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searching for Active packaging 12 found (36 total)

Food browning (2,686 words) [view diff] exact match in snippet view article find links to article

Marcos, Begonya; Coma, Véronique (January 2018). "Active Packaging Applications for Food: Active packaging applications for food…". Comprehensive Reviews

Food preservation (5,009 words) [view diff] exact match in snippet view article find links to article

Marcos, Begonya; Coma, Véronique (January 2018). "Active Packaging Applications for Food: Active packaging applications for food…". Comprehensive Reviews

Anthotyros (380 words) [view diff] case mismatch in snippet view article find links to article

PMID 31195443. Arvanitoyannis, I. (2012). Modified Atmosphere and Active Packaging Technologies. Contemporary Food Engineering. Taylor & Francis. p. 88

Baker's yeast (3,327 words) [view diff] case mismatch in snippet view article find links to article

University Press. p. 71. ISBN 978-0-521-32749-7. Modified Atmosphere and Active Packaging Technologies. CRC Press. 12 June 2012. ISBN 9781439800454. Archived

Impact of nanotechnology (3,523 words) [view diff] exact match in snippet view article find links to article

agriculture sectors of the world, in particular the invention of smart and active packaging, nano sensors, nano pesticides, and nano fertilizers. Limited nanotechnology

Persicaria minor (1,108 words) [view diff] case mismatch in snippet view article find links to article

Activities and Total Phenolic Content of Malaysian Herbs as Components of Active Packaging Film in Beef Patties". Antioxidants. 8 (7). Basel: 204. doi:10.3390/antiox8070204

Hinokitiol (2,740 words) [view diff] case mismatch in snippet view article find links to article

PMID 17950018. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 9780367397289. Singh

Sakacin (1,441 words) [view diff] exact match in snippet view article find links to article

(2007). "Inhibition of Listeria monocytogenes in cooked ham through active packaging with natural antimicrobials and high-pressure processing". J. Food

Ionophore (4,341 words) [view diff] case mismatch in snippet view article find links to article

or.jp. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 978-0-367-39728-9. Hu

Thujaplicin (2,068 words) [view diff] case mismatch in snippet view article find links to article

or.jp. L. Brody, Aaron; Strupinsky, E. P.; Kline, Lauri R. (2001). Active Packaging for Food Applications (1 ed.). CRC Press. ISBN 9780367397289. MITSUBOSHI

Aaron L. Brody (1,586 words) [view diff] case mismatch in snippet view article find links to article

with Kenneth S. Marsh). New York. ISBN 0-471-06397-5 : Wiley & Sons. Active Packaging for Food Applications (2002, with Eugene R. Strupinsky and Lauri R

Food waste in the United Kingdom (6,315 words) [view diff] case mismatch in snippet view article find links to article

dead link‍] LeGood, Paul; Andrew Clarke (November 2006). "Smart and Active Packaging to Reduce Food Waste" (PDF): 32. Retrieved 2009-04-28. {{cite journal}}: