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searching for Guillaume Tirel 5 found (20 total)

Jérôme Pichon (598 words) [view diff] exact match in snippet view article find links to article

celebre amateur de, Livres 1694 à 1736. on Gallica 1892: Le viandier de Guillaume Tirel dit Taillevent on Gallica 1895: Documents pour servir à l'histoire

Haute cuisine (1,074 words) [view diff] exact match in snippet view article find links to article

Mintz Beacon Press (1997) - ISBN 0-8070-4629-9 Viandier attributed to Guillaume Tirel dit Taillevent, medieval manuscript Haute Cuisine: How the French Invented

Liber de Coquina (410 words) [view diff] exact match in snippet view article find links to article

Medieval cuisine Le Viandier – a recipe collection generally credited to Guillaume Tirel, c 1300 The Forme of Cury – a royal collection of medieval English

Apicius (1,474 words) [view diff] exact match in snippet view article find links to article

Medieval cuisine Le Viandier – a recipe collection generally credited to Guillaume Tirel, c 1300 Liber de Coquina – (The book of cooking/cookery) is one of

Cuisine and specialties of Nord-Pas-de-Calais (5,387 words) [view diff] exact match in snippet view article find links to article

Nobility : From the Burgundian Dukes to the Belgian Royalty, p. 30-31. "Guillaume Tirel dit Taillevent" archive, on chefsimon.com. Évelyne Van den Neste, Tournois