut of beef known in English as “rib cap” is cooked with quinoa, onions, garlic and
National dish (9,013 words) [view diff] exact match in snippet view article find links to article
Preparations of ceviche are endemic in Peru and Ecuador, while a thin cut of beef known as matambre is considered close to being a national dish in Paraguay
Culture of Chicago (7,710 words) [view diff] exact match in snippet view article find links to article
the Bridgeport neighborhood, which consists of a flattened inexpensive cut of beef that has been breaded, fried Milanesa-style and served on an Italian
Venezuelan Spanish (6,146 words) [view diff] exact match in snippet view article find links to article
Pelona. Lechúo(a) = adj or n. (or lechudo(a)) Lucky. Lomito = adj or n. Cut of beef (Tenderloin). Also used to connote very high quality, or the best one
Food Paradise (season 16) (142 words) [view diff] exact match in snippet view article
homemade 16 inch roll topped with garlic butter); Churrasco Sandwich (Latin cut of beef, mozzarella, tomatoes and potato sticks). Turkey and the Wolf New Orleans
MasterChef Australia (series 13) (1,314 words) [view diff] exact match in snippet view article
grouped in pairs and given 100 minutes of cooking time to bid for a cut of beef and cook a meal with two side dishes in the remaining time. Sabina and
List of Norwegian dishes (13,544 words) [view diff] exact match in snippet view article find links to article
turnips and fresh lefse, some also serve boiled potatoes. Oksetunge - a cut of beef made of the tongue of a cow, eaten around Christmastime. Pinnekjøtt (Stick
MeatEater (131 words) [view diff] exact match in snippet view article find links to article
"rib eye of the sky" because of its supposed similarities to a handsome cut of beef. It’s fast action and plenty of laughs as Steve, Ronny, and Ed dispel
MasterChef Australia (series 4) (1,412 words) [view diff] exact match in snippet view article
judge of the original British MasterChef. The contestants were to pick a cut of beef of their choice and create a dish in 2 hours. Andy's sophisticated dish
Glossary of baseball terms (67,321 words) [view diff] exact match in snippet view article find links to article
not translate. From bronxpinstripes.com: A butcher’s term for the best cut of beef. In baseball lingo, it is a fastball down the middle. Specifically regarding
List of Most Extreme Elimination Challenge episodes (17 words) [view diff] exact match in snippet view article find links to article
hit off-Broadway play Bad Meat to viewers who can identify as to which cut of beef is not rancid. Guy describes how the smell of grease, a wet seat, and
Man v. Food (season 7) (177 words) [view diff] exact match in snippet view article
Cheese", gemelli noodles mixed with Mornay sauce, smoked banana heel (a cut of beef), leeks, Swiss chard, cream and homemade pimento cheese, all topped with
List of The Try Guys episodes (12,194 words) [view diff] exact match in snippet view article find links to article
 2019 (2019-03-25) In the season final of #EatTheMenu, our boy ups the cost and raises the stakes by trying every cut of beef at a steakhouse. What would you order?