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searching for Food history 280 found (319 total)

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Cuban cuisine (1,107 words) [view diff] case mismatch in snippet view article find links to article

grill Rodriguez, H. Cuban Food Profile: Cuban Food History Rodriguez, H. "Cuban Food Profile: Cuban Food History" Murray, J. Cuban Cuisine, Cuba History and
Sicilian cuisine (1,473 words) [view diff] exact match in snippet view article find links to article
of Sicilian dishes Sicilian pizza  Italy portal  Food portal Sicilian food history umass.edu "The Influences & Ingredients of Sicilian Cuisine - Tesori"
Flat white (1,387 words) [view diff] exact match in snippet view article find links to article
Retrieved 27 September 2015. "Australian food history timeline-Birth of the Flat White". Australian food history timeline. Archived from the original on
Portland, Maine (8,883 words) [view diff] no match in snippet view article find links to article
Portland is the most populous city in the U.S. state of Maine and the seat of Cumberland County. Portland's population was 66,215 as of 2019. The Greater
Battenberg cake (528 words) [view diff] case mismatch in snippet view article find links to article
Truth". Food History Jottings. "Battenberg Cake". Foods of England. Retrieved 26 February 2013. "Battenburg Cake History Again!". Food History Jottings
Powsowdie (326 words) [view diff] exact match in snippet view article find links to article
wasted". The National Library of Scotland included powsowdie in a 2015 food history exhibition named "Lifting the lid", which was an exhibit of historic
C. Anne Wilson (500 words) [view diff] case mismatch in snippet view article find links to article
edited several volumes of the proceedings of the Leeds Symposium on Food History and Tradition. 1973: Food and Drink in Britain from the Stone Age to
Catering (824 words) [view diff] case mismatch in snippet view article find links to article
Virginie (2012). The Rise of Obesity in Europe: A Twentieth Century Food History. Ashgate Publishing, Ltd. pp. 35–36. ISBN 1409488330. "A Brief History
Globes (newspaper) (384 words) [view diff] exact match in snippet view article
Hilik Gurfinkel (restaurant & wine critic) and Roy Yerushalmi (culinary, food history & recipes). Nadlan – The weekly real-estate insert (Sundays). Lady Globes
Sushi (7,431 words) [view diff] case mismatch in snippet view article find links to article
Comparison | Diffen". www.diffen.com. Retrieved 2019-06-05. "Food History Timeline, Events in Food History, 50,000 BC to 2012". Retrieved 30 December 2016. Hill
Slow Food (2,355 words) [view diff] case mismatch in snippet view article find links to article
Waste -Slow Europe Slow Food movement How we work: Fair trade "Slow Food History: 1986". Slow Food. Retrieved 2007-03-04. Carlo Petrini, William McCuaig
Chocolate cake (691 words) [view diff] case mismatch in snippet view article find links to article
Inc., p. 20. Carol Mighton Haddix (2007), Chicago Cooks: 25 Years of Food History with Menus, Recipes, and Tips from Les Dames d'Escoffier Chicago. Agate
Apple sauce (1,111 words) [view diff] no match in snippet view article find links to article
and nutritional therapy". MMWR Recomm Rep. 52 (RR-16): 1–16. PMID 14627948. https://www.erinnudi.com/2014/09/05/food-history-applesauce/ Food portal
Breville Group (316 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 13 July 2019. "Australian Food History: 1974 Breville Snack'n'Sandwich maker". Australian Food History. Retrieved 13 July 2019. "Breville to
Zora Mintalová-Zubercová (762 words) [view diff] case mismatch in snippet view article find links to article
ethnographer, historian and museologist, specializing in the fields of Food History and Material culture of Central Europe. Zora Mintalová Zubercová, together
Time Crisis with Ezra Koenig (2,130 words) [view diff] exact match in snippet view article find links to article
1. The show covers a variety of topics, such as politics, corporate food history, 1970s rock music, city living, as well as frequently analyzing the latest
Puff pastry (882 words) [view diff] case mismatch in snippet view article find links to article
Patissier Archived 2013-02-18 at Archive.today The Kitchen Project, Food History Domingo Hernández de Maceras, cocinero en el Colegio mayor de Oviedo
Ice cream social (228 words) [view diff] no match in snippet view article find links to article
of Ice Cream What's Cooking, America? Ice Cream The Encyclopedia of Food. "History of Ice Cream Socials". Scoops2u. Retrieved 6 July 2016. "Guinness World
Bakewell pudding (603 words) [view diff] case mismatch in snippet view article find links to article
Farrar, Straus, and Giroux. p. 630. Retrieved 16 January 2017. "Bakewell pudding" on About.com Some Early Bakewell Pudding Recipes on Food History Jottings
Boxty (747 words) [view diff] case mismatch in snippet view article find links to article
and Baking: Traditional, Contemporary and Festive. Clarkson, Janet. Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
Lemonade (1,466 words) [view diff] case mismatch in snippet view article find links to article
original on December 27, 2015. Retrieved December 26, 2015. "Did You Know: Food History – History of Lemonade". www.cliffordawright.com. Archived from the original
Trenton tomato pie (389 words) [view diff] case mismatch in snippet view article find links to article
tomato dishes Karen L. Schnitzspahn (16 October 2012). Jersey Shore Food History: Victorian Feasts to Boardwalk Treats. Arcadia Publishing Incorporated
Lexington Barbecue Festival (1,192 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 8 November 2014. "Mild-Mannered pig by Patricia B. Mitchell at Food History". Retrieved 8 November 2014. Southern Living "Washington Post - On N
Lentil soup (445 words) [view diff] case mismatch in snippet view article find links to article
wheat, barley, lentils, and meat Pea soup  Food portal "Did You Know: Food History - A Short History of Lentils". www.cliffordawright.com. Archived from
Steak sandwich (866 words) [view diff] case mismatch in snippet view article find links to article
31 August 2009. Retrieved 10 October 2009. "History of Beef on Weck". Food History. The Kitchen Project.com. Retrieved 10 October 2009. Ekfelt, Lynn Case
Spice (3,229 words) [view diff] case mismatch in snippet view article find links to article
Histories of the Middle Ages", in Kyri W. Claflin, Peter Scholliers, Writing Food History: A Global Perspective, ISBN 1847888097, p. 24 Andrew Dalby, Dangerous
Reaktion Books (399 words) [view diff] exact match in snippet view article find links to article
culture, biography, cultural studies, current events, fashion, film, food history, geography, general history, music, philosophy, photography, politics
India (22,718 words) [view diff] case mismatch in snippet view article find links to article
in Time and Place: The American Historical Association Companion to Food History, University of California Press, p. 74, ISBN 978-0-520-27745-8 Collingham
Waldorf salad (532 words) [view diff] case mismatch in snippet view article find links to article
Bantam. ISBN 978-0-553-34845-3. Janet Clarkson (24 December 2013). Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
Scone (1,648 words) [view diff] case mismatch in snippet view article find links to article
28 June 2005. Retrieved 22 September 2015. "The History of Scones". Food History. The Kitchen Project. 2001-03-01. Retrieved 2008-09-09. Goldman, Marcy
List of bean soups (893 words) [view diff] no match in snippet view article find links to article
ISBN 978-0-671-00386-9. Retrieved December 8, 2018. Higman, B.W. (2008). Jamaican Food: History, Biology, Culture. University of the West Indies Press. p. 269. ISBN 978-976-640-205-1
Australian cuisine (4,572 words) [view diff] exact match in snippet view article find links to article
December 2016. "1857 First reference to the counter lunch". Australian food history timeline. Retrieved 28 June 2020. Callan Boys (10 November 2014). "Ten
Injera (1,957 words) [view diff] case mismatch in snippet view article find links to article
dishes Tava Comal Qatayef Trencher (tableware) Clarkson, Janet (2013). Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
Baileys Irish Cream (1,072 words) [view diff] case mismatch in snippet view article find links to article
Archived from the original on 2008-10-07. Retrieved 2009-04-15. "Irish Food History". Littleshamrocks.com. 1974-11-26. Retrieved 2009-04-15. "Product & Company
Chutney (1,626 words) [view diff] no match in snippet view article find links to article
com. Sara Buenfeld (1 February 2008). "Apricot blatjang". BBC Good Food. "History of Chutney". Mamellada. 2018-08-12. Retrieved 2020-04-01. Raghavan,
List of common misconceptions (33,344 words) [view diff] case mismatch in snippet view article find links to article
Histories of the Middle Ages", in Kyri W. Claflin, Peter Scholliers, Writing Food History: A Global Perspective, ISBN 1847888097, p. 24 Andrew Dalby, Dangerous
Saveloy (923 words) [view diff] exact match in snippet view article find links to article
nz/product/sausages/family-frankfurter/ "Dagwood Dog vs Pronto Pup". Australian food history timeline. 1940-09-18. Retrieved 2019-09-28. https://www.womensweeklyfood
Egg sandwich (742 words) [view diff] case mismatch in snippet view article find links to article
ISBN 9781613129425. Retrieved 17 May 2018. Karen L. Schnitzspahn (2012). Jersey Shore Food History: Victorian Feasts to Boardwalk Treats. Arcadia Publishing. ISBN 9781614237273
List of Sicilian dishes (792 words) [view diff] exact match in snippet view article find links to article
capers. Food portal Italian cuisine List of Italian dishes Sicilian food history umass.edu Oretta Zanini De Vita; Maureen B. Fant. Sauces & Shapes: Pasta
Chili con carne (2,265 words) [view diff] exact match in snippet view article find links to article
York: Broadway Books, 2004. [A very knowledgeable and very well-written "food history", including a long chapter on "real" chili, chili joints, and the San
Safeway (Australia) (1,243 words) [view diff] case mismatch in snippet view article
O'Connell, Jan. "1963 Safeway supermarkets arrive in Victoria". Australian Food History Timeline. Retrieved 21 November 2019. Wilmot, Ben (8 November 2017).
Chorizo (2,511 words) [view diff] case mismatch in snippet view article find links to article
ISBN 9786214200870. Guerra, Melissa. "Tex-Mex Chorizo Is a Celebrated Link in Texas Food History : New Worlder". www.newworlder.com. Retrieved 4 July 2020. Olver, Lynne
Turkey (26,939 words) [view diff] case mismatch in snippet view article find links to article
18 August 2014. Claflin, Kyri W.; Scholliers, Peter (2013). Writing Food History: A Global Perspective. Berg. ISBN 978-0-85785-217-5. Kia, Mehrdad (2017)
Cafreal (119 words) [view diff] no match in snippet view article find links to article
accompanied by potato wedges and lime wedges. It is a popular dish in the bars and taverns of the state. http://cafreal.com/21/food-history-origin-of-cafreal/
Larousse Gastronomique (655 words) [view diff] case mismatch in snippet view article find links to article
"Philéas Gilbert (1857-1942)". data.bnf.fr. "Phileas Gilbert: Who's Who in Food History". www.foodreference.com. "Gilbert, Philéas, 1857-1942 - Portaro - library
La Spezia (1,630 words) [view diff] no match in snippet view article find links to article
Maps A Path to Lunch—Archive and blog centered in Lunigiana/La Spezia. Walks, buses, food, history "Spezia" . Encyclopædia Britannica (11th ed.). 1911.
Cheesecake (1,981 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 2008-10-12. "Cato's 'De Agricultura': Recipes". "A Bit of Food History: Cheesecake" (PDF). www.culinaryschools.com. Retrieved 2008-10-12. Wilson
Fast food restaurant (7,915 words) [view diff] exact match in snippet view article find links to article
Retrieved 9 March 2011. "Australian food history timeline - Pizza Hut launches in Australia". Australian food history timeline. 21 September 1970. Retrieved
Order of the Golden Age (590 words) [view diff] case mismatch in snippet view article find links to article
Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130-151. Accessed 28 December 2019 Kuhn, Philip. (2017). Psychoanalysis
Christopher Columbus (15,779 words) [view diff] case mismatch in snippet view article find links to article
Earle, R. (2012). The columbian exchange. In The Oxford Handbook of Food History (p. 341). Oxford: Oxford University Press. Crosby, A.W. (2003). The Columbian
Alan Davidson (food writer) (1,365 words) [view diff] exact match in snippet view article
with food history" (Levy). In the same year Davidson was Alistair Horne Research Fellow at St Antony's College, Oxford. He convened a symposium on food history
Couscous (2,946 words) [view diff] case mismatch in snippet view article find links to article
cuisine Tunisian cuisine  Food portal Wright, Clifford A. "Did You Know: Food History – History of Couscous". cliffordawright.com. Archived from the original
Cook (profession) (2,080 words) [view diff] case mismatch in snippet view article
in Time and Place: The American Historical Association Companion to Food History, edited by Paul Freedman et al., 1st ed., (University of California Press
Food studies (3,542 words) [view diff] exact match in snippet view article find links to article
the West Coast. It is multidisciplinary and the curriculum encompasses food history, food writing, food production, food scarcity and justice, and food industry
Alpo (pet food) (336 words) [view diff] case mismatch in snippet view article
light of consumers who pamper their dogs. Carman, Tim (2009-04-16), "Food History Potpourri: Ralston Purina's D.C. Roots", Washington City Paper, retrieved
British cuisine (2,293 words) [view diff] case mismatch in snippet view article find links to article
Hovis Fact File (PDF) Archived 3 October 2008 at the Wayback Machine ""Food History Timeline", BBC/Open University". Web.archive.org. 18 November 2004. Archived
Maggi (2,600 words) [view diff] case mismatch in snippet view article find links to article
February 2016. "History of Maggi". nestle.com. Retrieved 7 August 2017. "FOOD HISTORY: History of Maggi brand of Nestlé". world-foodhistory.com. Retrieved
Steak Diane (1,066 words) [view diff] exact match in snippet view article find links to article
mutton to MasterChef, 2017, ISBN 1742235344, as quoted on the Australian food history timeline web site "Former Host to Royalty Here to Manage Romano's", Daily
Rugelach (1,084 words) [view diff] exact match in snippet view article find links to article
OCLC 34690573. Olver, Lynne. "The Food Timeline--teacher resources for food history lessons". The Food Timeline. Fertig, Judith M (2003). All-American Desserts:
List of museums in Suffolk (234 words) [view diff] case mismatch in snippet view article find links to article
exhibitions Greene King Visitor Centre Bury St Edmunds St Edmundsbury Food History, artefacts and shop of the brewery Halesworth Museum Halesworth Waveney
Pastilla (1,315 words) [view diff] case mismatch in snippet view article find links to article
Michael (2016). Zahav: A World of Israeli Cuisine. HMH. "Did You Know: Food History - Bastila: a Culinary History of Morocco". www.cliffordawright.com. Archived
Potato chip (4,865 words) [view diff] case mismatch in snippet view article find links to article
on 6 January 2014. Retrieved 13 January 2014. "Civil War Recipes and Food History – The Potato During the Civil War". Civilwarinteractive.com. Archived
Chicken parmigiana (1,596 words) [view diff] exact match in snippet view article find links to article
(Australia). O'Connell, Jan. "1980 Chicken Parmigiana on the menu". Australian food history timeline. Cincotta, Liz (May 22, 2007). "Good parma". The Age. Melbourne
Pigeon pie (655 words) [view diff] case mismatch in snippet view article find links to article
Pastilla BBC - Food - Recipes : Pigeon pie Sumptuary "Did You Know: Food History - Bastila: a Culinary History of Morocco". Archived from the original
White meat (1,156 words) [view diff] case mismatch in snippet view article find links to article
.." Elisabeth Rozin, The Primal Cheeseburger: A Generous Helping of Food History Served On a Bun, ISBN 0140178430 1994, p. 19: "Beef and lamb are clearly
Sedentism (1,439 words) [view diff] case mismatch in snippet view article find links to article
world history". In Pilcher, Jeffrey M. (ed.). The Oxford Handbook of Food History. Oxford Handbooks in History. New York: Oxford University Press. p. 308
Tom and Jerry (drink) (940 words) [view diff] case mismatch in snippet view article
order is a Tom and Jerry. Block, Stephen. "The History of Egg Nog". Food History. The Kitchen Project. Archived from the original on 2011-05-10. Retrieved
Sanford Bennett (522 words) [view diff] case mismatch in snippet view article find links to article
Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130–151. Katz, Stephen. (1996). Disciplining Old Age: The Formation
Catalan cuisine (2,195 words) [view diff] case mismatch in snippet view article find links to article
New York Times, Spain: A Catalan Ole Scholliers, Peter (2012). Writing Food History: A Global Perspective. Lybre de doctrina Pera ben Servir: de Tallar:
Tutti frutti (760 words) [view diff] case mismatch in snippet view article find links to article
(1919). The Italian Cookbook (PDF). New York: The Italian Book Co. p. 15. Retrieved February 1, 2017. "Sandwiches, 1920s style". The Food History Timeline.
Lamont County (599 words) [view diff] no match in snippet view article find links to article
fourth weekend of August. It honours and celebrates Ukrainian culture – food, history, religion, and arts. From 2013-2016 Babas and Borsch was held in the
Saint Joseph (6,641 words) [view diff] case mismatch in snippet view article find links to article
Italianissimo: La Festa di San Giuseppe NYC-Style Clarkson, Janet (2013). Food History Almanac. Rowman & Littlefield. p. 262. ISBN 144222715X. "Louisiana Project
Halva (2,508 words) [view diff] no match in snippet view article find links to article
Try". NDTV Food. Retrieved August 20, 2019. "kozhikode-calicut-halwa-food-history". www.onmanorama.com. "a-sweet-place-in-their-hearts". www.thehindu.com
Lefse (1,862 words) [view diff] case mismatch in snippet view article find links to article
Minnesota Press. p. 17. Pilcher, Jeffrey (2017). The Oxford Handbook of Food History. Oxford: Oxford University Press. p. 437. Vinje, Judith. "Lefse: Norwegian
Woolworths Supermarkets (2,775 words) [view diff] case mismatch in snippet view article find links to article
December 2019. O'Connell, Jan. "1985 Woolworths buys Safeway". Australian Food History Timeline. Retrieved 10 December 2019. Prevor, Jim (2 November 2007).
Lou Malnati's Pizzeria (837 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 8 December 2017. Smith, Kathie (May 1, 2007). "Chicago's Food History". Toledo Blade. Olmsted, Larry (2011-12-08). "Great American Bites: Deep
Spanish cuisine (4,822 words) [view diff] exact match in snippet view article find links to article
donde viene la paella? - elEconomista.es". www.eleconomista.es. "Spanish food history". spanish-food.org. "gazpacho | Diccionario de la lengua española". «Diccionario
New York University (15,210 words) [view diff] exact match in snippet view article find links to article
present, and the Food and Cookery Collection, which documents American food history with a focus on New York City. Bobst Library also houses the Tamiment
Semur (Indonesian stew) (1,061 words) [view diff] no match in snippet view article
Semur is derived from the Dutch verb "smoren", which means "to braise food". History shows that the dish of marinated boiled meat in Indonesia has been known
Cripps Pink (1,379 words) [view diff] exact match in snippet view article find links to article
21273/HORTSCI.28.10.1057. ISSN 0018-5345. "1974 Pink Lady® apples". Australian food history timeline. Retrieved 2020-09-01. US patent USPP7880P, John E. Cripps,
Juan Pollo (656 words) [view diff] case mismatch in snippet view article find links to article
restaurants "The Chicken Man with the 50 Year Plan: Albert Okura and Fast Food History". KCET.org. Retrieved August 24, 2014. Baffrey, Norman (August 3, 1986)
Pie iron (765 words) [view diff] exact match in snippet view article find links to article
sandwich Toaster Waffle iron "1949 Jaffle craze hits Australia". Australian food history timeline. Retrieved 11 July 2018. "Catlin's Own Inventor", Shirley Nesbitt
Ptitim (809 words) [view diff] case mismatch in snippet view article find links to article
(5 October 2007). "Petit ptitim". The Jerusalem Post. "Did You Know: Food History - History of Couscous". www.cliffordawright.com. Archived from the original
Monbulk, Victoria (808 words) [view diff] exact match in snippet view article find links to article
2016 Census QuickStats. Retrieved 25 April 2016. "A taste of Monbulk's food history". The National Museum Australia. Retrieved 14 July 2019. "Monbulk, Victorian
Mary Randolph (1,961 words) [view diff] case mismatch in snippet view article find links to article
scandal, Pocahontas, Jefferson, eccentrics and Spanish foods". Researching Food History. August 10, 2015. Retrieved January 24, 2019. McKenney, Janice E. (November
John T. Edge (606 words) [view diff] case mismatch in snippet view article find links to article
teacher. They have one son, Jess. Edge, John T. The Potlikker Papers: A Food History of the Modern South. Penguin Press, 2017. ISBN 978-1594206559 Edge, John
Baked beans (3,135 words) [view diff] case mismatch in snippet view article find links to article
Regional Cultures: New England. London: Greenwood Press. p. xviii. "Food History: A timeline". Kid Cyber. Retrieved 16 August 2016. Keith Stavely, Kathleen
Street food (4,058 words) [view diff] case mismatch in snippet view article find links to article
"Urbanization and urban development patterns". The Jakarta Post. "Street Food History - Facts about Street Food Vending". www.historyoffastfood.com. Retrieved
Anthropology of food (589 words) [view diff] case mismatch in snippet view article find links to article
History. ISBN 0140092331. Pilcher, Jeremy (2012). The Oxford Handbook of Food History. ISBN 9780199729937. Bourdieu, Pierre (1984). Distinction: A Social Critique
Eskimo Pie (1,034 words) [view diff] case mismatch in snippet view article find links to article
film). James T. Ehler (1992-03-08). "Christian Kent Nelson: Who's Who in Food History". Foodreference.com. Retrieved 2013-07-20. Duan, Charles (20 October
Thomas F. Glick (3,419 words) [view diff] case mismatch in snippet view article find links to article
gastronomy department he taught a number of classes, including Readings in Food History, Readings in Wine History and has designed a class on using cookbooks
Charles Perry (food writer) (601 words) [view diff] case mismatch in snippet view article
2009. “Middle Eastern Food History,” in Food in Time and Place: The American Historical Association Companion to Food History (University of California
Massimo Montanari (852 words) [view diff] no match in snippet view article find links to article
has been one of the founders and editor of the international review Food & History, published by the Institut Européen d’Histoire et des Cultures de l’Alimentation
Eggnog (5,442 words) [view diff] case mismatch in snippet view article find links to article
the original on 2016-12-16. Block, Stephen. "The History of Egg Nog". Food History. The Kitchen Project. Archived from the original on 2 April 2018. Retrieved
Pilaf (5,127 words) [view diff] case mismatch in snippet view article find links to article
in Time and Place: The American Historical Association Companion to Food History, Univ of California Press, pp. 68–94, ISBN 978-0-520-27745-8 Merriam-Webster
Toto (dessert) (263 words) [view diff] no match in snippet view article
pan and fire beneath the cake pan. It was stated in the book Jamaican food: history, biology, culture, published in 2008, that the food appears to have
Ken Albala (949 words) [view diff] case mismatch in snippet view article find links to article
Studies. Routledge, 2012. Paperback ed. 2014. ISBN 978-1-13-801949-2 Food History: A Primary Source Reader. Bloomsbury, 2014. ISBN 9780857854124 From Famine
Tourtière (755 words) [view diff] case mismatch in snippet view article find links to article
Lemasson in Cooke, Nathalie, editor. What's to Eat?: Entrées in Canadian Food History. McGill-Queen's University Press, 2009, p. 109 Sifton, Sam (Dec 7, 2016)
Mexican street food (3,184 words) [view diff] exact match in snippet view article find links to article
regional foods of Mexico. With over 100 years of Mexican-style street food history, Los Angeles is known for its street food lunch trucks, serving tacos
Breville (671 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 13 July 2019. "1974 Breville Snack'n'Sandwich maker". Australian Food History. Retrieved 13 July 2019. "Breville Choose Your Location". Breville. Retrieved
Chicago-style hot dog (1,461 words) [view diff] exact match in snippet view article find links to article
Co. Retrieved April 28, 2007. Smith, Kathie (May 1, 2007). "Chicago's food history". Toledo Blade. Block Communications. Retrieved May 1, 2007. Fluky's
Outline of California (2,712 words) [view diff] case mismatch in snippet view article find links to article
History of San Jose, California History of Santa Monica, California Food History of California bread History of California wine Maritime history of California
John Egerton (journalist) (1,003 words) [view diff] no match in snippet view article
author known for his writing on the Civil Rights Movement, Southern food, history of the South, and Southern culture. Egerton wrote or edited approximately
Jerusalem artichoke (2,389 words) [view diff] exact match in snippet view article find links to article
Cooke, Nathalie. Dickenson, Victoria. What's to eat? Entrees in Canadian food history. Montreal: McGill-Queen's U Press, 2010. 21-54. Print. Niering, William
Index of sociology of food articles (1,118 words) [view diff] no match in snippet view article find links to article
Sociology of food is the study of food as it relates to the history, progression, and future development of society. This includes production, distribution
Benjamin Chew Howard (435 words) [view diff] case mismatch in snippet view article find links to article
""Fifty Years in a Maryland Kitchen"...and Belvidere". Researching Food History. Retrieved 25 January 2019. Works by Benjamin Chew Howard at Project
Betty Fussell (1,462 words) [view diff] exact match in snippet view article find links to article
and is the author of 12 books, ranging from biography to cookbooks, food history and memoir. Over the last 50 years, her essays on food, travel and the
List of museums in the West Midlands (260 words) [view diff] case mismatch in snippet view article find links to article
Birmingham Museums & Art Gallery Cadbury World Bournville Birmingham Food History of chocolate and the Cadbury confectionery company Centre of the Earth
Damper (food) (337 words) [view diff] exact match in snippet view article
been discovered, which have been dated to 50,000 years old. "Australian food history timeline - Damper first mentioned". australianfoodtimeline.com.au. Retrieved
Leeds University Library's Cookery Collection (3,500 words) [view diff] exact match in snippet view article find links to article
in 1964. This inspired her interest in food history. She went on to found the Leeds Symposium on Food History in 1986, so the Brotherton Library’s Cookery
Chestnut (10,208 words) [view diff] exact match in snippet view article find links to article
Chestnut History by Peggy Trowbridge Filippone. For Cooking resources, Food history, in About.com. Charles Estienne and Jean Liébault. L'agriculture et maison
High Point, North Carolina (6,356 words) [view diff] no match in snippet view article find links to article
Magazine is a full-color glossy lifestyle magazine that offers stories on food, history, events, the furniture industry, and more. The monthly magazine is the
Indian cuisine (14,267 words) [view diff] exact match in snippet view article find links to article
October 2016. Retrieved 26 May 2019. Carr, Karen (20 July 2017). "Indian food history – spices and sugar in ancient India". Quatr.us Study Guides. Retrieved
Dutch oven (2,240 words) [view diff] case mismatch in snippet view article find links to article
since at least 1710. The Merriam-Webster Dictionary and Researching Food History agree that several very different cooking devices were called "Dutch
Stephen Mennell (434 words) [view diff] no match in snippet view article find links to article
Johan Goudsblom. He is member of the editorial board of the journal Food & History. A full list of his publications can be found at www.stephenmennell
Bitterroot (919 words) [view diff] case mismatch in snippet view article find links to article
Sanchez. Ashley Casimer. "Nutrition: Ktunaxa People and the Traditional Food History". Aqam Community Learning Centre. Archived from the original on 2009-11-12
The Smith's Snackfood Company (1,541 words) [view diff] exact match in snippet view article find links to article
April 2014. "Smiths - Heritage". O’Connell, Jan (2013). "Australian food history timeline: 1931 Smith's Potato Chips arrive in Australia". Me and my big
Tom Jaine (427 words) [view diff] exact match in snippet view article find links to article
Prospect Books, a prize-winning publishing company specialising in food and food history. He is the author of four books and has written for The Times, The Guardian
Dog meat (11,115 words) [view diff] case mismatch in snippet view article find links to article
2013. Retrieved 28 October 2018. Clarkson, Janet (24 December 2013). Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
Pizza in the United States (2,035 words) [view diff] case mismatch in snippet view article find links to article
April 14, 2013. Karen L. Schnitzspahn (October 16, 2012). Jersey Shore Food History: Victorian Feasts to Boardwalk Treats. Arcadia Publishing Incorporated
Anna Steiger (1,138 words) [view diff] case mismatch in snippet view article find links to article
as a recitalist and opera singer. She also has a year one Master in Food History from the University François Rabelais de Tours, France. Steiger was born
Polly Russell (356 words) [view diff] exact match in snippet view article find links to article
responsibility for research on social science and food. She writes a food history column for the weekend magazine of the Financial Times and from 2015
Michael Batterberry (600 words) [view diff] exact match in snippet view article find links to article
the Present, a historical gastronomic survey that covered the city's food history from banquets to Chinese takeout which was described by The Washington
Stefan Gates (1,422 words) [view diff] exact match in snippet view article find links to article
documentaries: Calf's Head and Coffee: The Golden Age of English Food on food history, and Can Eating Insects Save the World? on entomophagy. He appears as
Icelandic cuisine (4,837 words) [view diff] case mismatch in snippet view article find links to article
provided by the Farmers Association of Iceland. (in English) A Little Food History by Nanna Rögnvaldardóttir. (in English) What did they eat? An article
Colin Spencer (2,695 words) [view diff] exact match in snippet view article find links to article
appeared in numerous radio and television programmes and lectured on food history, literature and social issues. For fourteen years he wrote a regular
Acadian cuisine (236 words) [view diff] no match in snippet view article find links to article
"13 Classic Acadian Recipes | Food Network Canada". foodnetwork.ca. Retrieved 2020-05-19. "Madawaska, "Acadian Food"". "History and Culture: Bouilli".
The SpongeBob SquarePants Movie (9,080 words) [view diff] exact match in snippet view article find links to article
on their roofs as part of the promotion (one of the largest in fast-food history). Customers could also purchase one of five different SpongeBob-themed
George Speck (1,794 words) [view diff] case mismatch in snippet view article find links to article
121-122. New York Tribune December 27, 1891 "Civil War Recipes and Food History – The Potato During the Civil War" Archived October 22, 2014, at the
Street food in South Korea (1,880 words) [view diff] no match in snippet view article find links to article
Retrieved December 10, 2018, from https://blog.inspiremekorea.com/lifestyle/food/history-of-korean-street-food/ "길거리음식의 강자 '김떡순'이 언제부터 거리를 점령했나" [The strong of
Foodways (1,735 words) [view diff] no match in snippet view article find links to article
MichiganFoodways.org. Mystic Seaport Museum. Saltwater Foodways. CT. "Food". History.org. Autumn 2004. "Southern Foodways Alliance". SouthernFoodways.com
Culture of California (4,085 words) [view diff] exact match in snippet view article find links to article
Lifeintheusa.com. Retrieved 2010-12-27. Buck, Fielding (2020-03-20). "How fast food history was made at these 12 Southern California sites". Orange County Register
List of African dishes (868 words) [view diff] case mismatch in snippet view article find links to article
Food portal Africa portal Society portal Lists portal "Did You Know: Food History - Famous Everyday Dishes from the Medieval Arab World". cliffordawright
List of diets (7,243 words) [view diff] case mismatch in snippet view article find links to article
Drinking Man’s Diet and Mid-Twentieth-Century American Masculinity. Global Food History 4 (2): 189–206. webmd.com, 22 April 2011, "Are Fad Diets Worth the Risk
Ralston Purina (1,208 words) [view diff] case mismatch in snippet view article find links to article
and Cat Food for Your Pet". www.purina.com. Carman, Tim (2009-04-16), "Food History Potpourri: Ralston Purina's D.C. Roots", Washington City Paper, retrieved
Fairmount Bagel (1,419 words) [view diff] exact match in snippet view article find links to article
2019. Lowrie, Morgan (October 12, 2018). "Exploring Montreal's Jewish food history, including and beyond the bagel". The Hamilton Spectator. ISSN 1189-9417
Darra Goldstein (3,439 words) [view diff] case mismatch in snippet view article find links to article
and Culture). 2001. Sophie Coe Subsidiary Prize in Food History, the Oxford Symposium on Food History (for "Is Hay Only for Horses? Highlights of Russian
Asian Pacific American Heritage Festival (194 words) [view diff] no match in snippet view article find links to article
Each year, in May, the festival offers music, performances, arts, food, history and corporate outreach. The first festival in 1979 grew out of the civil
History of Chinese cuisine (6,094 words) [view diff] case mismatch in snippet view article find links to article
in Time and Place: The American Historical Association Companion to Food History. University of California Press. pp. 257–. ISBN 978-0-520-95934-7. Gernet
Ursula Heinzelmann (752 words) [view diff] case mismatch in snippet view article find links to article
and wines. She has twice been awarded the annual Sophie Coe Prize in Food History at the Oxford Symposium on Food and Cookery, most recently in 2006. In
Habeeb Salloum (1,358 words) [view diff] no match in snippet view article find links to article
he has been a full-time Author and Freelance Writer specializing in food, history and travel. Besides 14 books and 20 chapters in books, he has had at
London Beer Flood (2,603 words) [view diff] case mismatch in snippet view article find links to article
ISBN 978-0-19-536713-3.CS1 maint: ref=harv (link) Clarkson, Janet (2014). Food History Almanac: Over 1,300 Years of World Culinary History, Culture and Social
Saint Joseph's Day (2,775 words) [view diff] case mismatch in snippet view article find links to article
Italianissimo: La Festa di San Giuseppe NYC-Style Clarkson, Janet (2013). Food History Almanac. Rowman & Littlefield. p. 262. ISBN 144222715X. "Louisiana Project
Passiona (253 words) [view diff] exact match in snippet view article find links to article
Retrieved 4 January 2016. "Australian food history timeline - Passiona first developed". Australian food history timeline. Retrieved 4 January 2016. 'Passion
Punnet (1,098 words) [view diff] case mismatch in snippet view article find links to article
(2015-06-01). "Researching Food History, Cooking and Dining: Strawberries in Pottles and Punnets". Researching Food History - Cooking and Dining. Retrieved
Hazon Food Conference (277 words) [view diff] no match in snippet view article find links to article
have included Grow Your Own & Do It Yourself Food, Jewish Tradition & Food: History & Culture, Food Policy and Creating a New Food System, Kosher Meat,
Sauerbraten (1,338 words) [view diff] case mismatch in snippet view article find links to article
p. 156. Schmidt 2003, p.94. Herter 1995. April 2 Today's Events in Food History Babcock 2002 p. 248. The Culinary Institute of America Publisher 2006
Albert Jack (412 words) [view diff] exact match in snippet view article find links to article
cover a range of subjects, including history, politics, war, etymology, food history, nursery rhymes, pub names, inventions, mysteries and urban legends.
George Sargent (businessman) (154 words) [view diff] exact match in snippet view article
Retrieved 20 July 2011. "Australian food history timeline - Sargents Pies first made". Australian food history timeline. 31 August 1890. Retrieved 18
Robert Cameron (photographer) (467 words) [view diff] case mismatch in snippet view article
Drinking Man’s Diet and Mid-Twentieth-Century American Masculinity. Global Food History 4 (2): 189-206. Smith, Laura. (2017). "The Drinking Man’s Diet’ was the
Native American disease and epidemics (9,799 words) [view diff] exact match in snippet view article find links to article
rise is thought to be in part due to their food history and culture. Native Americans had a diverse food history prior to colonization, but after colonization
Taylor Pork Roll (482 words) [view diff] case mismatch in snippet view article find links to article
in Trenton, New Jersey. Schnitzspahn, Karen L. (2012). Jersey Shore Food History: Victorian Feasts to Boardwalk Treats. Charleston, South Carolina: The
Baby food (3,485 words) [view diff] exact match in snippet view article find links to article
Pac J Clin Nutr, 16 (3): 537–545, PMID 17704036 Olver, Lynne. "Baby food history notes". The Food Timeline. Bentley, Amy (2014). Inventing Baby Food:
Social class differences in food consumption (5,053 words) [view diff] case mismatch in snippet view article find links to article
Symposium on Food History and Traditions ; april 1987 ; with additional papers]. Wilson, Constance Anne., Leeds Symposium on Food History and Traditions
Angel food cake (4,292 words) [view diff] case mismatch in snippet view article find links to article
(October 25, 2003). All-American Desserts. ISBN 1-55832-191-8. Researching Food History: Angel food cake Castella, Krystina (2012-01-03). A World of Cake: 150
List of food and drink magazines (301 words) [view diff] no match in snippet view article find links to article
Reviews in Food Science and Food Safety Food and Bioprocess Technology Food & History Food Quality and Preference Food Science and Technology International
List of historians (10,287 words) [view diff] exact match in snippet view article find links to article
Milton (born 1966), exploration Zora Mintalová – Zubercová (born 1950), food history and material culture of Central Europe Yagutil Mishiev (born 1927), Derbent
Hannah Glasse (5,914 words) [view diff] exact match in snippet view article find links to article
to cookery." For Dickson Wright, "she is one of the greats of English food history." Lancelot became the high sheriff and Tory MP and the High Sheriff of
The Eucalyptus (1,244 words) [view diff] case mismatch in snippet view article find links to article
ProQuest 248425506. Schwartz, Rosie (17 January 2008). "Chef Seasons His Cuisine With Food History". Canadian Jewish News. Retrieved 17 November 2018. Holmes, Stephanie
Alain Touwaide (533 words) [view diff] exact match in snippet view article find links to article
origin. He has been teaching history of Greek medicine and its tradition, Food history and other topics in the Medical Humanities at the University of California
Hard dough bread (355 words) [view diff] no match in snippet view article find links to article
ISBN 978-1-909108-23-3. Retrieved January 29, 2017. Higman, B.W. (2008). Jamaican Food: History, Biology, Culture. University of the West Indies Press. p. 240. ISBN 978-976-640-205-1
Dickson, Australian Capital Territory (1,642 words) [view diff] no match in snippet view article find links to article
2019}} https://www.nma.gov.au/explore/features/food_stories/majura_act/food_history%7C accessdate = 7 April 2019}} "Dickson Baptist Church". Retrieved 23
The Real Paper (3,625 words) [view diff] exact match in snippet view article find links to article
included Richard Rosen, and Mark Zanger, the author of several books on food history. Rosen's many books – from mysteries like Strike Three You're Dead to
Minister for Food, Agriculture and Fisheries (Denmark) (226 words) [view diff] no match in snippet view article
Food, Agriculture and Fisheries, often just called the Ministry of Food. History of the Ministry - From the Danish Ministry of Food, Agriculture and
Hog maw (520 words) [view diff] case mismatch in snippet view article find links to article
Slave Cabin Cooking: The Roots of Soul Food". Retrieved 2007-10-08. Plantation Row Slave Cabin Cooking: The Roots of Soul Food - American Food History
Cathy Luchetti (1,800 words) [view diff] case mismatch in snippet view article find links to article
Literary Excellence, the James Beard Award for Best Writing on American Food History, runner-up for the Willa Literary Award for Non-Fiction, winner of Gourmand
List of street foods (7,718 words) [view diff] case mismatch in snippet view article find links to article
Retrieved July 24, 2016. Claflin, K.W.; Scholliers, P. (2013). Writing Food History: A Global Perspective. Bloomsbury Publishing. ISBN 978-0-85785-217-5
Old Dutch Foods (623 words) [view diff] case mismatch in snippet view article find links to article
May 14, 2018. Thiessen, Janis (2017). "Chapter 1". Snacks: A Canadian Food History. Univ. of Manitoba Press. ISBN 978-0887555275. "Humpty Dumpty agrees
Maccu (546 words) [view diff] case mismatch in snippet view article find links to article
Guide. Touring Editore. p. 581. ISBN 8836525385. Clarkson, Janet (2013). Food History Almanac. Rowman & Littlefield. p. 262. ISBN 144222715X. DiDio, Tony;
Purina Mills (511 words) [view diff] case mismatch in snippet view article find links to article
that was pressed in cubes called "checkers". Carman, Tim (2009-04-16), "Food History Potpourri: Ralston Purina's D.C. Roots", Washington City Paper, retrieved
Historical Records Survey (693 words) [view diff] exact match in snippet view article find links to article
portraits in public buildings, maritime records, a history of grazing, a food history project called America Eats, and a necessary survey of the federal Archives—NARA
Observance of Christmas by country (25,066 words) [view diff] exact match in snippet view article find links to article
Retrieved July 1, 2006 Olver, Lynne. "The Food Timeline: Christmas food history". The Food Timeline. Retrieved December 14, 2013. Notte, Jason (November
Yup'ik cuisine (9,497 words) [view diff] exact match in snippet view article find links to article
of the Inupiat and Yupik cultures accounts for their rich and intact food history. The Yupik-Inupiaq split probably occurred about one thousand years ago
List of museums in Pennsylvania (925 words) [view diff] case mismatch in snippet view article find links to article
home and farm Hershey Story Hershey Dauphin Pennsylvania Dutch Country Food History and legacy of Milton S. Hershey and the chocolate candy confections he
British Turks (6,206 words) [view diff] no match in snippet view article find links to article
Turkish school to learn about the Turkish culture including folk dances, food, history and the language. The first generation generally maintains their culture
List of museums in London (1,213 words) [view diff] case mismatch in snippet view article find links to article
museum of the Royal Fusiliers Twinings Museum Strand Westminster North Food History of Twinings, tea caddies and tea history Twickenham Museum Twickenham
K. T. Achaya (344 words) [view diff] exact match in snippet view article find links to article
retirement. K. T. Achaya published several books on oil milling and food history of India. Oilseeds and Oil Milling in India: A Cultural and Historical
Tijuana River (5,767 words) [view diff] no match in snippet view article find links to article
as Smuggler's Gulch, near the border, making them unfit for raising food. "HISTORY OF SAN DIEGO & TIJUANA SEWAGE SYSTEMS" (PDF). University of San Diego
Le Puy green lentil (219 words) [view diff] case mismatch in snippet view article find links to article
ability to retain their shape after cooking. Clarkson, Janet (2013). Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
Benandanti (6,162 words) [view diff] case mismatch in snippet view article find links to article
ISBN 978-1845190798.CS1 maint: ref=harv (link) The American Historical Review The Burning Times Encyclopedia Mediterranean Food History http://themysticalspiral.com
List of food faddists (2,212 words) [view diff] case mismatch in snippet view article find links to article
Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130-151. Deutsch, Ronald M. (1977). The New Nuts Among the Berries
Sophie Coe (944 words) [view diff] exact match in snippet view article find links to article
every year) to an outstanding and original essay or book chapter in food history. One of the first of its kind at its foundation in 1995, the Sophie Coe
Timeline of United States inventions (1946–1991) (23,302 words) [view diff] case mismatch in snippet view article
The New York Observer. "Edward O. Thorpe". Edward Thorpe. "Events In Food History". The Nibble. Nagourney, Eric (April 2, 2002). "Neal E. Miller Is Dead
Culture of Evans County, Georgia (1,638 words) [view diff] no match in snippet view article find links to article
corn on the cob and Brunswick stew, as well as Mexican and Chinese food. History and recreation are very important in Evans County. A number of books
Sea-pie (232 words) [view diff] case mismatch in snippet view article find links to article
Tourtière Cooke, Nathalie, ed. (2009). What's to Eat? Entrées in Canadian Food History. Montreal [Que.]: McGill-Queen's University Press. pp. 108–109. ISBN 978-0-7735-7717-6
Gary Gray (politician) (3,148 words) [view diff] exact match in snippet view article
Retrieved 22 August 2010. "Sausage Sizzle electoral row". Australian food history timeline. 24 September 1980. Retrieved 5 February 2020. "Democracy sausage"
Heritage Radio Network (466 words) [view diff] exact match in snippet view article find links to article
weekly programs about such topics as food technology, beer, cheese, food history and politics, and cocktails. Shows feature guests ranging from chefs
Deaths in November 2007 (10,278 words) [view diff] exact match in snippet view article find links to article
Levy, Paul (November 27, 2007). "Reay Tannahill: Accidental pioneer of food history and bestselling romantic novelist". The Independent. Archived from the
Ettie Rout (776 words) [view diff] case mismatch in snippet view article find links to article
Atkins and V. Amilien. The Rise of Obesity in Europe: A Twentieth Century Food History. Ashgate. pp. 177–191. ISBN 978-0-754-67696-6 Sparrow, Margaret (June
List of museums in New Brunswick (84 words) [view diff] case mismatch in snippet view article find links to article
Facebook site, local history Chocolate Museum St. Stephen Charlotte Food History and manufacturing of chocolate and candy and the Ganong Bros. company
Outline of marketing (6,069 words) [view diff] case mismatch in snippet view article find links to article
marketing Tobacco advertising Tourist attractions Wholesale marketing of food History of advertising (section) History of advertising (main page) History of
Kaori O'Connor (492 words) [view diff] case mismatch in snippet view article find links to article
and The Oldie. In 2009 she won the prestigious Sophie Coe Award for Food History for her study of the Hawaiian Luau and in 2011 she won the Pasold Award
List of museums in Kentucky (727 words) [view diff] case mismatch in snippet view article find links to article
Society Oscar Getz Museum of Whiskey History Bardstown Nelson Derby Region Food History of American whiskey from Colonial days through the 1960s; located in
Ina Zweiniger-Bargielowska (703 words) [view diff] case mismatch in snippet view article find links to article
Amilien (eds.), The Rise of Obesity in Europe: A Twentieth Century Food History (Ashgate: Farnham, 2009), pp. 177–191. "Raising a Nation of 'Good Animals':
Bulla Dairy Foods (2,219 words) [view diff] exact match in snippet view article find links to article
Retrieved 29 May 2020. "Australian food history timeline - Bulla Dairy Foods founded". Australian food history timeline. 16 September 1910. Retrieved
Eliza Leslie (672 words) [view diff] case mismatch in snippet view article find links to article
Specimens of their Writings/Eliza Leslie/Autobiography "Researching Food History: Mrs. Goodfellow". Retrieved 6 July 2015. "The Gift: A Christmas and
Danish Bacon (2,429 words) [view diff] case mismatch in snippet view article find links to article
Food, Springer, 2008 ISBN 1-4020-8523-0. Danish Crown, "125 Years of Food History", retrieved and archived 29 April 2013. Gridgeman, N. T. Biological sciences
Run down (916 words) [view diff] no match in snippet view article find links to article
America. Bloomsbury Publishing. ISBN 9781474234696. Higman, B.W. Jamaican Food: History, Biology, Culture. University of the West Indies Press, 2008. p. 168
Elizabeth Goodfellow (980 words) [view diff] case mismatch in snippet view article find links to article
Seventy five Receipts for Pastry, Cakes, and Sweetmeats. "Researching Food History: Mrs. Goodfellow". Retrieved 6 July 2015. "Colonial Receipt Book: Celebrated
Jane Grigson (14,287 words) [view diff] exact match in snippet view article find links to article
combination of practical information, enticing recipes and romantic lore and food history, all tempered with humor and goodwill". In 1983 Grigson published The
Pati Jinich (1,890 words) [view diff] case mismatch in snippet view article find links to article
Museum of American History's Kitchen Cabinet Board for the American Food History Project (2014). Named to the United Nations' Global Alliance for Clean
The Hollow Reed (396 words) [view diff] case mismatch in snippet view article find links to article
July–August 1981. p. 52.CS1 maint: date format (link) "Portland's Living Food History – Portland Food Map". www.portlandfoodmap.com. Retrieved 2020-05-18.
Anna Zeide (559 words) [view diff] case mismatch in snippet view article find links to article
Library of Congress. Retrieved 6 January 2020. Contois, Emily. "Canned Food History: A Conversation with Anna Zeide | Hippo Reads". Hippo Reads. Retrieved
List of museums in New York City (412 words) [view diff] case mismatch in snippet view article find links to article
of Chinese immigrants Museum of Food and Drink Williamsburg Brooklyn Food History and Culture Exhibitions about the ways food and beverage impact our culture
Choo Choo Bar (891 words) [view diff] exact match in snippet view article find links to article
Retrieved 4 June 2011. "1954 (?) Choo-Choo Bar launched". Australian food history timeline. 18 September 1950. Retrieved 6 April 2019. Lacey, Stephen (17
Joseph Duchesne (507 words) [view diff] case mismatch in snippet view article find links to article
J. (2016-02-17). The Rise of Obesity in Europe: A Twentieth Century Food History. ISBN 9781317017554. Colletet, Guillaume. Vies des poètes gascons. 1866
Amy Bentley (692 words) [view diff] case mismatch in snippet view article find links to article
in Time and Place: The American Historical Association Companion to Food History, eds. Paul Freedman, Joyce E. Chaplin, and Ken Albala (University of
Panda Lisner (346 words) [view diff] exact match in snippet view article find links to article
"1969 Final Tarax Show". australianfoodtimeline.com.au. Australian food history timeline. 21 September 1960. "Death of a TV giant". theage.com.au. The
Ann, Lady Fanshawe (1,804 words) [view diff] case mismatch in snippet view article find links to article
Retrieved 18 October 2014 Day, Ivan; "Lady Ann Fanshawe's Icy Cream", Food History Jottings, Google - Blogger, 5 April 2012. Retrieved 17 October 2014 Williams
Sally Gerber (309 words) [view diff] exact match in snippet view article find links to article
Sally Gerber announced by Frank Gerber of one parkway] "Gerber baby food history". Retrieved 2008-12-01.[dead link] "LocalMotion - Better health through
Kirill (web series) (342 words) [view diff] case mismatch in snippet view article
room, to whom the main character gives food. Tagged Water Outside Night Food History Pain Visitor Death Beginning http://www.guardian.co
Kilien Stengel (2,346 words) [view diff] no match in snippet view article find links to article
review "Parler vin Entre normes et appropriations" de R. Reckinger, in Food & History, Brepols, Turnhout-Belgique, 2015 "La dégustation du vin : un acte expérientiel
F. W. D. Mitchell (404 words) [view diff] case mismatch in snippet view article find links to article
Dietary Innovation, Youthfulness, and Authority, 1900–1939". Global Food History. 4 (2): 130–151. doi:10.1080/20549547.2018.1460538. PMC 6743713. PMID 31565237
Adelle Davis (3,494 words) [view diff] case mismatch in snippet view article find links to article
Iacovetta, Franca. Edible Histories, Cultural Politics: Towards a Canadian Food History, Univ. of Toronto Press (2012) ebook Shank RE. Let’s "Eat Right to Keep
Karen Hess (726 words) [view diff] exact match in snippet view article find links to article
Rourke, Mary (May 22, 2007). Karen Hess, 88; helped create field of food history. Los Angeles Times Smith, Andrew F. (Spring 2005). A Tribute to Karen
Babette's (1,150 words) [view diff] case mismatch in snippet view article find links to article
CS1 maint: ref=harv (link) Schnitzspahn, Karen L. (2012). Jersey Shore Food History: Victorian Feasts to Boardwalk Treats. The History Press. ISBN 978-1-60949-507-7
William Howard Hay (962 words) [view diff] case mismatch in snippet view article find links to article
"half-baked unscientific food fad" Jeffrey M. Pilcher a Professor of Food History has noted that: [Hay] believed that carbohydrates and proteins should
Sean Sherman (1,348 words) [view diff] case mismatch in snippet view article find links to article
participated in a National Museum of American History roundtable at the Food History weekend event. During the event he prepared a traditional dish, Mag˘áksic˘a
In Out (383 words) [view diff] exact match in snippet view article find links to article
industry experts, cookbook reviews, and articles on food trends and food history. INOUT Magazine works closely with regional Tourist Boards. In 2008,
Anne Mendelson (559 words) [view diff] case mismatch in snippet view article find links to article
Historians of New York. In 2007, she was awarded the Sophie Coe Prize in Food History at the Oxford Symposium on Food and Cookery. Her essay was published
If i can cook / you know god can (3,016 words) [view diff] exact match in snippet view article find links to article
recipes are adapted according to location. When people move, they bring a food history with them, and yet it evolves according to the availability of ingredients
Barbara Haber (773 words) [view diff] exact match in snippet view article find links to article
2020-05-17. Collins, Myrna (2002-06-05). "Author makes the connection between food history and the history of women". The Post-Crescent. p. 22. Retrieved 2020-05-17
List of Good Eats episodes (828 words) [view diff] exact match in snippet view article find links to article
Culinary Lessons from Alton Brown" Ten 30-second "lessons about food and food history" were released on the Food Network website.  2006 (2006-Early) 3 "Good
Lang Pioneer Village Museum (1,748 words) [view diff] case mismatch in snippet view article find links to article
Nathalie Cooke (1 September 2009). What's to Eat?: EntrŽes in Canadian Food History. McGill-Queen's Press - MQUP. pp. 173–. ISBN 978-0-7735-7717-6. Amanda
Ann Bagnall (207 words) [view diff] case mismatch in snippet view article find links to article
The Telegraph, 26 December 2017. Retrieved 17 January 2018. (subscription required) "Food History/Cookery". Equinox Publishing. Retrieved 13 March 2020.
Tim Anderson (chef) (317 words) [view diff] exact match in snippet view article
Wisconsin. He moved to Los Angeles in 2002, where he studied Japanese food history at Occidental College. After graduating in 2006, he moved to Kitakyushu
Barak Kushner (500 words) [view diff] case mismatch in snippet view article find links to article
Brill, 2012), (290 pages). (Winner of the 2013 Sophie Coe Prize for Food History) Traditional Chinese translation, 顧若鵬(譯者陳正杰)『拉麵的驚奇之旅』(台北:允晨文化出版 社, 2017)
Plum Baby (474 words) [view diff] case mismatch in snippet view article find links to article
supplier Plum Baby closing UK business". Retrieved 2016-08-18. "Baby Food History". Retrieved 16 July 2014. Plum Baby site Weaning of Life Business Article
David Sutton (archivist) (2,844 words) [view diff] exact match in snippet view article
Université de Paris VIII, then based in Vincennes. At Vincennes he studied food history under Jean-Louis Flandrin, with distinguished colleagues including Claude
Southern Food and Beverage Museum (1,428 words) [view diff] exact match in snippet view article find links to article
over 10,000 volumes including cookbooks, magazines, and books about food history and food politics. It is also home to a growing archival collection.
List of museums in Minnesota (5,248 words) [view diff] case mismatch in snippet view article find links to article
44944 (August Schell Museum of Brewing) Brown Minnesota River Valley Food History of Minnesota's oldest brewery, family-owned since 1860. The Bakken Minneapolis
Mills and Ware (258 words) [view diff] exact match in snippet view article find links to article
Studies, 1, 1999: 1-11. "Arnott's Steam Biscuit factory opens". Australian food history timeline. 1 September 1870. Retrieved 9 September 2020. "GHOST OF MERGERS
Milford Magazine (209 words) [view diff] no match in snippet view article find links to article
editors Krista Gromalski, 2001 - 2005 Categories Popular culture, Art, Food, History, Life, Nature Founder Sean Strub First issue July 4, 2001 Final issue
Albert Okura (828 words) [view diff] case mismatch in snippet view article find links to article
hero. "The Chicken Man with the 50 Year Plan: Albert Okura and Fast Food History". KCET.org. Retrieved August 24, 2014. Okura, Robert (2011). Albert Okura
Moshe Basson (1,291 words) [view diff] case mismatch in snippet view article find links to article
2018. Schwartz, Rosie (17 January 2008). "Chef Seasons His Cuisine With Food History". Canadian Jewish News. Retrieved 15 November 2018. Nathan, Joan (2001)
Donna Gabaccia (2,096 words) [view diff] case mismatch in snippet view article find links to article
(December 2016). "Setting the Table: Historians, Popular Writers, and Food History". Journal of American History. New York, New York: Oxford University
Lofenalac (367 words) [view diff] exact match in snippet view article find links to article
April 2011. Gregory, Arnall Golden. "What kind of food am I? Medical food history, enforcement and future". Lexology. Retrieved 19 November 2016. "Medical
Henry Perky (2,458 words) [view diff] case mismatch in snippet view article find links to article
Price Cuts and Reduced Couponing” Food Review, May–August 2000. August 1 Food History[unreliable source?] Berton, Pierre: Niagara A History of the Falls. Toronto
Warren Winiarski (2,648 words) [view diff] exact match in snippet view article find links to article
those of the Smithsonian's National Museum of American History, wine and food history research, collecting of wine and food objects, the Smithsonian's Winemaker
Amy Reiley (979 words) [view diff] exact match in snippet view article find links to article
aphrodisiac dictionary, lauded as the largest sources of aphrodisiac food history and science on the web. Reiley speaks about culinary aphrodisiacs at
Jan Longone (1,129 words) [view diff] exact match in snippet view article find links to article
National Public Radio affiliate WUOM. In 1983 Longone's interest in food history led her to found the Culinary Historians of Ann Arbor, one of the earliest
How to Cook a Moose (473 words) [view diff] exact match in snippet view article find links to article
concluded "As a stand-alone, the book serves up heartfelt reflections on the food history of Maine and insights into the ways we build community, meal by meal
Benedicaria (1,485 words) [view diff] no match in snippet view article find links to article
etc.), Christian Magic, and many other aspects of Italian language, food, history, politics, and culture. Benedicaria is catch-all term for a number of
Diane Kochilas (1,072 words) [view diff] exact match in snippet view article find links to article
Greece's daily newspaper, "Ta Nea," covering cuisine, gastronomy, cooking, food history, and restaurants. Kochilas was the founding editor of the "GreekGourmeTraveler
On the Spot (2011 TV series) (206 words) [view diff] no match in snippet view article
countries, and the brains of geniuses to animals with accents. 115 Health, Food, History From your number one fear to hiccups, the history of the baker's dozen
Ann Fox Chandonnet (1,065 words) [view diff] exact match in snippet view article find links to article
Abraxas, New Kauri, MidAtlantic and Calapooya Collage. Her articles on food history have appeared in Early American Life magazine. She also had a food column
Abel Hureau de Villeneuve (348 words) [view diff] case mismatch in snippet view article find links to article
Publishing Group. p. 108. ISBN 978-0-313-37556-9 Clarkson, Janet. (2014). Food History Almanac: Over 1,300 Years of World Culinary History, Culture and Social
Nobel Square (275 words) [view diff] no match in snippet view article find links to article
great men | Arts | Entertainment | Museums | Culture | Attractions | Food | History | Shopping | Affordable | Cape Town | Family | Nelson Mandela | Western
S. Minwel Tibbott (897 words) [view diff] exact match in snippet view article find links to article
research, it covers the social and cultural history of Wales, folk life and food history and is based on oral and documentary evidence from a variety of sources
Delfina Foundation (1,622 words) [view diff] no match in snippet view article find links to article
Jane Scarth Delfina Foundation 2015 May-Jun Stirring the Pot of Story: Food, History, Memory Cooking Sections, Leone Contini, Mella Jaarsma, Christine Mackey
Esther Allen Howland (476 words) [view diff] case mismatch in snippet view article find links to article
"The New England Economical Housekeeper," CPR, Valentines". Researching Food History. Retrieved 23 June 2015. "The New England Economical Housekeeper. Cincinnati:
Tour the World (184 words) [view diff] no match in snippet view article find links to article
destination and showcased transport, accommodation, cultural activities, food, history, shopping options and relaxation activities. The tour participants also
Gillian Polack (1,303 words) [view diff] exact match in snippet view article find links to article
banquets, employing her knowledge as a food historian and teacher of food history at the Australian National University. Polack has been the Guest for
February 1901 (10,363 words) [view diff] case mismatch in snippet view article find links to article
Closed", Chicago Daily Tribune, February 5, 1901, p2 Janet Clarkson, Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social
The Flavour Thesaurus (666 words) [view diff] exact match in snippet view article find links to article
23 February 2017. Light on step-by-step instructions and filled with food history and tidbits of science "Shortlist & Winners: 2010 Winners". bookawards
Sidney H. Beard (553 words) [view diff] case mismatch in snippet view article find links to article
Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130-151. Forward, Charles W. (1898). Fifty Years of Food Reform:
Ika sōmen (1,104 words) [view diff] exact match in snippet view article find links to article
in Kore wo tabe nakya—watashi no shokumotsushi ("Gotta eat this, my food history", 1995) that the term ika sōmen came into popular use only recently,
Cookie decorating (2,108 words) [view diff] case mismatch in snippet view article find links to article
Learn-America. Retrieved 18 April 2017. Olver, Lynne (2002). "Christmas Food History". The Food Timeline. Retrieved 18 April 2017. Connie. "Springerle Cookies"
Lokesh Ohri (339 words) [view diff] exact match in snippet view article find links to article
Heritage revivalist Lokesh Ohri". May 15, 2019. "Learning about Dehradun's food history, one bite at a time". Hindustan Times. May 1, 2016. "INTACH". chapter
Leonard Williams (physician) (809 words) [view diff] case mismatch in snippet view article
Atkins and V. Amilien. The Rise of Obesity in Europe: A Twentieth Century Food History. Ashgate. pp. 177–191. ISBN 978-0-754-67696-6 Sadar, John Stanislav.
Helen McCully (1,708 words) [view diff] case mismatch in snippet view article find links to article
in Time and Place: The American Historical Association Companion to Food History. Oakland, California: University of California Press. ISBN 978-0-520-27745-8
Sergio Grasso (686 words) [view diff] case mismatch in snippet view article find links to article
(in Italian) Il Commensale: Mediterraneans - a Journey Through Italian Food History 18 January 2010 (in Italian) Zagone, Piera. Cronache di Gusto: Il vino
Helen Corey (1,183 words) [view diff] case mismatch in snippet view article find links to article
Jennifer (28 September 2019). "Foreign Kitchens, Foreign Lands: Middle Eastern Foodsheds for American Consumers". Global Food History. 5 (3): 144–161.
Psyche Williams-Forson (470 words) [view diff] exact match in snippet view article find links to article
Melissa Harris-Perry interviewed her on the interdisciplinary nature of food history - "History of Food, Race, and Identity in America." The New York Times
Esther Bradford Aresty (629 words) [view diff] case mismatch in snippet view article find links to article
Inquirer. Retrieved 22 November 2014. LaBan, Craig (July 26, 1998). "Past Food History Flavors The Collection Of Cookbooks, Dating To The 15th Century, Donated
Adam Maurizio (1,308 words) [view diff] exact match in snippet view article find links to article
to English. This first scientifically based global panorama on world food history gave Maurizio an international reputation as a historian of technology
Heritage Foods USA (1,087 words) [view diff] exact match in snippet view article find links to article
30 weekly shows about such topics as food technology, beer, cheese, food history and politics, and cocktails. Companies portal List of food companies
Pellegrini's Espresso Bar (508 words) [view diff] case mismatch in snippet view article find links to article
November 2018. "1954 Pellegrini's opens in Bourke Street". Australian Food History Timeline. Retrieved 12 November 2018. Bowling, Danielle. "Pellegrini's:
Arturo Féliz-Camilo (1,136 words) [view diff] no match in snippet view article find links to article
Dominican history, as well as debate. He also consults on Dominican Food, History, and Culture, and is frequently featured on Dominican Republic and international
Peter J. Kim (667 words) [view diff] exact match in snippet view article find links to article
to create a major museum that combined multi-sensory experiences with food history, culture, commerce, and science. In 2015, Kim opened MOFAD's first brick-and-mortar
Kitāb al-Ṭabikh fī al-Maghrib wa al-Andalus fī ʽAṣr al-Muwaḥḥidīn, li-muʽallif majhūl (77 words) [view diff] case mismatch in snippet view article find links to article
was completed by Charles Perry. Claflin, Kyri W.; Scholliers, Peter (2013-08-01). Writing Food History: A Global Perspective. Berg. ISBN 9780857852175.
John Gadsby (tavern keeper) (1,783 words) [view diff] case mismatch in snippet view article
kitchen apparatus in Gadsby's Indian Queen Hotel, Baltimore". Researching Food History. Retrieved 24 January 2019. Scudder, H.E. (1877). Recollections of Samuel
Cap's Place (4,437 words) [view diff] no match in snippet view article find links to article
Broward, FL. p. 22. Thompson, Sharon (14 November 1990). "South's food, history focus of Lexingtonian's new book". Lexington Herald-Leader. KY. p. D4
John-Bryan Hopkins (672 words) [view diff] exact match in snippet view article find links to article
decided on the new direction from his and his audience's interest in food history. Instead of charging brands or companies for inclusion, Hopkins used
Richard H. Collin (3,624 words) [view diff] exact match in snippet view article find links to article
mix of practical culinary treasures..." and they "...remind us that food history and observations of foodways form a wonderful part of our heritage as
Paul Ghalioungui (5,949 words) [view diff] exact match in snippet view article find links to article
the Wayback Machine IDEO Archived 2011-07-24 at the Wayback Machine Food history Ghalioungui, Paul (1973). The house of life;: Per ankh. Magic and medical
Orielton Homestead (1,245 words) [view diff] exact match in snippet view article find links to article
glory". "Australian food timeline - First steam-driven mill". Australian food history timeline. 5 September 1810. Retrieved 25 July 2020. As published in Sydney
Arnold Lorand (723 words) [view diff] case mismatch in snippet view article find links to article
Vegetables: Dietary Innovation, Youthfulness, and Authority, 1900–1939. Global Food History 4 (2): 130–151. Health and Longevity Through Rational Diet. New York
Katherine Oliver (3,659 words) [view diff] no match in snippet view article find links to article
programming and special presentations focused on service, culture, food, history and other New York City-centric content, is available online and via
Hoadley's Chocolates (3,098 words) [view diff] case mismatch in snippet view article find links to article
Jan O'Connell. "1921 - Violet Crumble first advertised". Australian Food History Timeline. Retrieved 31 August 2020. "The Advertiser (Adelaide, SA: 1889