Find link

langauge:

Find link is a tool written by Edward Betts.

searching for Solid-state fermentation 37 found (38 total)

alternate case: solid-state fermentation

Industrial fermentation (2,254 words) [view diff] no match in snippet view article find links to article

Industrial fermentation is the intentional use of fermentation by microorganisms such as bacteria and fungi as well as eukaryotic cells like CHO cells
Morchella esculenta (2,394 words) [view diff] exact match in snippet view article find links to article
amino acid is known to exist only in M. conica and M. crassipes. Solid-state fermentation (SSF) is an industrial process to produce enzymes and to upgrade
Gibberellic acid (563 words) [view diff] case mismatch in snippet view article find links to article
One alternative process to reduce costs of the GA3 production is Solid-State Fermentation (SSF) that allows the use of agro-industrial residues. Gibberellic
Bacillus halodurans (244 words) [view diff] no match in snippet view article find links to article
as a lantibiotic and could be produced in large quantities by solid state fermentation. B. halodurans has a genome that contains 4.2 Mbp with 4,066 protein
2-Pyrone (240 words) [view diff] no match in snippet view article find links to article
industry. Biologically, it is produced by Trichoderma species via solid state fermentation. Pyrone 2H-Pyran-2-one at Sigma-Aldrich Woodard BT, Posner
Bioherbicide (767 words) [view diff] exact match in snippet view article find links to article
are fermented to obtain desirable results. In addition to the solid-state fermentation, bioherbicides can also be produced by submerged fermentation in
Du Kang (388 words) [view diff] case mismatch in snippet view article find links to article
htm) Chen Fusheng; et al. (2009), "Cereal Vinegars Made by Solid-State Fermentation in China", Vinegars of the World, Springer, pp. 243 ff . Zhengping
The Soufflet Group (1,099 words) [view diff] no match in snippet view article find links to article
operates in the first conversion of maize, rice and pulses. Based on solid state fermentation, since 2008 it has been investing researching new ways of adding
Banana peel (1,262 words) [view diff] exact match in snippet view article find links to article
Banana peel. A novel substrates for cellulase production under solid-state fermentation African Journal of Biotechnology 10 (77), 2011, pp. 1788 V. Vivekanand
Sophorolipid (2,260 words) [view diff] no match in snippet view article find links to article
investigated the possibility of sophorololipid production using solid state fermentation (SSF). The production process can be significantly impacted by
Penicillium simplicissimum (621 words) [view diff] exact match in snippet view article find links to article
strategies for Penicillium simplicissimum lipase production by solid-state fermentation using a residue from the babassu oil industry". Journal of Chemical
Industrial microbiology (1,923 words) [view diff] no match in snippet view article find links to article
through fermentation either by submerged fermentation and/ or by solid state fermentation. Submerged fermentation is referred to when the microorganisms
Streptomyces griseoloalbus (414 words) [view diff] case mismatch in snippet view article find links to article
griseoloalbus in a Forcefully Aerated Packed-Bed Bioreactor Operating in Solid-State Fermentation Condition". Applied Biochemistry and Biotechnology. 160 (2): 421–427
Jiuqu (5,796 words) [view diff] no match in snippet view article find links to article
associated metabolites, cultured on a starch-rich substrate in a solid state fermentation process. They are typically stored and sold in the form of dried
Baijiu (3,299 words) [view diff] exact match in snippet view article find links to article
current form around the Ming Dynasty. Baijiu is characterized by solid-state fermentation and distillation using a grain culture called qu, which allows
Rugao ham (330 words) [view diff] no match in snippet view article find links to article
ISBN 978-0-12-384734-8. Retrieved May 22, 2017.  Chen, J.; Zhu, Y. (2013). Solid State Fermentation for Foods and Beverages. Fermented Foods and Beverages Series.
Aspergillus egyptiacus (180 words) [view diff] no match in snippet view article find links to article
Science. ISBN 0-323-14853-0.  Zhu, editors, Jian Chen, Yang (2014). Solid state fermentation for foods and beverages. Boca Raton: CRC Press, Taylor & Francis
Penicillium velutinum (229 words) [view diff] no match in snippet view article find links to article
produced by Penicillium velutinum grown on Eichhornia crassipes under solid state fermentation". Annals of Microbiology. 59 (4): 755. doi:10.1007/BF03179220. 
Penicillium restrictum (415 words) [view diff] exact match in snippet view article find links to article
Denise M.G (1999). "Lipase production by Penicillium restrictum in solid-state fermentation using babassu oil cake as substrate". Process Biochemistry. 35:
Aspergillus (2,524 words) [view diff] exact match in snippet view article find links to article
Dorado P, Webb C (Nov 2008). "A wheat biorefining strategy based on solid-state fermentation for fermentative production of succinic acid". Bioresour. Technol
Gibberellin (4,716 words) [view diff] case mismatch in snippet view article find links to article
other alternative process to reduce costs of the GA3 production is Solid-State Fermentation (SSF) that allows the use of agro-industrial residues. Several
Penicillium viridicatum (740 words) [view diff] no match in snippet view article find links to article
(2002). "Pectinase production by Penicillium viridicatum RFC3 by solid state fermentation using agricultural wastes and agro-industrial by-products". Brazilian
Streptomyces viridosporus (681 words) [view diff] exact match in snippet view article find links to article
"Xylanase production by Streptomyces viridosporus T7A in submerged and solid-state fermentation using agro-industrial residues". Brazilian Archives of Biology
Streptomyces psammoticus (519 words) [view diff] exact match in snippet view article find links to article
rice straw for laccase production by Streptomyces psammoticus in solid-state fermentation". Journal of industrial microbiology & biotechnology. 34 (10):
Medicinal fungi (2,722 words) [view diff] no match in snippet view article find links to article
production by Aspergillus terreus using agro-biomass as substrate in solid state fermentation". J Biomed Biotechnol. 2012: 196264. doi:10.1155/2012/196264. PMC 3478940 
Mortierella (1,121 words) [view diff] exact match in snippet view article find links to article
acid fermentation needs to be done under economically reasonable solid-state fermentation conditions. Mortierella species are usually non-pathogenic for
Fermented tea (2,042 words) [view diff] no match in snippet view article find links to article
et al. "Changes of Chemical Components in Pu'er Tea Produced by Solid State Fermentation of Sundried Green Tea [J]." Journal of Tea Science 4 (2005): 010
Fermentation (3,612 words) [view diff] exact match in snippet view article find links to article
Halophilic bacteria can produce bioplastics in hypersaline conditions. Solid-state fermentation adds a small amount of water to a solid substrate; it is widely
Aspergillus penicillioides (3,000 words) [view diff] no match in snippet view article find links to article
[et (1997). Advances in solid state fermentation : proceedings of the 2nd International Symposium on Solid State Fermentation, FMS-95, Montpellier, France
Pu'er tea (9,303 words) [view diff] exact match in snippet view article find links to article
be called a fermented tea. Pu'er undergoes what is known as a solid-state fermentation where water activity is low to negligible. Both endo-oxidation
Fungi in human culture (2,843 words) [view diff] no match in snippet view article find links to article
production by Aspergillus terreus using agro-biomass as substrate in solid state fermentation". Journal of Biomedical Biotechnology. 2012: 196264. doi:10.1155/2012/196264
Huangjiu (2,623 words) [view diff] case mismatch in snippet view article find links to article
 376, 397. Chen Fusheng; et al. (2009), "Cereal Vinegars Made by Solid-State Fermentation in China", Vinegars of the World, Springer, pp. 243 ff . sxwo
Soy sauce (7,020 words) [view diff] exact match in snippet view article find links to article
differences between high-salt liquid-state fermentation and low-salt solid-state fermentation soy sauces from China". Food Chemistry. 145: 126–134. doi:10.1016/j
Mucor racemosus (2,461 words) [view diff] case mismatch in snippet view article find links to article
(4 April 2003). "Production of Phytase by Mucor racemosus in Solid-State Fermentation". Biotechnology Progress. 19 (2): 312–319. doi:10.1021/bp020126v
Cyathus (4,990 words) [view diff] no match in snippet view article find links to article
Palcic MM. (2002). "Enzymatic activity of Cyathus olla during solid state fermentation of canola roots" (PDF). Phytoprotection. 83 (1): 31–40. Archived
Ulocladium botrytis (2,092 words) [view diff] no match in snippet view article find links to article
botrytis Preuss ATCC 18042 using water hyacinth as a substrate under solid state fermentation". Annals of Microbiology. 62 (4): 1547–1556. doi:10.1007/s13213-011-0409-0
Thermomyces lanuginosus (3,216 words) [view diff] case mismatch in snippet view article find links to article
Berikten, Derya; Kivanc, Merih (2014-11-17). "OPTIMIZATION OF SOLID-STATE FERMENTATION FOR PHYTASE PRODUCTION BY Thermomyces lanuginosus USING RESPONSE