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searching for Crust (baking) 308 found (311 total)

alternate case: crust (baking)

Baking (2,759 words) [view diff] no match in snippet view article find links to article

transforms batters and doughs into baked goods with a firm dry crust and a softer centre". Baking can be combined with grilling to produce a hybrid barbecue
Bread (5,072 words) [view diff] no match in snippet view article find links to article
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is
Blind-baking (317 words) [view diff] no match in snippet view article find links to article
Baking blind (sometimes called pre-baking) is the process of baking a pie crust or other pastry without the filling. Blind baking a pie crust is necessary
No-knead bread (790 words) [view diff] no match in snippet view article find links to article
content and a very wet dough. Some recipes improve the quality of the crust by baking the bread in a Dutch oven or other covered vessel. According to one
Searing (501 words) [view diff] no match in snippet view article find links to article
Searing (or pan searing) is a technique used in grilling, baking, braising, roasting, sautéing, etc., in which the surface of the food (usually meat, poultry
Baking stone (423 words) [view diff] no match in snippet view article find links to article
crumbs or rice flour on the baking stone to prevent the crust from sticking.[citation needed] Because it is porous, a baking stone will absorb any fluid
Bacon and egg pie (207 words) [view diff] no match in snippet view article find links to article
baking powder mixed into the egg to make a fluffier filling. The pie is often constructed with a shortcrust or other mechanically stable base crust.
Pastry (2,456 words) [view diff] no match in snippet view article find links to article
As the crust cools, its shape is largely retained, and it is filled and covered with a crust, ready for baking. Hand-raised hot water crust pastry does
Hot water crust pastry (237 words) [view diff] no match in snippet view article find links to article
As the crust cools, its shape is largely retained, and it is filled and covered with a crust, ready for baking. Hand-raised hot water crust pastry does
Kürtőskalács (2,383 words) [view diff] no match in snippet view article find links to article
golden-brown color. During the baking process the sugar stuck on the kürtőskalács caramelises and forms a shiny, crispy crust. The surface of the cake can
Shortcrust pastry (462 words) [view diff] no match in snippet view article find links to article
used for the base of a tart, quiche or pie. It does not puff up during baking because it usually contains no leavening agent. It is possible to make shortcrust
Lemon ice box pie (159 words) [view diff] no match in snippet view article find links to article
a dessert consisting of lemon juice, eggs, and condensed milk in a pie crust, frequently made of graham crackers and butter. It is a variant of Key lime
Gratin (886 words) [view diff] no match in snippet view article find links to article
under an overhead grill or broiler to form a golden crust on top and is traditionally served in its baking dish. A gratin dish refers to the shallow oven-proof
Detroit-style pizza (573 words) [view diff] no match in snippet view article find links to article
bottom and edges of the crust a fried or crunchy texture. Some parlors will apply melted butter with a soft brush prior to baking. The resulting pizza has
Pastry brush (130 words) [view diff] no match in snippet view article find links to article
have silicone bristles. In baking breads and pastries, a pastry brush is used to spread a glaze or egg wash on the crust or surface of the food. In roasting
Bolani (351 words) [view diff] no match in snippet view article find links to article
While, baking Bolani was originally to cut back on fat, it has now popular because of its unique flavor. Baking allows for a thicker crust that leads
Biscuit (bread) (994 words) [view diff] no match in snippet view article
a small baked good with a firm browned crust and a soft interior. They are made with baking powder or baking soda as a chemical leavening agent rather
Lame (kitchen tool) (197 words) [view diff] no match in snippet view article
double-sided blade that is used to slash the tops of bread loaves in artisan baking. A lame is used to score (also called slashing or docking) bread just before
Bakery (738 words) [view diff] no match in snippet view article find links to article
weddings etc. Due to the fame and desire that the art of baking received, around 300 BC, baking was introduced as an occupation and respectable profession
Karelian pasty (271 words) [view diff] no match in snippet view article find links to article
pasties usually had a rye crust, but the North Karelian and Ladoga Karelian variants also contained wheat to improve the baking characteristics. The common
Apple pie (2,041 words) [view diff] no match in snippet view article find links to article
double-crust may be baked first (before baking the whole pie) to prevent the bottom from getting soggy. Exceptions are deep-dish apple pie, with a top crust
Key lime pie (580 words) [view diff] no match in snippet view article find links to article
made of Key lime juice, egg yolks, and sweetened condensed milk in a pie crust. The traditional Conch version uses the egg whites to make a meringue topping
Custard pie (469 words) [view diff] no match in snippet view article find links to article
type of uncooked custard mixture added to an uncooked or partially cooked crust and baked together. In North America, custard pie commonly refers to a plain
Parbaking (745 words) [view diff] no match in snippet view article find links to article
that the inside is sterile and stable, but the loaf has not generated "crust" or other externally desirable qualities that are difficult to preserve
Bagel (3,674 words) [view diff] no match in snippet view article find links to article
and malt and is boiled in water before baking in a standard oven. The resulting bagel is puffy with a moist crust. The Montreal bagel is smaller (though
Tiger bread (373 words) [view diff] no match in snippet view article find links to article
rice paste onto the surface prior to baking. The paste dries and cracks during the baking process. The rice paste crust also gives the bread a distinctive
Pullman loaf (232 words) [view diff] no match in snippet view article find links to article
cars. Although the Pullman Company is credited with inventing the lidded baking pans used to create the square loaves, square tin pans existed long before
Vienna bread (1,965 words) [view diff] no match in snippet view article find links to article
bread-production process innovations are often credited for baking with steam leading to different crust characteristics; however Horsford, in his 1875 Report
Cobbler (food) (793 words) [view diff] no match in snippet view article
United States, consisting of a fruit or savoury filling poured into a large baking dish and covered with a batter, biscuit, or dumpling (in England) before
List of twice-baked foods (377 words) [view diff] no match in snippet view article find links to article
Twice-baked foods are foods that are baked twice in their preparation. Baking is a food cooking method using prolonged dry heat acting by convection,
Timbale (food) (216 words) [view diff] no match in snippet view article
"drum", also known as Timballo, can refer to either a kind of pan used for baking, or the food that is cooked inside such a pan. Timbale pans can be large
Pithivier (204 words) [view diff] no match in snippet view article find links to article
liquefying and leaking during baking. The pie is traditionally finished with a distinct shine to the top of the crust, by egg-washing beforehand, or
Puff pastry (829 words) [view diff] no match in snippet view article find links to article
before baking. The gaps that form between the layers left by the fat melting are pushed (leavened) by the water turning into steam during the baking process
Zopf (102 words) [view diff] no match in snippet view article find links to article
butter and yeast. The dough is brushed with egg yolk before baking, lending it its golden crust. It is baked in the form of a plait and traditionally eaten
Streuselkuchen (170 words) [view diff] no match in snippet view article find links to article
at a 1:1:2 ratio. German Streuselkuchen is usually a flat cake made on a baking tray and cut into oblong pieces. It should be very flat - about one inch
List of pastries (1,824 words) [view diff] no match in snippet view article find links to article
lamination. An example of a nonlaminated pastry would be a pie or tart crust and brioche. An example of a laminated pastry would be a croissant, danish
Cream horn (112 words) [view diff] no match in snippet view article find links to article
made by winding overlapping pastry strips around a conical mould. After baking, a spoonful of jam or fruit is added and the pastry is then filled with
Matnakash (240 words) [view diff] no match in snippet view article find links to article
golden-brown color of its crust is achieved by coating the surface of the loaves with sweetened tea essence before baking. Matnakash, along with lavash
Blaa (485 words) [view diff] no match in snippet view article find links to article
most notably identified by the white flour shaken over them before the baking process. Eaten mainly at breakfast with butter, they are also eaten at other
Fish pie (360 words) [view diff] no match in snippet view article find links to article
such as onions and leeks added) is used to enclose the contents during baking. The dish is sometimes referred to as "fisherman's pie" because the topping
Beer bread (342 words) [view diff] no match in snippet view article find links to article
the case of bread a great percentage of the alcohol evaporates during the baking process. Beer bread can be made with simply flour, beer, and sugar. Some
Jiffy mix (1,092 words) [view diff] no match in snippet view article find links to article
include brownie mix, cake mixes, pie and pizza crust mixes, frosting mixes, and multi-purpose baking mixes. The vegetarian corn muffin mix uses a mixture
Proofing (baking technique) (2,145 words) [view diff] no match in snippet view article
term is used by bakers, is the final rise of shaped bread dough before baking. It refers to a specific rest period within the more generalized process
Sandwich bread (1,116 words) [view diff] no match in snippet view article find links to article
Sandwich bread may be designed to have a balanced proportion of crumb and crust, whereby the bread holds and supports fillings in place and reduces drips
List of baked goods (1,004 words) [view diff] no match in snippet view article find links to article
This is a list of baked goods. Baked goods are cooked by baking, a method of cooking food that uses prolonged dry heat, normally in an oven, but also in
Shortcake (564 words) [view diff] no match in snippet view article find links to article
bread that has been leavened with baking powder or baking soda). Shortcake is typically made with flour, sugar, baking powder or soda, salt, butter, milk
Leberkäse (510 words) [view diff] no match in snippet view article find links to article
grinding the ingredients very finely and then baking it as a loaf in a bread pan until it has a crunchy brown crust. Fleischkäse is said to have been invented
Pork pie (704 words) [view diff] no match in snippet view article find links to article
minced. The pie is made with a hand-formed crust, giving the pie a slightly irregular shape after baking. As the pies are baked free-standing, the sides
Dough (1,082 words) [view diff] no match in snippet view article find links to article
mixed (whether quickly mixed or kneaded and left to rise), and cooking or baking technique. There is no formal definition of what makes dough, though most
Pork pie (704 words) [view diff] no match in snippet view article find links to article
minced. The pie is made with a hand-formed crust, giving the pie a slightly irregular shape after baking. As the pies are baked free-standing, the sides
Brioche (1,729 words) [view diff] no match in snippet view article find links to article
egg wash just before baking to give the top a burnished sheen during baking, and then baked at 230 °C (446 °F) until the crust browns (Maillard reaction)
Crustless bread (284 words) [view diff] no match in snippet view article find links to article
Invisible Crust, which is produced by baking the bread at low temperature. Other bread manufacturers have released crustless bread, with the crusts removed
Barm (262 words) [view diff] no match in snippet view article find links to article
millet combined with must out of wine-tubs and is sometimes used in English baking as a synonym for a natural leaven. Various cultures derived from barm, usually
Cheesecake (2,045 words) [view diff] no match in snippet view article find links to article
ricotta), eggs, and sugar; if there is a bottom layer it often consists of a crust or base made from crushed cookies (or digestive biscuits), graham crackers
Huff paste (310 words) [view diff] no match in snippet view article find links to article
Occasionally shells of huff paste were baked empty, or "blind". After baking, the pastry was brushed with egg yolk to give it a golden color. Later,
Peter Reinhart (1,478 words) [view diff] no match in snippet view article find links to article
Pie: My Search for the Perfect Pizza, The Joy of Gluten-Free, Sugar-Free Baking and The Bread Baker’s Apprentice. Four of his books have been nominated
Blackberry pie (77 words) [view diff] no match in snippet view article find links to article
than blueberry pie. Blackberries can be stewed or soaked in water before baking to prevent burning, an issue not present in preparing blueberry pie. List
Chicago-style pizza (1,085 words) [view diff] no match in snippet view article find links to article
pizza and most other forms of pizza is that, as the name suggests, the crust is very deep, creating a very thick pizza that resembles a pie more than
Baker's yeast (2,367 words) [view diff] no match in snippet view article find links to article
innovation is often popularly credited for using steam in baking ovens, leading to a different crust characteristic, it is notable for including procedures
Ras malai (230 words) [view diff] no match in snippet view article find links to article
meaning "cream". It has been described as "a rich cheesecake without a crust." The sweet is of Bengali origin; according to K.C. Das Grandsons, it was
Apple crisp (551 words) [view diff] no match in snippet view article find links to article
old recipe in which the baked apples are topped with a crust formed of batter, pie crust or baking powder biscuit dough. The topping may be dropped onto
Matzah pizza (754 words) [view diff] no match in snippet view article find links to article
Matzah pizza (sometimes spelled matzo pizza) is a type of pizza made by baking a piece of matzah that has been topped with sauce and cheese. Because Jews
Cornbread (1,591 words) [view diff] no match in snippet view article find links to article
number of quick breads containing cornmeal. They are usually leavened by baking powder. Native Americans had been using ground corn (maize) for food
Turnover (food) (293 words) [view diff] no match in snippet view article
placing a filling on a piece of dough, folding the dough over, sealing, and baking it. Turnovers can be sweet or savory and are often made as a sort of portable
Beef Wellington (455 words) [view diff] no match in snippet view article find links to article
tenderloin may be sliced into individual portions prior to wrapping and baking. Many spices may be added to enhance the flavour; some examples are allspice
Cuban bread (1,012 words) [view diff] no match in snippet view article find links to article
moist palmetto frond on top of the loaves before baking, creating a shallow trench in the upper crust, producing an effect similar to the slashing of a
Egg wash (224 words) [view diff] no match in snippet view article find links to article
as water or milk, which is brushed onto the surface of a pastry before baking. Egg washes are also used as a step in the process of breading foods, providing
List of American breads (680 words) [view diff] no match in snippet view article find links to article
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is
Cake (2,581 words) [view diff] no match in snippet view article find links to article
eggs, butter or oil, a liquid, and leavening agents, such as baking soda and/or baking powder. Common additional ingredients and flavourings include
Fleischmann's Yeast (554 words) [view diff] no match in snippet view article find links to article
and pizza crust yeast – an instant yeast packaged with dough relaxers intended to reduce the amount of time needed to make a fresh pizza crust. Fleischmann's
Pasticciotto (607 words) [view diff] no match in snippet view article find links to article
though this alters the texture of the crust. An egg wash is often applied to the top of each pastry before baking. Fillings for pasticciotti include the
Basler Brot (344 words) [view diff] no match in snippet view article find links to article
prevent a premature hardening of the crust, which should – unlike the loaf pictured above – not crack during baking. Distributed nationally through the
Pizza (4,178 words) [view diff] no match in snippet view article find links to article
producing a crust that can be frozen and reheated without becoming rigid. There are frozen pizzas with raw ingredients and self-rising crusts. Another form
Bakarkhani (183 words) [view diff] no match in snippet view article find links to article
Bangladesh. Bakarkhani is almost biscuit-like in texture, with a hard crust. The chief ingredients are flour, semolina, sugar, molasses soaked in saffron
Muffin (932 words) [view diff] no match in snippet view article find links to article
muffins. Farmer indicated that stove top "baking", as is done with yeast dough, was a useful method when baking in an oven was not practical. Main article:
Semolina (1,008 words) [view diff] no match in snippet view article find links to article
offering. As an alternative to corn meal, semolina can be used to flour the baking surface to prevent sticking. In bread making, a small proportion of durum
Custard tart (580 words) [view diff] no match in snippet view article find links to article
Custard tarts or flans pâtissier are a pastry consisting of an outer pastry crust filled with egg custard and baked. The development of custard is so intimately
Buko pie (962 words) [view diff] no match in snippet view article find links to article
double baking method is followed. The pie crust and the pie filling need to be prepared separately before combining the two together. First the pie crust is
The American Baking Competition (2,506 words) [view diff] no match in snippet view article find links to article
American Baking Competition is a reality competition television series that aired on CBS from May 29 to July 10, 2013. It was based on the BBC baking competition
Podo pitha (168 words) [view diff] no match in snippet view article find links to article
slow-cooked pitha. It is made by slowly baking fermented rice, black gram, grated coconut and jagery overnight. Its crust is slightly burnt, while the inside
List of breads (200 words) [view diff] no match in snippet view article find links to article
butter, yeast, dough is braided, brushed with egg yolk before baking, forming a gold crust. Zwieback Leavened Germany Crisp, sweetened bread, made with
Sourdough (6,428 words) [view diff] no match in snippet view article find links to article
slashed crust characteristics of oven-baked sourdough bread cannot be achieved in a bread making machine, as this usually requires the use of a baking stone
Ellio's Pizza (408 words) [view diff] no match in snippet view article find links to article
each divisible crosswise into three slices. The original pizza consists of crust, pizza sauce and cheese with no additional toppings. This would remain Ellio's
Kids Baking Championship (264 words) [view diff] no match in snippet view article find links to article
Kids Baking Championship is a television program shown on Food Network in the USA. Food Network is owned by Triage Entertainment. Young, competitive kids
Obwarzanek krakowski (1,236 words) [view diff] no match in snippet view article find links to article
which refers to the distinctive technique of boiling the dough before baking. The adjective krakowski denotes anything coming from or related to the
List of pies, tarts and flans (351 words) [view diff] no match in snippet view article find links to article
States sweet A dessert consisting of baked apples topped with a crispy crust. Many different kinds of fruit can substituted for apples, and one of the
Macaroni pie (961 words) [view diff] no match in snippet view article find links to article
in Scotland, it is typically prepared using a Scotch pie crust, while in other areas no crust is used. Recipes from the 1800s in the United States include
Canelé (759 words) [view diff] no match in snippet view article find links to article
vanilla with a soft and tender custard center and a dark, thick caramelized crust. It takes the shape of small, striated cylinder up to five centimeters in
Pavlova (food) (1,510 words) [view diff] no match in snippet view article
the Russian ballerina Anna Pavlova. It is a meringue dessert with a crisp crust and soft, light inside, usually topped with fruit and whipped cream. The
List of lemon dishes and beverages (1,003 words) [view diff] no match in snippet view article find links to article
in a pie crust, frequently made of graham crackers and butter. Lemon meringue pie – a baked pie, usually served for dessert, made with a crust usually
Financier (cake) (444 words) [view diff] no match in snippet view article
Books. p. 118. ISBN 978-1892145949.  Gisslen, Wayne. 2008. "Professional Baking", John Wiley & Sons, Hoboken, New Jersey. ISBN 978-0471783497 Merceron,
Pizza in the United States (1,430 words) [view diff] no match in snippet view article find links to article
also refer to pizza. The thickness of the crust depends on what the consumer prefers; both thick and thin crust are popular. Often, foods such as barbecued
Pita (1,056 words) [view diff] no match in snippet view article find links to article
nan-e barbari, Central and South Asian flatbreads (such as naan), and pizza crust. The first known mention of the word in English was in 1936. The English
Roasting (1,285 words) [view diff] no match in snippet view article find links to article
Until the late 19th century, roasting by dry heat in an oven was called baking. Roasting originally meant turning meat or a bird on a spit in front of
Blind (507 words) [view diff] no match in snippet view article find links to article
unexploded ordnance that failed to go off when fired Blind-baking, the process of baking a pie crust or other pastry without the filling 'Bl/ind', a company
Ciabatta (633 words) [view diff] no match in snippet view article find links to article
and Marche varies from bread that has a firm crust and dense crumb, to bread that has a crisper crust and more open texture, and in Rome, it is often
Bedfordshire clanger (246 words) [view diff] no match in snippet view article find links to article
dating back to at least the 19th century. The clanger is an elongated suet crust dumpling similar to a pasty, with a savoury filling at one end and a sweet
Cottage pie (356 words) [view diff] no match in snippet view article find links to article
minced beef) or shepherd's pie (made with minced lamb) is a meat pie with a crust of mashed potato. The term cottage pie was in use by 1791, when the potato
Focaccia (2,210 words) [view diff] no match in snippet view article find links to article
flexible crust, while focaccia dough uses more leavening, causing the dough to rise significantly higher. The added leavening firms the crust and gives
Pâté (568 words) [view diff] no match in snippet view article find links to article
crust from turning damp or soggy. Baked pâté en croûte usually develops an air bubble under the crust top as the meat mixture shrinks during baking;
Graham flour (354 words) [view diff] no match in snippet view article find links to article
all of the grain (without adding chemicals) in the milling of flour and baking of bread, was a remedy for the poor health of his fellow Americans during
Leidenheimer Baking Company (422 words) [view diff] no match in snippet view article find links to article
Leidenheimer Baking Company is a bakery in New Orleans. It was started in 1896 by George Leidenheimer, an immigrant from Deidesheim, Germany. Initially
Pumpkin pie (1,164 words) [view diff] no match in snippet view article find links to article
colour from orange to brown, baked in a single pie shell, rarely with a top crust. The pie is generally flavored with cinnamon, powdered ginger, nutmeg, and
Po' boy (941 words) [view diff] no match in snippet view article find links to article
served on baguette-like New Orleans French bread that is known for its crisp crust and fluffy center or in a basket. The traditional versions are served
Meat pie (1,348 words) [view diff] no match in snippet view article find links to article
(the crust itself was the pan, its pastry tough and inedible). These crust were often made several inches thick to withstand many hours of baking. Some
Saccharomyces cerevisiae (5,071 words) [view diff] no match in snippet view article find links to article
innovation is often popularly credited for using steam in baking ovens, leading to a different crust characteristic, it is notable for including procedures
Pre-ferment (1,899 words) [view diff] no match in snippet view article find links to article
There are several kinds of pre-ferment commonly named and used in bread baking. They all fall on a varying process and time spectrum, from a mature mother
Cradle cap (1,261 words) [view diff] no match in snippet view article find links to article
be brushed off in the morning. Making a paste from sodium bicarbonate (baking soda) and leaving it on the affected area for 10 minutes can also help lift
Mexican breads (4,235 words) [view diff] no match in snippet view article find links to article
influence on Mexican baking also started in the colonial period, leading one staple bread still found today, the bolillo (similar to a crust French roll). Colonial
Outline of food preparation (1,388 words) [view diff] no match in snippet view article find links to article
an oven, but can also be done in hot ashes or on hot stones. Blind bakingbaking pastry before adding a filling. Boiling – the rapid vaporization of
Country ham (594 words) [view diff] no match in snippet view article find links to article
off the outer crust of curatives, slice it, pan fry it, and eat it as is. Or they may fry the ham with the crust on. Some discard the crust; others consume
Bread machine (961 words) [view diff] no match in snippet view article find links to article
A bread making machine or bread maker is a home appliance for baking bread. It consists of a bread pan (or "tin"), at the bottom of which are
Kuchen (982 words) [view diff] no match in snippet view article find links to article
or layered with cream, frosting, ganache, or fruit based filling after baking. A Kuchen is typically less decorative or fancy in nature. Examples of a
List of cooking techniques (2,101 words) [view diff] no match in snippet view article find links to article
food itself Creaming – refers to several different culinary processes in baking, cooking and milk production Culinary triangle – a concept described by
Pumpernickel (957 words) [view diff] no match in snippet view article find links to article
pumpernickel is distinguished by use of coarse rye flour—rye meal and a very long baking period, which gives the bread its characteristic dark color. Like most traditional
The Gingerdead Man (1,178 words) [view diff] no match in snippet view article find links to article
starring Gary Busey. It is followed by Gingerdead Man 2: Passion of the Crust and Gingerdead Man 3: Saturday Night Cleaver. The Gingerdead Man was released
Lavash (1,841 words) [view diff] no match in snippet view article find links to article
Toasted sesame seeds and/or poppy seeds are sometimes sprinkled on before baking. Play media Traditionally the dough is rolled out flat and slapped
Oreo (3,436 words) [view diff] no match in snippet view article find links to article
the campfire snack. Blueberry Pie released in summer 2016. Made of a pie crust cookie with a blueberry filling Fruity Crisp released in summer 2016. Made
Giordano's Pizzeria (1,862 words) [view diff] no match in snippet view article find links to article
added on top of the crust. Giordano's pizza crust is made from dough high in gluten, which takes several days to prepare. The crust has been described
History of California bread (3,077 words) [view diff] no match in snippet view article find links to article
history of California bread as a prominent factor in the field of bread baking dates from the days of the California Gold Rush around 1849, encompassing
The Great British Bake Off (series 2) (729 words) [view diff] no match in snippet view article
career in baking or have a change of career as a result of appearing on the show. Joanne Wheatley has written two best selling books on baking, A Passion
Biscuit (2,451 words) [view diff] no match in snippet view article find links to article
English, is a small bread with a firm browned crust and a soft interior. They are made with baking powder or baking soda as a chemical leavening agent rather
Prosphora (1,201 words) [view diff] no match in snippet view article find links to article
may bake prosphora. Often in a parish church the women will take turns baking the prosphora; in monasteries, the task is often assigned by the Hegumen
Annie's Homegrown (626 words) [view diff] no match in snippet view article find links to article
In January 2012, Annie's introduced a line of certified organic rising crust frozen pizzas. Annie Withey co-founded Annie's Homegrown with Andrew Martin
Pillsbury Bake-Off (492 words) [view diff] no match in snippet view article find links to article
The first contest was held in 1949 as the Grand National Recipe and Baking Contest and hosted in the Waldorf-Astoria Hotel. Until 1994, the grand prize
Croquembouche (510 words) [view diff] no match in snippet view article find links to article
Magazine The Chefs of Le Cordon Bleu (2012). Le Cordon Bleu Pâtisserie and Baking Foundations Classic Recipes. Cengage Learning. p. 79. ISBN 978-1439057179
List of pizza varieties by country (5,082 words) [view diff] no match in snippet view article find links to article
lettuce or chips (French fries) put on top after baking. The amount of topping compared to the crust is rather high by international standards. The typical
Gluten (3,847 words) [view diff] no match in snippet view article find links to article
flaky product, such as a pie crust, is desired. The strength and elasticity of gluten in flour is measured in the baking industry using a farinograph
List of potato dishes (689 words) [view diff] no match in snippet view article find links to article
under an overhead grill or broiler to form a golden crust on top and is traditionally served in its baking dish. Hachis Parmentier France Made with mashed
The Great British Bake Off (series 1) (784 words) [view diff] no match in snippet view article
saw ten home bakers take part in a bake-off to test every aspect of their baking skills as they battled to be crowned the Great British Bake Off's best amateur
List of choux pastry dishes (77 words) [view diff] no match in snippet view article find links to article
Dutch profiterole. Nun's puffs Sweet France The choux is pan-fried before baking. Paris-Brest Sweet France Made of choux pastry and a praline flavored cream
Cooking (4,507 words) [view diff] no match in snippet view article find links to article
‘bread, cereal and grain’ at 29%. Baking, grilling or broiling food, especially starchy foods, until a toasted crust is formed generates significant concentrations
Pasty (4,932 words) [view diff] no match in snippet view article find links to article
filling in a semicircle and crimping the curved edge to form a seal before baking. The traditional Cornish pasty, which since 2011 has Protected Geographical
Meatloaf (1,693 words) [view diff] no match in snippet view article find links to article
pasta sauce or tomato sauce to be poured over the loaf to form a crust during baking. The tomato-based sauce may be replaced with simple brown gravy or
Pizza cake (869 words) [view diff] no match in snippet view article find links to article
of the crust. He concluded that the recipe was fun to make, and the "obscene amount of cheese" being eaten makes one forget issues with the crust. Rosanne
Dessert (3,449 words) [view diff] no match in snippet view article find links to article
moisture and can enable the development of flaky layers in pastries and pie crusts. The dairy products in baked goods keep the desserts moist. Many desserts
List of alchemical substances (1,244 words) [view diff] no match in snippet view article find links to article
potassium carbonate, formed by evaporating lye. K2CO3 Pearlash – formed by baking potash in a kiln. Massicot – lead monoxide. PbO Litharge – lead monoxide
Fudge cookie (283 words) [view diff] no match in snippet view article find links to article
cocoa, sugar, vegetable oil, margarine or shortening, vanilla, salt and baking soda. Additional ingredients may include nuts, such as almonds and cashews
Spit cake (1,191 words) [view diff] no match in snippet view article find links to article
with yeast, and has a caramel crust while the Baumkuchen is not baked with yeast but with baking powder, and has no crust of caramelized sugar. Baumkuchen
Butter tart (972 words) [view diff] no match in snippet view article find links to article
butter pudding. Recipes for the butter tart vary according to the families baking them. Because of this, the appearance and physical characteristics of the
Mineral (11,616 words) [view diff] no match in snippet view article find links to article
Association (IMA). The silicate minerals compose over 90% of the Earth's crust. The diversity and abundance of mineral species is controlled by the Earth's
Cuisine of New England (3,012 words) [view diff] no match in snippet view article find links to article
New England's earliest Puritan settlers were from eastern England, where baking foods was more common than frying, such as pies, beans, and turkey, as was
Combi steamer (1,948 words) [view diff] no match in snippet view article find links to article
roasting or braising meat and fish, or baking bread. The appliance is fit for many culinary applications, including baking, roasting, grilling, steaming, braising
Potash (2,562 words) [view diff] no match in snippet view article find links to article
(potassium carbonate) along with hartshorn was also used as a baking aid similar to baking soda in old German baked goods such as lebkuchen, or gingerbread
Bread in culture (2,657 words) [view diff] no match in snippet view article find links to article
Western white bread, but since it is not baked it does not have a brown outer crust. Mantou that have a filling such as meat or vegetables (cha siu bao, for
List of English dishes (939 words) [view diff] no match in snippet view article find links to article
Bedfordshire clanger 1800s (century) Savoury and Sweet Bedfordshire Suet crust dumpling with a savoury filling one end, sweet filling the other. The savoury
Brown bread (1,074 words) [view diff] no match in snippet view article find links to article
Whole wheat bread Paula I. Figoni (2010). How Baking Works: Exploring the Fundamentals of Baking Science. New York: Wiley. pp. 147–150. ISBN 0-470-39267-3
Pyrolysis (5,110 words) [view diff] no match in snippet view article find links to article
such as roasting, baking, toasting, or grilling. It is the chemical process responsible for the formation of the golden-brown crust in foods prepared
Gibanica (1,090 words) [view diff] no match in snippet view article find links to article
30 l. of oil, 110 l. of mineral water, 50 kg of lard and 500 packets of baking powder went into its creation. In Serbia, as well as in neighboring countries
The Great British Bake Off (series 3) (1,885 words) [view diff] no match in snippet view article
may be sweet or savoury, and should be finished in two and half hours. Baking a treacle tart was set as the technical challenge by Mary, with the requirement
Lard (2,810 words) [view diff] no match in snippet view article find links to article
Crust" by Melissa Clark, New York Times, November 15, 2006. King Arthur Flour. (2003). King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
Hot Pockets (795 words) [view diff] no match in snippet view article find links to article
also offers Lean Pockets, Pretzel Bread Hot Pockets, Hot Pockets Croissant Crust (formerly called Croissant Pockets), Hot Pockets Breakfast items, Hot Pockets
James Beard Foundation Award (15,003 words) [view diff] no match in snippet view article find links to article
Cooks Authentic American by Colman Andrews and Dorothy Kalins Baking & Desserts: Crust & Crumb: Master Formulas For Serious Bread Makers by Peter Reinhart
Raymond Calvel (270 words) [view diff] no match in snippet view article find links to article
Raymond Calvel (1913 – 30 August 2005) was a bread expert and professor of baking at ENSMIC in Paris, France. Calvel has been credited with creating a revival
Belizean cuisine (1,378 words) [view diff] no match in snippet view article find links to article
Like coconut pie and tarts, coconut crust (the grated coconut is sweetened with sugar and baked in a flour crust folded over like a patty), tablata, which
Sodium (6,202 words) [view diff] no match in snippet view article find links to article
from compounds. Sodium is the sixth most abundant element in the Earth's crust, and exists in numerous minerals such as feldspars, sodalite and rock salt
Sugar pie (530 words) [view diff] no match in snippet view article find links to article
was due to stirring the pie during baking with one's finger. It was stirred this way to avoid breaking the crust. The Indiana version of a sugar pie
Bosnia and Herzegovina cuisine (896 words) [view diff] no match in snippet view article find links to article
kuhar http://www.sbs.com.au/food/article/2016/08/22/bakeproof-bosnian-baking "Sarajevski somuni: Miris mahale, tradicije i savršenstva". klix.ba. 3
Clotted cream (2,867 words) [view diff] no match in snippet view article find links to article
flavour" with a texture that is grainy, sometimes with oily globules on the crusted surface. It is a thick cream, with a very high fat content (a minimum of
Chocoholic (594 words) [view diff] no match in snippet view article find links to article
Chocolate bloom Chocolate temper meter Conche Dutch process Enrober Sugar crust Industry Big Chocolate Children in cocoa production Chocolaterie Chocolatier
List of German dishes (352 words) [view diff] no match in snippet view article find links to article
pork roast with a crunchy crust that was boiled in a pot. Schweinshaxe Main course Braised pork leg with a crunchy brown crust on the outside, and a moist
Ladyfinger (biscuit) (493 words) [view diff] no match in snippet view article
biscuits their notable shape. Before baking, powdered sugar is usually sifted over the top to give a soft crust. The finished ladyfingers are usually
Yakitate!! Japan (4,876 words) [view diff] no match in snippet view article find links to article
series, but his innovation is his greater talent. Although the story has baking as its main theme, the parts that raise the most interest are the outrageous
Börek (3,971 words) [view diff] no match in snippet view article find links to article
Empire. A börek may be prepared in a large pan and cut into portions after baking, or as individual pastries. The top of the börek is often sprinkled with
Bear claw (pastry) (387 words) [view diff] no match in snippet view article
Mushet, Cindy, Sur La Table (2008-10-21). "Bear Claw". The Art and Soul of Baking. Andrews McMeel Publishing. p. 118. ISBN 9780740773341.  Media related
List of soul foods and dishes (497 words) [view diff] no match in snippet view article find links to article
fried, or pressure fried. The seasoned breading adds a crisp coating or crust to the exterior. Chicken and waffles, in particular, is a soul food dish
Nut roast (414 words) [view diff] no match in snippet view article find links to article
whole mixture is then roasted or baked in a loaf pan or other baking dish until firm or a crust forms, and then served with side dishes. Whole nuts may be
Bread and butter pudding (501 words) [view diff] no match in snippet view article find links to article
people may serve it with custard or cream, but often the pudding under the crust is moist enough to be eaten without sauce. It is traditional to use stale
Choux pastry (553 words) [view diff] no match in snippet view article find links to article
relatively dense. Choux pastries are sometimes filled with cream after baking to make cream puffs or éclairs. Chouquettes, named for the diminutive of
Jordanian cuisine (1,238 words) [view diff] no match in snippet view article find links to article
There is wide variety of techniques used in Jordanian cuisine ranging from baking, sautéeing and grilling to stuffing of vegetables (carrots, leaves, eggplants
Kitchen stove (2,567 words) [view diff] no match in snippet view article find links to article
received a patent for a baking attachment for stoves, intended to spread heat thoroughly throughout loaves while keeping the top crust tender, which she called
Fried chicken (5,282 words) [view diff] no match in snippet view article find links to article
pan-fried, deep fried, or pressure fried. The breading adds a crisp coating or crust to the exterior. What separates fried chicken from other fried forms of
Game pie (2,389 words) [view diff] no match in snippet view article find links to article
The process of raising the sides of the pie to form a strong protective crust is described in old cookery books as "raising the coffin". The term "mete"
List of strawberry dishes (202 words) [view diff] no match in snippet view article find links to article
ISBN 978-1-118-52355-1. Retrieved November 1, 2015.  Greenspan, D. (2014). Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere. Houghton Mifflin
ReaLemon (1,677 words) [view diff] no match in snippet view article find links to article
ReaLemon and ReaLime are used as ingredients in various recipes, such as in baking, grilling, and as an ingredient in marinades and salad dressings. ReaLemon
List of Chinese bakery products (1,241 words) [view diff] no match in snippet view article find links to article
variety of fillings The biggest influence of the West on Chinese "baking" was the more widespread introduction of the oven. Most traditional Chinese
Microorganism (6,867 words) [view diff] no match in snippet view article find links to article
miles high" in the atmosphere and inside rocks far down within the Earth's crust (see also endolith). Microorganisms, under certain test conditions, have
California Pizza Kitchen (900 words) [view diff] no match in snippet view article find links to article
brand is licensed to a line of hand-tossed style, crispy thin crust, gluten-free crust and small frozen pizzas for sale in supermarkets. The brand was
Baklava (2,592 words) [view diff] no match in snippet view article find links to article
layers of filo and nuts, though some have only top and bottom pastry. Before baking (180 °C, 356 °F, 30 minutes), the dough is cut into regular pieces, often
Glass Nickel Pizza Company (662 words) [view diff] no match in snippet view article find links to article
available in a hand-tossed style, but may also be ordered thin crust, super thin crust or thick crust. Pizza sizes range from 10" to 16". The best selling pizza
The Housekeeper's Instructor (1,105 words) [view diff] no match in snippet view article find links to article
Soups and Broths 5 2. Boiling in General 26 3. Roasting in General 45 4. Baking 58 5. Broiling 64 6. Frying 71 7. Stewing 79 8. Hashing and Mincing 91 9
List of buns (2,079 words) [view diff] no match in snippet view article find links to article
sugar baked in the bottom and more crushed sugar sprinkled on top after baking Beef bun – type of Hong Kong pastry; one of the most standard pastries in
The Milkmaid (Vermeer) (4,301 words) [view diff] no match in snippet view article
otherwise the bread, if not simmering in liquid while it is baking, will become an unappetizing, dry crust instead of forming the typical upper surface of the
List of America's Test Kitchen episodes (195 words) [view diff] no match in snippet view article find links to article
Thin-Crust Whole-Wheat Pizza with Garlic Oil, 3 Cheeses, & Basil Grown-Up Grilled Cheese Sandwiches with Cheddar & Shallot Baking Peels Baking Steels
Pig's ear (food) (568 words) [view diff] no match in snippet view article
eaten while they are warm. They can also be "finished" after boiling by baking, deep frying or pan frying; often with powdered sugar sprinkled over them
Outgassing (673 words) [view diff] no match in snippet view article find links to article
can reduce the level of outgassing significantly. Cleaning surfaces or baking individual components or the entire assembly before use can drive off volatiles
Steak and kidney pie (176 words) [view diff] no match in snippet view article find links to article
also contain ale or stout. Hot water crust pastry, puff pastry, and shortcrust pastry are among the pastry crusts prepared for steak and kidney pie. Among
Naan (1,184 words) [view diff] no match in snippet view article find links to article
concave iron griddle called a tava. Modern recipes sometimes substitute baking powder for the yeast. Milk or yogurt may also be used to impart distinct
Twinkie (2,560 words) [view diff] no match in snippet view article find links to article
on April 6, 1930, by James Alexander Dewar, a baker for the Continental Baking Company. Realizing that several machines used to make cream-filled strawberry
Hall–Héroult process (1,995 words) [view diff] no match in snippet view article find links to article
process: Söderberg technology and prebake technology. In Söderberg or self-baking anodes using cells, there is a single anode per electrolysis cell. The anode
Multigrain bread (627 words) [view diff] no match in snippet view article find links to article
News.com.au. May 1, 2015. Retrieved May 1, 2015.  Reinhart, P. (2011). Crust and Crumb: Master Formulas for Serious Bread Bakers. Potter/TenSpeed/Harmony
List of regional dishes of the United States (4,569 words) [view diff] no match in snippet view article find links to article
The Big Apple. Retrieved September 12, 2016. "Jo Jo Potato Wedges", My Baking Addiction, January 28, 2016. Retrieved September 12, 2016. Hillibish, Jim
Pecan pie (1,152 words) [view diff] no match in snippet view article find links to article
produce a boiled custard with pecans added, which is then baked in a pie crust. The makers of Karo syrup significantly contributed to popularizing the
Kanafeh (733 words) [view diff] no match in snippet view article find links to article
pastry is tinted with red food coloring (a modern shortcut, instead of baking it for long periods of time). Crushed pistachios are sprinkled on top as
Sodium hydroxide (3,490 words) [view diff] no match in snippet view article find links to article
hydroxide solution before baking, which contributes to their unique crust. Lye-water is an essential ingredient in the crust of the traditional baked Chinese
Sodium chloride (2,995 words) [view diff] no match in snippet view article find links to article
fire, and also forms an oxygen-excluding crust to smother the fire. The plastic additive melts and helps the crust maintain its integrity until the burning
Cheese sandwich (847 words) [view diff] no match in snippet view article find links to article
dish particularly popular in the United Kingdom that is prepared by either baking or grilling a cheese sandwich in an oven, or toasting bag in an electric
Pastry bag (645 words) [view diff] no match in snippet view article find links to article
ISBN 9781416579229. Retrieved 20 August 2014.  Valastro, Buddy (2011). Baking with the Cake Boss. Simon and Schuster. p. 19. ISBN 9781451628913. Retrieved
Cheese sandwich (847 words) [view diff] no match in snippet view article find links to article
dish particularly popular in the United Kingdom that is prepared by either baking or grilling a cheese sandwich in an oven, or toasting bag in an electric
Pastry bag (645 words) [view diff] no match in snippet view article find links to article
ISBN 9781416579229. Retrieved 20 August 2014.  Valastro, Buddy (2011). Baking with the Cake Boss. Simon and Schuster. p. 19. ISBN 9781451628913. Retrieved
Joan Specter (389 words) [view diff] no match in snippet view article find links to article
pies were billed as "America's first gourmet frozen pies which require no baking, decorating or special preparations". She left the business world in 1979
Pieing (3,572 words) [view diff] no match in snippet view article find links to article
this reason the pie is traditionally of the cream variety without a top crust, and is rarely if ever a hot pie. In Britain, a pie in the context of throwing
Waitress (musical) (2,850 words) [view diff] no match in snippet view article
written by Bareilles. Manhattan baker Stacy Donnelly, was hired to ensure the baking scenes were realistic. Donnelly taught the cast how to work and roll pie
Acme Bread Company (870 words) [view diff] no match in snippet view article find links to article
(2006-11-01). "Upper Crust:The San Francisco Bay Area has led us back from mass-manufactured sliced loaves to artisanal bread-baking at its finest". The
Breadsmith (716 words) [view diff] no match in snippet view article find links to article
Modern Baking, International Culinary Salon, and the National Restaurant Association. Top 50 Largest Foodservice Bakery Chains - Modern Baking 2010
The English Huswife (1,494 words) [view diff] no match in snippet view article find links to article
Banqueting-stuffe, Distillation, Perfumes, Wooll, Hemp, Flaxe, Dairies, Brewing, Baking, and all other things belonging to an Houshold. The first book is named
Berner Haselnusslebkuchen (477 words) [view diff] no match in snippet view article find links to article
if ground too hard, the hazelnut oils will liquefy and evaporate during baking, making the Lebkuchen hard like a zwieback. The hazelnut mass is rolled
Meat pie (Australia and New Zealand) (1,899 words) [view diff] no match in snippet view article
3 December 2016.  Eriksen, Alanah (25 July 2008). "Pie baking contest attracts upper crust". The New Zealand Herald. Retrieved 17 September 2011. 
Sa Caleta Phoenician Settlement (667 words) [view diff] no match in snippet view article find links to article
The settlers also engaged in other activities which included fishing, baking, weaving and metalworking, all of which was used to trade to supplement
Pie and mash (1,050 words) [view diff] no match in snippet view article find links to article
transportable meal, protected from dirt by its cold pastry crust. European eels baked in a pastry crust became a common worker's meal since eels were one of
Stilton cheese (1,932 words) [view diff] no match in snippet view article find links to article
Blue Stilton's distinctive blue veins are created by piercing the crust of the cheese with stainless steel needles, allowing air into the core.
Chicken patty (637 words) [view diff] no match in snippet view article find links to article
Pakistani episode, Gretia H. Spaur, p. 41 "chicken patties made of delicious crust stuffed with spiced ground chicken" Pakistan: a primary source cultural
Dessert bar (505 words) [view diff] no match in snippet view article find links to article
added two new varieties to the four existing Supreme Dessert Bar line of baking mixes it introduced in 1992. The two new flavors, M&Ms Cookie Bars and Raspberry
Rice pudding (2,799 words) [view diff] no match in snippet view article find links to article
nutmeg, jam and/or cinnamon. It can be made in two ways: in a saucepan or by baking in the oven. In a saucepan, it is made by gently simmering the milk and
Phosphorus (8,594 words) [view diff] no match in snippet view article find links to article
Earth. At 0.099%, phosphorus is the most abundant pnictogen in the Earth's crust. With few exceptions, minerals containing phosphorus are in the maximally
List of restaurants in New York City (1,144 words) [view diff] no match in snippet view article find links to article
Style Kitchen China Grill Management Cipriani S.A. Le Cirque Clinton Street Baking Company & Restaurant The Colony Corton Da Marino Daniel Delmonico's Dorrian's
Kue (1,666 words) [view diff] no match in snippet view article find links to article
wrapped inside banana leaf. Kue cara bikang Kue cubit, Kue cubit uses flour, baking powder, sugar and milk as their primary ingredients. The liquid dough is
Zapiekanka (995 words) [view diff] no match in snippet view article find links to article
"to bake a dish so that its ingredients combine, and a crispy, browned crust forms on top," and may refer to various casseroles and other foods prepared
Mince pie (1,712 words) [view diff] no match in snippet view article find links to article
thought Selden's explanation unlikely, as "in old English cookery books the crust of a pie is generally called 'the coffin.'" The modern mince pie's
List of desserts (3,662 words) [view diff] no match in snippet view article find links to article
liquid (typically milk or water) and leavening agents (such as yeast or baking powder). A Allahabadi cake Allerheiligenstriezel Amandine Angel cake Angel
Snow skin mooncake (1,100 words) [view diff] no match in snippet view article find links to article
similar to mochi ice cream or yukimi daifuku, as both have glutinous rice crusts and have to be kept frozen. The requirements of production, storage and
Potassium (8,869 words) [view diff] no match in snippet view article find links to article
Paula I (2010). "Bleaching and Maturing Agents". How Baking Works: Exploring the Fundamentals of Baking Science. John Wiley and Sons. p. 86. ISBN 978-0-470-39267-6
Custard (1,103 words) [view diff] no match in snippet view article find links to article
word 'custard': the French term 'croustade' originally referred to the crust of a tart, and is derived from the Italian word crostata, and ultimately
List of Italian dishes (7,209 words) [view diff] no match in snippet view article find links to article
eaten on the feast day of St. Anthony Schiacciata – dough rolled out onto baking sheet and can have pork cracklings, herbs, potatoes and/or tomatoes added
Ovelgönne bread roll (1,184 words) [view diff] no match in snippet view article find links to article
slightly curved incision, which is designed to prevent tearing during the baking process. Nearly in the center of the resulting surface on the top is a 2
A New System of Domestic Cookery (1,921 words) [view diff] no match in snippet view article find links to article
"Rich Puff Paste", "A less rich Paste", and "Crust for Venison Pasty", with variations such as "Raised Crusts for Custards or Fruit". A recipe for "Shrimp
Maillard reaction (1,748 words) [view diff] no match in snippet view article find links to article
browning and umami taste in fried onions Toast Coffee roasting The darkened crust of baked goods like pretzels and bread The golden-brown color of French
Battalia pie (1,365 words) [view diff] no match in snippet view article find links to article
Foodie. Retrieved 8 February 2016.  "Coffins. Pastries - Savoury Double Crust Pies". The Foods of England. Retrieved 8 February 2016.  "W. M." (1658)
Food in England (1,660 words) [view diff] no match in snippet view article find links to article
schaloys [shallots], 8 anchovies, 3 spoonfulls of shred red peppers..." For baking, where exact instructions are needed, these are given in Imperial units
List of African dishes (793 words) [view diff] no match in snippet view article find links to article
2012.  A Taste of Challah: A Comprehensive Guide to Challah and Bread Baking, Tamar Ansh, Feldheim Publishers, 2007, p. 150 Brady, Emily (2008-11-05)
Microwave oven (7,797 words) [view diff] no match in snippet view article find links to article
which are designed to absorb microwaves and heat up, which aids in baking or crust preparation by depositing more energy shallowly in these areas. Such
List of Good Eats episodes (697 words) [view diff] no match in snippet view article find links to article
February 25, 2004 (2004-02-25) EA1G14 718 "I Pie" Lemon meringue pie, pie crust Blind baking March 3, 2004 (2004-03-03) EA1G15 719 "Toast Modern" Bread toast,
Kibbeh (1,177 words) [view diff] no match in snippet view article find links to article
beef, bulghur, onion, mint and Middle Eastern spices pressed into a flat baking pan. Normally, this dish consists of two layers (top and bottom) of the
Pizza cheese (2,978 words) [view diff] no match in snippet view article find links to article
0412535106 Kielsmeier, Lester O.; (et al.) (March 5, 1991). "Method of baking pizza from coated frozen cheese granules". United States Patent 4997670
List of pasta dishes (614 words) [view diff] no match in snippet view article find links to article
in its preparation, sometimes using the macaroni and cheese as the pizza crust or as a topping. Macaroni casserole A staple in northern European home
Syrian cuisine (746 words) [view diff] no match in snippet view article find links to article
nayyah). However, kibbeh Halab is an Iraqi version of kibbeh made with a rice crust and named after Aleppo. Mahshi (محشي / maḥshī) is a famous dish served
Alkali soil (2,722 words) [view diff] no match in snippet view article find links to article
and domestic applications such as Sodium carbonate, Sodium bicarbonate (baking soda), Sodium sulphate, Sodium hydroxide (caustic soda), Sodium hypochlorite
In situ (3,073 words) [view diff] no match in snippet view article find links to article
method of upgrading informal settlements. In vacuum technology, in situ baking refers to heating parts of the vacuum system while they are under vacuum
Molecular gastronomy (4,539 words) [view diff] no match in snippet view article find links to article
syringe to inject hot mince pies with brandy in order to avoid disturbing the crust. That same year, he held a presentation for the Royal Society of London
Sally Lunn bun (1,067 words) [view diff] no match in snippet view article find links to article
anglicisation of "Sol et lune" (French for "sun and moon"), representing the golden crust and white base/interior. The Sally Lunn Eating House claims that the recipe
Pane ticinese (632 words) [view diff] no match in snippet view article find links to article
Richemont in Lucerne developed a range of specialty breads based on the baking traditions of each canton. Pane ticinese is made of a dough of water, white
Chilean cuisine (5,609 words) [view diff] no match in snippet view article find links to article
nun”), comes from this period and refers to someone who is really good at baking or cooking in general. The nuns’ pastry recipes fast become popular among
VeggieTales in the House (1,777 words) [view diff] no match in snippet view article find links to article
to win various contests and events around town such as karaoke and pie baking. She has an especially lovely singing-voice and has a specialty for singing
Tequesquite (602 words) [view diff] no match in snippet view article find links to article
previously lacustrine environments where the mineral salt forms a sedimentary crust. Chemically it is an alkaline rock composed of various minerals, which changes
Greggs (3,639 words) [view diff] no match in snippet view article find links to article
to suit. Part of this change meant discontinuing many of its traditional baking practices, such as the sale of bread in many of its stores. This includes
Deep frying (4,938 words) [view diff] no match in snippet view article find links to article
surfaces such as walls and ceilings. Supplies such as dish detergent and baking soda can effectively clean affected surfaces. Main articles: Deep fryer
Antoine-Augustin Parmentier (1,126 words) [view diff] no match in snippet view article find links to article
technical improvements: he published his observations touching on bread-baking, cheese-making, grain storage, the use of cornmeal (maize) and chestnut
Antoine-Augustin Parmentier (1,126 words) [view diff] no match in snippet view article find links to article
technical improvements: he published his observations touching on bread-baking, cheese-making, grain storage, the use of cornmeal (maize) and chestnut
My Drunk Kitchen (425 words) [view diff] no match in snippet view article find links to article
Oven" Cookies April 10, 2011 (2011-04-10) [4] Hannah tries her hand at baking and discovers she's not very good at it. 05 "Smashed Brothers" Meatballs
Vishnu Basement Rocks (1,882 words) [view diff] no match in snippet view article find links to article
pluton, the Ruby pluton, and the Diamond Creek pluton There is no noticeable baking and metamorphism of the country rock adjacent to them. Because of this,
Romanian cuisine (3,191 words) [view diff] no match in snippet view article find links to article
milk, eggs, sugar, butter, and other ingredients are mixed together before baking Cremă de zahăr ars Enache Rum Cake - rum cake Gogoși - literally "doughnuts"
Cocoa bean (5,781 words) [view diff] no match in snippet view article find links to article
"World Cocoa Foundation Market Update 2014" (PDF).  Emily Nolan (2002). Baking For Dummies. For Dummies. p. 27. ISBN 978-0-7645-5420-9.  "Cocoa: From
Mander family (1,951 words) [view diff] no match in snippet view article find links to article
chemical manufacturing works in the country, together with businesses in baking, japanning and tin-plate working, canals and gas manufacture. Benjamin Mander
Iraqi cuisine (1,203 words) [view diff] no match in snippet view article find links to article
Iraqi kubba, consisting of minced lamb, onions and parsley under a bulgur crust, shaped like a large disc. Labneh (اللبنة) Yogurt made from milk and strained
The Great British Bake Off (series 5) (3,125 words) [view diff] no match in snippet view article
half hours. For the technical bake, the baker were set the challenge of baking a cherry cake in two hours using Mary Berry's recipe. In the showstopper
Sodium carbonate (3,259 words) [view diff] no match in snippet view article find links to article
is moistened by saliva. In China, it is used to replace lye-water in the crust of traditional Cantonese moon cakes, and in many other Chinese steamed buns
Lower East Side (5,819 words) [view diff] no match in snippet view article find links to article
upscale boutiques. Similarly, trendy restaurants, including Clinton St. Baking Company & Restaurant, wd~50, Cube 63, and Falai are found on a stretch of
List of Cook's Country episodes (109 words) [view diff] no match in snippet view article find links to article
"Blackout" Cake Strawberry Jell-O "Poke" Cake N/A Milk Chocolate Perfect Baking Secrets Regular cast 0102 Sunday Dinner Sunday Garlic Roast Beef Mashed
Cuisine of the United States (19,090 words) [view diff] no match in snippet view article find links to article
"Chicago" style has focus on a thicker, taller crust, whereas a "New York Slice" is known to have a much thinner crust which can be folded. These different types
Robert Irvine (3,167 words) [view diff] no match in snippet view article find links to article
and 2016, Irvine launched a bevy of healthy food products, including Fit Crust frozen pizzas, Fit Crunch protein bars, and their low-carb counterpart,
Glutinous rice (5,420 words) [view diff] no match in snippet view article find links to article
commonly eaten at Chinese New Year. It also used as a thickener and for baking. Glutinous rice or glutinous rice flour are both used in many Chinese bakery
The Lancashire Hotpots (1,112 words) [view diff] no match in snippet view article find links to article
(2011) "The Beer Olympics 2012" (2012) "The Beer Festival" (2012) "The Baking Song" (2013) "The Flappy Bird Song" (2014) "Mum's for Tea" (2014) "Cheer
List of street foods (7,483 words) [view diff] no match in snippet view article find links to article
Retrieved May 21, 2016.  Prince, Rose (November 25, 2013). "Rose Prince's Baking Club: courgette pizzetta". The Telegraph. Retrieved May 21, 2016.  Planet
List of Pushing Daisies characters (2,937 words) [view diff] no match in snippet view article find links to article
them by sending pies from The Pie Hole with mood enhancers baked into the crust. Her ultimate goal is to inspire Lily and Vivian to overcome their social
Carbon capture and storage (13,978 words) [view diff] no match in snippet view article find links to article
carbon from smokestacks into baking soda. Skyonic plans to circumvent storage problems of liquid CO2 by storing baking soda in mines, landfills, to be
Charlotte York Goldenblatt (1,951 words) [view diff] no match in snippet view article find links to article
spot in town, it's always open!" Yet in this instance, she apologizes by baking Samantha a basket of muffins, demonstrating her classic graceful and sweet-natured
Armenian cuisine (4,001 words) [view diff] no match in snippet view article find links to article
characteristic golden or golden-brown crust is achieved by coating the surface of the loaves with sweetened tea essence before baking. Choereg (or choreg) – braided
Nativity scene (5,829 words) [view diff] no match in snippet view article find links to article
Colorful szopka are typical in Poland. A tradition in England, involved baking a mince pie in the shape of a manger to hold the Christ child until dinnertime
Chemistry (8,494 words) [view diff] no match in snippet view article find links to article
molecules, and indeed most of the solid substances that make up the solid crust, mantle, and core of the Earth are chemical compounds without molecules
Blood sausage (3,804 words) [view diff] no match in snippet view article find links to article
breadcrumbs, almonds, chocolate, butter and spices contained in a thin pastry crust. A similar pudding is made throughout southern Italy, generally called Sanguinaccio
Malay cuisine (3,269 words) [view diff] no match in snippet view article find links to article
if raw sugar or palm sugar (gula Malaka) is used. After baking a delicious dark brown crust tops the cake. Epok epok is a small pie consisting of specialised
Cuisine of Karnataka (4,512 words) [view diff] no match in snippet view article find links to article
chefs making large (>36 inches in diameter) pastries with bare hands and baking them on upturned clay pots over fire. This is an ancient dish mentioned
Pierogi (4,425 words) [view diff] no match in snippet view article find links to article
preparation methods include the Latvian tradition of glazing with egg white, baking, and serving with soup; the Mennonite tradition bakes and serves them with
Cassava-based dishes (6,028 words) [view diff] no match in snippet view article find links to article
removing juice from pulp, sifting, then baking the crumbs on a skillet into a thin white wafer-like crust, before being dried further in the sun. Once
List of snack foods (1,021 words) [view diff] no match in snippet view article find links to article
An open sandwich Tea sandwich United Kingdom A tea-time snack with the crust removed Tortilla A flatbread made from corn or wheat Totopo Oaxaca A
Food Paradise International (136 words) [view diff] no match in snippet view article find links to article
Neal's Yard, London, England Lamb Shoulder Pizza (thin-crust wood-burning clay-oven sourdough salt-crust dough topped with lamb shoulder marinated in fresh
English cuisine (7,471 words) [view diff] no match in snippet view article find links to article
began to sing" refers to the conceit of placing live birds under a pie crust just before serving at a banquet. The bestselling cookery book of
Lactifluus piperatus (1,829 words) [view diff] no match in snippet view article find links to article
unappetising. Some recommend frying in butter with bacon and onion or pickling, or baking in a pie or pastry as other ways to prepare it. The milk has a very hot
Candy making (1,532 words) [view diff] no match in snippet view article find links to article
Anandamide Caffeine Phenethylamine Theobromine Theophylline Types Types Baking Compound chocolate Couverture chocolate Dark chocolate Milk chocolate Modeling
Sourland Mountain (1,784 words) [view diff] no match in snippet view article find links to article
Initially, the vast majority of volcanic material remained within the crust. However, the diabase and related hornfels which form the backbone of the
Rhett and Link (5,580 words) [view diff] no match in snippet view article find links to article
Laboratories, aquatic animal keeping, ice sculpting, livestock auctioneering, and baking pies. The final segment served as both an episode of "The Back Up Plan"
Casius quadrangle (4,794 words) [view diff] no match in snippet view article find links to article
enlarged with HiView. Ring Mold Craters look like the ring molds used in baking. They are believed to be caused by an impact into ice. The ice is covered
Dutch cuisine (6,406 words) [view diff] no match in snippet view article find links to article
Notable characteristics of Fries roggebrood (Frisian rye bread) is its long baking time (up to 20 hours), resulting in a sweet taste and a deep dark colour
Danish cuisine (10,364 words) [view diff] no match in snippet view article find links to article
contain all the authentic recipes for traditional dishes as well as for baking bread, cakes and biscuits. It has been reprinted dozens of times and new
Franconia (13,057 words) [view diff] no match in snippet view article find links to article
magma in the Earth's crust. Rocks which were unchanged or only lightly metamorphosed, because they had been deformed at shallow crustal depths, include the
Palestinian cuisine (6,174 words) [view diff] no match in snippet view article find links to article
or beef mixed with pepper, allspice and other spices wrapped in a bulgur crust, then baked. Kubbi bi-siniyee could serve as the main dish during a Palestinian
Medieval cuisine (14,320 words) [view diff] no match in snippet view article find links to article
community to have shared ownership of an oven to ensure that the bread baking essential to everyone was made communal rather than private. There were
Microbial food cultures (4,300 words) [view diff] no match in snippet view article find links to article
food production, Saccharomyces cerevisiae, has been used in brewing and baking for thousands of years. S. cerevisiae feeds on the sugars present in the
Lou Carpenter (5,787 words) [view diff] no match in snippet view article find links to article
Stanley then explains that Lou had an affair with his wife, so he planted baking powder in his bag in the hope that he would get stopped at customs. Stanley
Regional street food (9,243 words) [view diff] no match in snippet view article find links to article
batter, and deep-fry. The almojábana is a fritter made flour from rice, baking soda, cheese (Creole, cheddar, or mozzarella), Parmesan cheese, milk and
List of common misconceptions (26,277 words) [view diff] no match in snippet view article find links to article
which found that some of the alcohol remains: 25 percent after one hour of baking or simmering, and 10 percent after two hours; in either case, however, the
List of Yakitate!! Japan episodes (46 words) [view diff] no match in snippet view article find links to article
prepare for him in the previous episode and hammering the crust flat. Takumi finishes baking first and puts his Super Toro Aburi up for Kuroyanagi, who
Enzymatic interesterification (1,350 words) [view diff] no match in snippet view article find links to article
viable option for the food industry as it improved the spreadability and baking properties of the common shortening lard. At this same time, the food industry
2013 in science (31,696 words) [view diff] no match in snippet view article find links to article
Michael Parker (2 October 2013). "Carbon capture plant turns emissions into baking soda". The Conversation. Retrieved 10 September 2015.  "New fossils push
David Catling (1,551 words) [view diff] no match in snippet view article find links to article
Earth’s atmosphere, Catling is known for a theory explaining how the Earth’s crust accumulated large quantities of oxidized minerals and how the atmosphere
Hedgehogs in culture (3,112 words) [view diff] no match in snippet view article find links to article
Hedgehog Bread can be found for sale. The loaf has a hard top crust shaped before baking into a series of small spikes, resembling a hedgehog. A "hedgehog
Cuisine of Pembrokeshire (5,208 words) [view diff] no match in snippet view article find links to article
and avoid chemical flour improvers. The dough is given time for proofing (baking technique) to develop its natural flavour over a period of 16–24 hours,
Cuisine of Pembrokeshire (5,208 words) [view diff] no match in snippet view article find links to article
and avoid chemical flour improvers. The dough is given time for proofing (baking technique) to develop its natural flavour over a period of 16–24 hours,
List of Strawberry Shortcake characters (12,369 words) [view diff] no match in snippet view article find links to article
appearance, she was enlisted to infiltrate Strawberryland's annual pie baking contest. By the end of this adventure, Raisin realized that she wanted to
List of Chopped episodes (136 words) [view diff] no match in snippet view article find links to article
containing a type of baking dough. The chefs had 30 minutes in the appetizer round instead of 20 due to the extra time needed for baking. 275 11 "Hot Stuff"
List of foods named after people (11,257 words) [view diff] no match in snippet view article find links to article
Chocolate, which in turn took its name from Sam German who developed the sweet baking chocolate (between milk and semi-sweet) in 1852. Graham crackers, Graham
Great British Railway Journeys (1,172 words) [view diff] no match in snippet view article find links to article
Devonshire managed to market the town's attractions to the refined upper-crust of Victorian London. The first leg of his trip concludes in eccentric style
MasterChef Australia (series 5) (1,035 words) [view diff] no match in snippet view article
Emma's pizza dough wasn't given enough time to prove resulting in a biscuity crust, Pip failed to bring a correct order for her home delivery and confusion
List of Dutch inventions and discoveries (60,189 words) [view diff] no match in snippet view article find links to article
for much of modern chocolate, and is used in ice cream, hot cocoa, and baking. The Dutch process was developed in the early 19th century by Dutch chocolate
List of Wakfu episodes (166 words) [view diff] no match in snippet view article find links to article
find themselves plunging into the hell-like realm of Rushu, the Shustuft Crust. 36 10 "Kriss Krass" "Kriss la Krass" June 4, 2011 (2011-06-04) The adventurers'
My Kitchen Rules (series 3) (5,687 words) [view diff] no match in snippet view article
For Main, Pete says the lamb is way over cooked and Manu says there is no crust and where is the sauce. Both judges are disappointed that the team didn't
List of The Profit episodes (432 words) [view diff] no match in snippet view article find links to article
reveal that Jim's original crust was the best, which Marcus is surprised to hear after Jim's reliance on pre-made crusts. Jim perfects the recipe and
List of Encyclopædia Britannica Films titles (27 words) [view diff] no match in snippet view article find links to article
Fred Ladd c-10m 1977 animated cartoon The Earth in Change: The Earth's Crust Jeffrey Osier c-16m © December 5, 1961 The Earth in Motion (ERPI); Walter