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Find link is a tool written by Edward Betts.searching for California cuisine 58 found (140 total)
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Quercus agrifolia
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Quercus agrifolia, the California live oak, or coast live oak, is a highly variable, often evergreen oak tree, a type of live oak, native to the CaliforniaCommon sunflower (5,211 words) [view diff] no match in snippet view article find links to article
The common sunflower (Helianthus annuus) is a species of large annual forb of the daisy family Asteraceae. The common sunflower is harvested for its edibleArctostaphylos viscida (188 words) [view diff] no match in snippet view article find links to article
Arctostaphylos viscida, with the common names whiteleaf manzanita and sticky manzanita, is a species of manzanita. Arctostaphylos viscida is a plant ofBanana slug (2,298 words) [view diff] no match in snippet view article find links to article
Banana slugs (Ariolimax) are a genus of North American terrestrial slugs in the family Ariolimacidae. They are often bright yellow (giving rise to theUmbellularia (2,027 words) [view diff] no match in snippet view article find links to article
Umbellularia californica is a large hardwood tree native to coastal forests and the Sierra foothills of California, and to coastal forests extending intoManzanita (1,831 words) [view diff] no match in snippet view article find links to article
Manzanita is a common name for many species of the genus Arctostaphylos. They are evergreen shrubs or small trees present in the chaparral biome of westernAesculus californica (1,036 words) [view diff] no match in snippet view article find links to article
Aesculus californica, commonly known as the California buckeye or California horse-chestnut, is a species of buckeye native to California and southwesternJuniperus californica (1,013 words) [view diff] no match in snippet view article find links to article
Juniperus californica, the California juniper, is a species of juniper native to southwestern North America. Juniperus californica is a shrub or smallClaytonia perfoliata (1,123 words) [view diff] no match in snippet view article find links to article
Claytonia perfoliata, commonly known as miner's lettuce, rooreh, Indian lettuce, or winter purslane, is a flowering plant in the family Montiaceae. ItJuglans californica (577 words) [view diff] no match in snippet view article find links to article
Juglans californica, the California black walnut, also called the California walnut, or the Southern California black walnut, is a large shrub or smallSalvia columbariae (576 words) [view diff] no match in snippet view article find links to article
Salvia columbariae is an annual plant that is commonly called chia, chia sage, golden chia, or desert chia, because its seeds are used in the same wayVaccinium ovatum (1,119 words) [view diff] no match in snippet view article find links to article
Vaccinium ovatum is a North American species of flowering shrub known by the common names evergreen huckleberry, winter huckleberry, cynamoka berry andCalifornia mule deer (1,931 words) [view diff] no match in snippet view article find links to article
The California mule deer (Odocoileus hemionus californicus) is a subspecies of mule deer whose range covers much of the state of California. A typicalJuglans hindsii (998 words) [view diff] no match in snippet view article find links to article
Juglans hindsii, commonly called the Northern California black walnut and Hinds's black walnut, is a species of walnut tree native to the western UnitedDavid Kinch (993 words) [view diff] exact match in snippet view article find links to article
California, which was awarded three Michelin stars in 2016. Kinch's California cuisine has strong French, Catalan and Japanese influences. Kinch opened aDisney California Adventure Food & Wine Festival (1,186 words) [view diff] exact match in snippet view article find links to article
kiosks, each featuring food and beverages from a particular aspect of California cuisine. Other offerings include wine and beer tastings, seminars, and cookingMichael Chiarello (1,160 words) [view diff] exact match in snippet view article find links to article
restauranteur, and businessperson, who was known for Italian-influenced California cuisine. He hosted the cooking TV shows Easy Entertaining with Michael ChiarelloNut Tree (1,691 words) [view diff] exact match in snippet view article find links to article
carving contests. The Nut Tree Restaurant was an early pioneer of California cuisine, with fresh fruits and vegetables featured in the recipes. By 1978Blitum californicum (343 words) [view diff] no match in snippet view article find links to article
Blitum californicum (syn. Chenopodium californicum) is a species of flowering plant in the amaranth family known by the common names California goosefootLomatium californicum (251 words) [view diff] no match in snippet view article find links to article
Lomatium californicum is a species of plant related to the carrot and the parsnip which is known by the common names California rock parsnip, celery weedHandvo (235 words) [view diff] case mismatch in snippet view article find links to article
(2021). Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine. Countryman Press. ISBN 9781682686294. Prakash Tamang, Jyoti (2020)Culture of California (4,533 words) [view diff] exact match in snippet view article find links to article
most diverse cuisine of any city. Produce plays an important role in California cuisine. California encompasses many diverse climates and therefore is ableL.A. Story (810 words) [view diff] case mismatch in snippet view article find links to article
references to Lithgow's character remain in the freeway shootout and the 'California Cuisine' lunch scenes). Martin and Tennant were real-life husband and wifeCasey Thompson (chef) (494 words) [view diff] exact match in snippet view article
of Harumph Wines. "Review: San Francisco’s Aveline, unparalleled California cuisine" – The Mercury News, August 7, 2014 "New restaurant coming to CornerstoneFather's Office (551 words) [view diff] exact match in snippet view article find links to article
in 2000 by owner and head chef Sang Yoon, who had cooked gourmet California cuisine at Michael's restaurant in Santa Monica, California. Yoon opened theKim Severson (1,061 words) [view diff] case mismatch in snippet view article find links to article
Restaurants and/or Chefs. "The Rise and Fall of a Star: How the King of California Cuisine Lost an Empire" 2003 Winner in Newspaper Series: "The Most AmericanAndrew Cunanan (3,225 words) [view diff] case mismatch in snippet view article find links to article
Cunanan and four friends attended a going-away party at Hillcrest's California Cuisine, a rare occasion when Cunanan did not cover the tab. He had reachedIt's-It Ice Cream (625 words) [view diff] case mismatch in snippet view article find links to article
(26 May 2020). "Bay Area Foodie Culture Goes Way Further Back Than California Cuisine". KQED. Retrieved 14 December 2022. Villano, Matt (10 June 2005).Marius (1931 film) (853 words) [view diff] exact match in snippet view article
remake of Marius and Fanny. The famed restaurateur and founder of California cuisine, Alice Waters, was so taken by this film that she named her BerkeleyFanny (1932 film) (692 words) [view diff] exact match in snippet view article
“Librairie sonore” series. The famed restaurateur and founder of California cuisine, Alice Waters, was so taken by this film that she named her BerkeleyCésar (film) (615 words) [view diff] exact match in snippet view article
“Librairie sonore” series. The famed restaurateur and founder of California cuisine, Alice Waters, was so taken by this film that she named her BerkeleySunset District, San Francisco (2,297 words) [view diff] case mismatch in snippet view article find links to article
Pakistani, Cajun/Creole, Dim Sum, Turkish, Peruvian, Chinese, Vietnamese, California Cuisine, Mediterranean, Indian, Japanese, Vegetarian. The Inner Sunset isMelissa Perello (628 words) [view diff] exact match in snippet view article find links to article
and had repaid them in full within eighteen months. Offering modern California cuisine in a relaxed neighborhood setting, Frances garnered glowing reviewsJosé Andrés (4,185 words) [view diff] exact match in snippet view article find links to article
Downtown Los Angeles (at the Conrad Hotel) – An interpretation of California cuisine through a Spanish lens. SED by José Andrés – Downtown Los AngelesVan Nuys High School (2,014 words) [view diff] exact match in snippet view article find links to article
Fame quarterback and punter Alice Waters (born 1944), creator of "California cuisine" Natalie Wood (1938-1981), actress The campus was used as a locationIron Chef America (5,777 words) [view diff] exact match in snippet view article find links to article
Morimoto[7] BOM, 1–13 Japanese 26 17 1 44 60.2% Wolfgang Puck BOM California cuisine 1 0 0 1 100.0% Michael Symon[8] 5–13 Mediterranean 34 7 1 42 82.1%Sang Yoon (488 words) [view diff] exact match in snippet view article find links to article
Michael's, Santa Monica's famous dining destination for contemporary California cuisine. In 2000, Yoon struck out on his own by renovating his favorite localDisney California Adventure (7,946 words) [view diff] exact match in snippet view article find links to article
kiosks, each featuring food and beverages from a particular aspect of California cuisine.[citation needed] Formerly, at the Hyperion Theater, guests were ableList of Italian Americans (5,411 words) [view diff] exact match in snippet view article find links to article
Michael Chiarello - celebrity chef specializing in Italian-influenced California cuisine Tom Colicchio - chef, restaurateur, political activist, and head judgeIron Chef (9,502 words) [view diff] exact match in snippet view article find links to article
Ice Battle (Iron Chef America, November 2009) Ron Siegel: A French/California cuisine chef who was head chef of Charles Nob Hill in San Francisco when heRon Siegel (904 words) [view diff] exact match in snippet view article find links to article
Hill in San Francisco, which specialized in a fusion of French and California cuisine. In 1999, while he was the executive chef of Charles Nob Hill, SiegelMexican Americans (17,261 words) [view diff] case mismatch in snippet view article find links to article
National Museum of American History. August 16, 2013. "History of California Cuisine". 27 January 2020. "Mexican American Song". Library of Congress. ArchivedVincent Medina (1,616 words) [view diff] exact match in snippet view article find links to article
"The Bay Area's most intriguing new pop-up highlights precolonial California cuisine". San Francisco Chronicle. Retrieved 12 January 2020. "mak-nuunu—ourFuck, That's Delicious (814 words) [view diff] case mismatch in snippet view article find links to article
Food, Explosive Chicken, A Love Filled Burmese Restaurant, inventive California Cuisine, and Beer. We got it all on this episode of FTD. 19 11 "EverybodyCheese Board Collective (1,255 words) [view diff] case mismatch in snippet view article find links to article
Moore, Monica; Sokolove, Jennifer (2012). Robert Gottlieb (ed.). California Cuisine and Just Food. Food, health, and the environment. MIT Press. p. 121Mollie Katzen (1,248 words) [view diff] exact match in snippet view article find links to article
greatly influenced by the developing farm-to-table ethos of the new California cuisine. Katzen returned to Ithaca in 1972 to help her brother Josh and friendsTaco María (358 words) [view diff] exact match in snippet view article find links to article
2023 (2023-07-29) Head chef Carlos Salgado Food type Mexican / Alta California cuisine Rating (Michelin Guide) Street address 3313 Hyland Avenue City CostaBarbara Lazaroff (1,457 words) [view diff] exact match in snippet view article find links to article
and the deadpan Lazaroff, 41, have become the king and queen of California cuisine. His prowess with a pan and her theatrical interior designs have spawnedBerkeley station (Atchison, Topeka and Santa Fe Railway) (373 words) [view diff] case mismatch in snippet view article
(September 29, 1999). "The Rise and Fall of a Star: How the King of California Cuisine Lost an Empire". San Francisco Chronicle. Retrieved June 9, 2018.List of Iron Chef America episodes (3,680 words) [view diff] exact match in snippet view article find links to article
Morimoto[118] BOM, 1–13 Japanese 26 17 1 44 60.2% Wolfgang Puck (retired) BOM California cuisine 1 0 0 1 100.0% Michael Symon[119] 5–13 Mediterranean 34 7 1 42 82James Beard Foundation Award: 2000s (8,268 words) [view diff] case mismatch in snippet view article find links to article
Chefs: Kim Severson, "The Rise and Fall of a Star: How the King of California Cuisine Lost and Empire", San Francisco Chronicle Newspaper Feature WritingOne World Family Commune (2,795 words) [view diff] case mismatch in snippet view article find links to article
Topography of Taste: Globalization, Cultural Politics, and the Making of California Cuisine. University of Wisconsin—Madison. "'Family' will appeal in must-marryThomas McNaughton (1,399 words) [view diff] exact match in snippet view article find links to article
Education Culinary Institute of America Culinary career Cooking style California cuisine Current restaurant(s) "flour+water" (San Francisco, California); "flour+waterList of Alpha Phi members (271 words) [view diff] case mismatch in snippet view article find links to article
Silver Palate gourmet food shop Alice Waters Gamma Beta (UC Santa Barbara) Chef, founder of Chez Panisse, the original "California Cuisine" restaurantFood Paradise season 4 (205 words) [view diff] no match in snippet view article find links to article
Etouffee in a spicy tomato picante. Badega Bistro San Francisco, California "Cuisine Indochine". "Chim Quay" (Vietnamese-style Squab: whole one-poundList of special editions of Today (American TV program) (7,844 words) [view diff] exact match in snippet view article
from San Francisco and featured discussions about AIDS research and California cuisine. Thursday, May 25, the cast traveled to Los Angeles, and the weekCafe Ohlone (996 words) [view diff] case mismatch in snippet view article find links to article
the original on 18 July 2023. Retrieved 18 July 2023. Rao, Tejal. "California Cuisine, Long Before Chez Panisse". The New York Times. Archived from theBrian McGinn (1,360 words) [view diff] exact match in snippet view article find links to article
"Review: 'Wolfgang' charts the rise of celebrity chef Puck and an era of California cuisine". Los Angeles Times. 2021-06-25. Retrieved 2023-04-14. Levine, Sydney