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Longer titles found: Japanese cuisine in São Paulo (view), History of Japanese cuisine (view)

searching for Japanese cuisine 61 found (736 total)

alternate case: japanese cuisine

A Taste Of... (109 words) [view diff] exact match in snippet view article find links to article

an album by the Japanese noise musician Merzbow. It was inspired by Japanese cuisine. "Tempura in Moss Garden (Frog Variation 011101)" continues the theme
Yanagi ba (391 words) [view diff] exact match in snippet view article find links to article
knife), Yanagi-ba, or to Yanagi, is a long and thin knife used in the Japanese cuisine. It is the typical example of the sashimi bōchō (Japanese: 刺身包丁, Sashimi
Pastel de nata (556 words) [view diff] no match in snippet view article find links to article
Pastel de nata (Portuguese pronunciation: [pɐʃˈtɛɫ dɨ ˈnatɐ]; plural: pastéis de nata; Chinese: 葡式蛋撻, Japanese: パステルデナタ), also known as Portuguese custard
Michelin Guide (4,048 words) [view diff] no match in snippet view article find links to article
Michelin Guides (French: Guide Michelin [ɡid miʃ.lɛ̃]) are a series of guide books published by the French tyre company Michelin for more than a century
Donabe (544 words) [view diff] exact match in snippet view article find links to article
are pots made out of a special clay for use over an open flame in Japanese cuisine, and in the case of semi-stoneware Banko ware of high petalite content
Gari (ginger) (246 words) [view diff] exact match in snippet view article
called sushi ginger. It may also simply be called pickled ginger. In Japanese cuisine, it is considered to be essential in the presentation of sushi. It
Registro (254 words) [view diff] exact match in snippet view article find links to article
Registro”, this festival offers so many music attractions and typical Japanese cuisine, like as: sushis and sashimis (tuna, salmon and a bunch of local fishes
List of sushi restaurants (1,794 words) [view diff] exact match in snippet view article find links to article
restaurant company based in Aventura, Florida that owns or franchises 116 Japanese cuisine restaurants around the world, including its flagship Benihana Teppanyaki
Chinese yam (2,379 words) [view diff] exact match in snippet view article find links to article
and may be eaten plain as a side dish, or added to noodles, etc. In Japanese cuisine, both the Chinese yam cultivars and the Japanese yam (often wild foraged)
Eisenia (alga) (55 words) [view diff] exact match in snippet view article
bicyclis (the arame (荒布)) is a species of kelp best known for its use in Japanese cuisine. E. arborea E. bicyclis E. cokeri E. desmarestioides E. galapagensis
Kodoku no Gourmet (306 words) [view diff] exact match in snippet view article find links to article
Kodoku no Gourmet (孤独のグルメ, Kodoku no Gurume, "Solitary Gourmet") is a Japanese cuisine seinen manga series written by Masayuki Qusumi and illustrated by Jiro
Chow mein (3,554 words) [view diff] no match in snippet view article find links to article
Chow mein (/ˈtʃaʊ ˈmeɪn/and /ˈtʃaʊ ˈmiːn/, simplified Chinese: 炒面; traditional Chinese: 炒麪) are Chinese stir-fried noodles with vegetables and sometimes
Today's Menu for the Emiya Family (754 words) [view diff] exact match in snippet view article find links to article
the protagonist Shirō Emiya's daily life cooking various types of Japanese cuisine for his family and friends. A thirteen-episode original net animation
Splendid alfonsino (247 words) [view diff] exact match in snippet view article find links to article
It is known as kinmedai (金目鯛) or "golden eye snapper" in sushi and Japanese cuisine. Served at traditional Edomae sushi restaurants, this fish is usually
Dharshan Munidasa (1,773 words) [view diff] case mismatch in snippet view article find links to article
fact that he never attended culinary school. His efforts promoting Japanese Cuisine in Sri Lanka earned him recognition from the Japanese Government for
Urokotori (99 words) [view diff] exact match in snippet view article find links to article
(Japanese: 鱗取 or うろことり, literally: Scale Remover) is a utensil used in Japanese cuisine to remove the scales from the skin of fish before cooking. Alternatively
Rei Hanagata (404 words) [view diff] exact match in snippet view article find links to article
cheese shop owner, a Barista, a hamburger shop owner, or a traditional Japanese cuisine chef (Itamae). In 2005 he started his manga writing career when he
Marination (630 words) [view diff] exact match in snippet view article find links to article
marinated raw fish Saikyoyaki – a method of preparing fish in traditional Japanese cuisine by first marinating fish slices overnight in a white miso paste from
Makitra (124 words) [view diff] exact match in snippet view article find links to article
in Poland and Ukraine. A similar tool, called suribashi, is used in Japanese cuisine. group work (coordinator: doc. dr Maria Szczygłowa), author of the
Bon Yagi (191 words) [view diff] exact match in snippet view article find links to article
New York area. He is also a board member of the Gohan Society for Japanese cuisine. His success has been compared to that of David Chang. He opened the
Scallion (995 words) [view diff] exact match in snippet view article find links to article
quantities. In Japan, tree onions (wakegi) are used mostly as topping of Japanese cuisine such like tofu. In Vietnam, Welsh onion is important to prepare dưa
Cleaver (620 words) [view diff] exact match in snippet view article find links to article
for cutting the head off fish (fish is the main meat in traditional Japanese cuisine). Side knife, a woodworking tool resembling a cleaver. Eastern Asian
Bibliography of encyclopedias: cuisine (529 words) [view diff] case mismatch in snippet view article find links to article
ISBN 978-0-910627-34-4. Dekura, Hideo (15 April 2012). Encyclopedia of Japanese Cuisine. New Holland Publishers Pty, Limited. ISBN 978-1-74257-018-1. Jonathan
Toshiro Kandagawa (469 words) [view diff] exact match in snippet view article find links to article
a large faction of chefs who believe in the purity of traditional Japanese cuisine, he rarely entered Kitchen Stadium without a large entourage of other
Art Whizin (407 words) [view diff] case mismatch in snippet view article find links to article
24 hours during the war effort for nearby workers), is now Shunji Japanese Cuisine, and the one on San Fernando Road in Glendale is a used-car dealership
Mizuno Ekiden (444 words) [view diff] exact match in snippet view article find links to article
race village features Japanese cultural performances, booths selling Japanese cuisine and traditional games. Runners race in teams of four, each covering
Cooking with Dog (2,175 words) [view diff] exact match in snippet view article find links to article
designed to expand the show's audience. Though initially focusing on Japanese cuisine, the show later expanded to include cuisine from other regions. New
Kagurazaka (451 words) [view diff] exact match in snippet view article find links to article
also widely regarded[according to whom?] as an important center of Japanese cuisine within the Kanto region. Several old and famous ryōtei are to be found
Midwest Buddhist Temple Ginza Holiday Festival (216 words) [view diff] exact match in snippet view article find links to article
and snacks, kimonos, jewelry, art and an abundance of traditional Japanese cuisine, including their famous grilled Chicken Teriyaki dinner, Udon (Japanese
Alexey Pavlov (restaurateur) (493 words) [view diff] exact match in snippet view article
the Absolute Global Service, a digital tech shops chain. The idea of Japanese cuisine restaurant opening came to him when he tried roll for the first time
Sonoko Sakai (205 words) [view diff] exact match in snippet view article find links to article
Nippon Herald before focusing on the food industry. She writes about Japanese cuisine at the Los Angeles Times and, in 2011, she created the organization
Dhanmondi Thana (709 words) [view diff] case mismatch in snippet view article find links to article
Education) are the most well known. A Nando's outlet on Road 27 A TEKIYA Japanese Cuisine outlet at Shimanto(Rifles) Square on Road no 2 Dhanmondi Lake. A co-branded
Seiyo, Ehime (303 words) [view diff] exact match in snippet view article find links to article
summertime. The spring is also used for sōmen nagashi (そうめん流し), a Japanese cuisine where bundles of cold sōmen noodles are set into a stream of water
Wagashi (903 words) [view diff] case mismatch in snippet view article find links to article
20 January 2011, p. 11. Ashkenazi, Michael (2000). The Essence of Japanese Cuisine: An Essay on Food and Culture. University of Pennsylvania Press. pp
Sakura Square (314 words) [view diff] exact match in snippet view article find links to article
(flower arrangement). During the festival, many food stands offering Japanese cuisine line the street, along with various vendor booths, community information
Taiji, Wakayama (1,887 words) [view diff] exact match in snippet view article find links to article
hunting in Japan Dolphin meat in Japanese cuisine Jūrō Oka—"Father of Japanese Whaling" Pilot whale in Japanese cuisine Taiji Town Hall statistics. McCurry
Zuma (restaurant) (393 words) [view diff] case mismatch in snippet view article
"ZUMA Miami Offer Guests an Internationally Acclaimed Style of Modern Japanese Cuisine". Retrieved 2 June 2010. "Waney plans Provencal restaurant for London"
Loituma Girl (1,164 words) [view diff] exact match in snippet view article find links to article
Onion is a common name for Allium fistulosum, which is a staple in Japanese cuisine referred to in Japanese as Negi(ねぎ). "Large varieties of the Welsh
Bunny chow (922 words) [view diff] exact match in snippet view article find links to article
List of African dishes South African cuisine Curry bread, found in Japanese cuisine Jackson, Allan (2003). "More on the Bunny Chow". Facts About Durban
Ambassy Club (534 words) [view diff] exact match in snippet view article find links to article
different type of cuisine. There are two upscale restaurants. One offers Japanese cuisine prepared and served in traditional methods. The other offers gourmet
Kemah Boardwalk (297 words) [view diff] exact match in snippet view article find links to article
bar. Red Sushi & Hibachi 2008 Dinner Restaurant serves traditional Japanese cuisine, sushi and a Hibachi grill. Chef presentations at tables. Closed 2018
Joël Robuchon (1,925 words) [view diff] exact match in snippet view article find links to article
post-modern amalgam of the nouvelle, international influences - especially Japanese cuisine - and even select traditions of haute cuisine. In particular, his style
Honey garlic sauce (147 words) [view diff] exact match in snippet view article find links to article
of garlic dishes List of sauces Teriyaki – similar to the sauce in Japanese cuisine, also seen in Canada Richard, S. (2009). Dinner Survival: The Most
List of English words of Japanese origin (2,944 words) [view diff] exact match in snippet view article find links to article
coveted mushroom in Japan mirin 味醂, an essential condiment of the Japanese cuisine, a kind of rice wine similar to sake with a slightly sweet taste miso
Scorpaena scrofa (334 words) [view diff] exact match in snippet view article find links to article
traditional ingredient in Marseille bouillabaisse. It is also widely used in Japanese cuisine. Scorpaena scrofa Linnaeus, 1758. Retrieved through: World Register
Perilla (disambiguation) (119 words) [view diff] exact match in snippet view article
Korean cuisine Perilla frutescens var. crispa (shiso), a plant used in Japanese cuisine Perilla oil - oil from the seeds of deulkkae perilla sugar - perillartine
Ginger tea (691 words) [view diff] case mismatch in snippet view article find links to article
(23 February 2015). Japanese Cookbook: The Traditional and Simple Japanese Cuisine. Martha Stone. pp. 1–. GGKEY:H99J4YXSAAL. "Saenggang-cha" 생강차. Doopedia
Umami (2,988 words) [view diff] case mismatch in snippet view article find links to article
Kiyomi; Blumenthal, Heston (2009). Dashi and Umami: The Heart of Japanese Cuisine. London: Eat-Japan / Cross Media. ISBN 978-1-897-70193-5. Umami Information
Agemono (23 words) [view diff] exact match in snippet view article find links to article
Agemono may refer to: Agemono, a category of deep-fried dishes in Japanese cuisine Agemono nabe, a pot used to cook agemono dishes
Chili pepper (4,001 words) [view diff] exact match in snippet view article find links to article
soup tinola. In Korean cuisine, the leaves may be used in kimchi. In Japanese cuisine, the leaves are cooked as greens, and also cooked in tsukudani style
Trionychidae (1,555 words) [view diff] exact match in snippet view article find links to article
which at time was classified as Trionyx japonicus, occupied a place in Japanese cuisine as esteemed as the diamondback terrapin in the United States or the
Swiss Cottage (1,094 words) [view diff] exact match in snippet view article find links to article
area. Notable restaurants that include European, South-East Asian and Japanese cuisine. The area is served by Swiss Cottage and Finchley Road tube stations
Types of restaurants (2,022 words) [view diff] exact match in snippet view article find links to article
selection of beers and ales on tap. Many restaurants specializing in Japanese cuisine offer the teppanyaki grill, which is more accurately based on a type
Kiritanpo (156 words) [view diff] case mismatch in snippet view article find links to article
Accessed 7 September 2009. Kiritanpo. WASHOKU - Japanese Food Culture - Japanese Cuisine. Accessed 7 September 2009. "Kiritanpo". Hosking, Richard. A Dictionary
Aomori Prefecture (2,827 words) [view diff] exact match in snippet view article find links to article
centered on snow festivals where one can view ice sculptures and enjoy Japanese cuisine inside an ice hut. Spring (viewing locations for cherry blossoms) Aomori
Radisson Blu City Centre (244 words) [view diff] exact match in snippet view article find links to article
signature restaurant The Great Kebab Factory and specialty coastal Japanese cuisine restaurant Raku Raku. The hotel is designed by interior designer Vikram
Oishinbo (2,282 words) [view diff] case mismatch in snippet view article find links to article
effectively a best of the "best of." These volumes are: Oishinbo: Japanese Cuisine, Vol. 1 (January 20, 2009; à la Carte volume 20) ISBN 1-4215-2139-3
Diphyllobothrium (1,710 words) [view diff] exact match in snippet view article find links to article
cuisines include raw or undercooked food, including sushi and sashimi in Japanese cuisine, carpaccio di persico in Italian, tartare maison in French-speaking
Teppan (23 words) [view diff] exact match in snippet view article find links to article
Teppan may refer to: The metal griddle used in the teppanyaki style of Japanese cuisine. Teppan, a Japanese television drama from 2010–2011.
Yoshihiro Narisawa (274 words) [view diff] exact match in snippet view article find links to article
his fame on promoting organic and natural ingredients as a part of Japanese cuisine, saying, “Most of the vegetables and fruit in Japan contain pesticides
Japanese people in India (1,345 words) [view diff] exact match in snippet view article find links to article
there are about 55 Japanese restaurants while hotels continue to add Japanese cuisine to their menus. The Japanese influence in the city has resulted in