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Bamboo salt is a redirect to Jugyeom

searching for Bamboo salt 5 found (6 total)

alternate case: bamboo salt

Sea salt (1,077 words) [view diff] exact match in snippet view article find links to article

iodine. In traditional Korean cuisine, jukyeom (죽염, 竹鹽), which means "bamboo salt", is prepared by roasting salt at temperatures between 800 and 2000 °C
LG Household & Health Care (698 words) [view diff] case mismatch in snippet view article find links to article
laundry detergent, and fabric softener. The major brands are ‘Perioe’·’Bamboo Salt’(oral care), ‘Elastine’·’Reen’(hair care), ‘ON: THE BODY’(body care)
Chrysanthemum tea (737 words) [view diff] exact match in snippet view article find links to article
before fully opened. chrysanthemum tea – The flowers are blanched in bamboo salt water, carefully washed in cold water and drained on kitchen towel. The
Salt (6,429 words) [view diff] exact match in snippet view article find links to article
from which it is produced. In traditional Korean cuisine, so-called "bamboo salt" is prepared by roasting salt in a bamboo container plugged with mud
Traditional Korean tea (2,946 words) [view diff] exact match in snippet view article find links to article
before fully opened. Before being dried, the flowers can be blanched in bamboo salt water, or steamed with water mixed with herbal decoction. Dried flowers